Seasoned Swine -15800 W. Colfax Ave.

Creamy, cheesy, and irresistibly comforting – our OG Mac N Cheese is the ultimate bowl of comfort food. Made with perfectly cooked pasta smothered in a rich blend of melted cheeses, this dish brings back the nostalgia of a homemade classic with a signature twist. Whether you're craving it solo or topped with your favorite additions, each bite offers smooth, cheesy goodness that’s sure to satisfy. Indulge in the timeless taste that’s become a fan favorite at Seasoned Swine – the OG Mac N Cheese!

St. Louis Pork Ribs smoked in cherry wood with a light honey glaze. Crowd Favorite!

Our Cherry Smoked Beans are a perfect blend of sweet and savory flavors, slow-smoked for four hours over cherry wood for a deep, rich taste. Each bite is infused with tender pulled pork, adding a hearty, meaty depth that complements the beans' subtle sweetness. These beans are a smoky side dish that stands out, offering a satisfying balance that pairs well with any meal or stands boldly on its own. Get ready to experience a mouthwatering taste that’s worth every savory moment.

Raquelita's Tortilla Chips. Green Chili Queso. Black Beans. Brisket. Jalapeno.

Our BBQ Nachos are a bold fusion of smoky barbecue and Southwest flair. Made with Raquelita's crisp corn tortilla chips, each layer is smothered in creamy green chili queso and topped with hearty black beans, a third-pound of our signature BBQ, and a zesty tomatillo avocado salsa. Finished with thinly sliced jalapeños for an extra kick, these nachos are a perfect balance of spicy, savory, and cheesy – the ultimate shareable dish (or a delicious meal just for you!).

Our BBQ Nachos are a bold fusion of smoky barbecue and Southwest flair. Made with Raquelita's crisp corn tortilla chips, each layer is smothered in creamy green chili queso and topped with hearty black beans, a third-pound of our signature BBQ, and a zesty tomatillo avocado salsa. Finished with thinly sliced jalapeños for an extra kick, these nachos are a perfect balance of spicy, savory, and cheesy – the ultimate shareable dish (or a delicious meal just for you!).

Lean USDA Prime Brisket on a toasted brioche bun.

USDA Prime Brisket Point on a toasted brioche bun.

Smoky and flavorful cherry smoked pulled pork piled high on a toasted brioche bun.

Tender and juicy cherry smoked chicken on a toasted brioche bun.

Spicy and juicy jalapeno cheddar sausage piled high on a brioche bun.

Succulent sliced cherry smoked turkey breast piled high on a toasted brioche bun.

1/3 LB Pulled Chicken topped with Green Chili Queso and dill pickles on a toasted Harvest Moon Brioche Bun.

1/3 LB Pulled Pork topped with Tomatillo Avocado Salsa & fresh jalapeno on a toasted Harvest Moon Brioche Bun.

1/4 LB Pulled Pork, 1/4 LB Prime Brisket with pickles or sliced jalapeno on a toasted Harvest Moon Brioche Bun.

1/3 LB Prime Brisket topped with Green Chili Queso, Vinegar slaw, pickles and jalapeno on a toasted Harvest Moon Brioche Bun.

Our Cherry Smoked Beans are a perfect blend of sweet and savory flavors, slow-smoked for four hours over cherry wood for a deep, rich taste. Each bite is infused with tender pulled pork, adding a hearty, meaty depth that complements the beans' subtle sweetness. These beans are a smoky side dish that stands out, offering a satisfying balance that pairs well with any meal or stands boldly on its own. Get ready to experience a mouthwatering taste that’s worth every savory moment.

Our Creamy Potato Salad is a perfect blend made with tender potatoes, crisp celery, and finely chopped onions for a fresh bite in every mouthful. Each serving is elevated with a sprinkle of our signature Swine Candy BBQ Rub, adding a hint of smoky-sweet spice that brings the flavors together. It’s a classic side with a twist – creamy, flavorful, and crafted to complement every bite of barbecue.

Creamy, cheesy, and irresistibly comforting – our OG Mac N Cheese is the ultimate bowl of comfort food. Made with perfectly cooked pasta smothered in a rich blend of melted cheeses, this dish brings back the nostalgia of a homemade classic with a signature twist. Whether you're craving it solo or topped with your favorite additions, each bite offers smooth, cheesy goodness that’s sure to satisfy. Indulge in the timeless taste that’s become a fan favorite at Seasoned Swine – the OG Mac N Cheese!

A crowd favorite! Our Green Chili Mac N Cheese features double-walled elbow macaroni, smothered in a luscious, creamy blend of mild green chili and smooth American cheese sauce. The gentle heat of the green chili adds just the right kick to the rich, cheesy goodness, making every bite a perfect mix of warmth and comfort. This is a mac n cheese like no other – bold, flavorful, and utterly irresistible.

Our Salt Pepper & Garlic French Beans are a simple yet flavorful side that lets each ingredient shine. Fresh, crisp French beans are seasoned to perfection with a blend of salt, cracked black pepper, and aromatic garlic, bringing out their natural taste with a hint of savory spice. This dish is light, vibrant, and the perfect companion to any hearty meal – a fresh take on a classic favorite!

Our Vinegar Slaw is a refreshing, tangy twist on a classic. Made with fresh, crunchy cabbage and carrots, it’s tossed in a perfectly balanced vinegar-based dressing that adds a zesty kick without the heaviness of mayo. This light, crisp slaw offers a bright, flavorful contrast to rich barbecue, cutting through with a clean acidity that pairs perfectly with any dish. A must-have side that’s as refreshing as it is delicious!

Our Spicy Slaw is a flavorful, fiery twist that brings the heat! Made with a zesty blend of tomatillo, jalapeño, garlic, and creamy avocado, this slaw has a fresh, tangy bite with a smooth, spicy finish. The tomatillo and jalapeño give it a kick, while the avocado adds a cool, creamy balance. It’s the perfect side for those who love a little extra spice with their barbecue, adding a bold burst of flavor to every bite.

Our Collard Greens are slow-cooked to perfection, blending rich, Southern-inspired flavors with a touch of soul. Made with tender collard greens simmered in a seasoned chicken broth, these greens are enhanced with savory bites of chicken, red onion, and a dash of black pepper for just the right hint of spice. This dish is comforting, flavorful, and the perfect companion to any meal – a true classic with depth and warmth in every bite.

Our Sweet Potato Rolls are soft, fluffy, and perfectly sweet with a hint of earthy richness from real sweet potatoes. Each roll has a tender crumb and a natural sweetness that makes it a delightful complement to savory dishes or enjoyed on its own. Baked to golden perfection, these rolls are a cozy, comforting addition to any meal, adding a unique twist that’s sure to satisfy.

Our Harvest Moon Brioche Buns bring a whole new level of flavor to every sandwich. Toasted to golden perfection using USDA Prime beef tallow, these buns have a rich, buttery taste and a soft, pillowy texture with just the right amount of crisp. The beef tallow adds an extra depth of savory goodness, making each bite indulgent and satisfying. These buns are the perfect base for any of our barbecue offerings, crafted to elevate your experience from the first bite to the last.

Our Homemade Cornbread is a warm, golden slice of comfort. Made from scratch with a simple blend of flour, cornmeal, eggs, and a touch of sugar, each piece is perfectly balanced between tender sweetness and rich corn flavor. Moist and lightly crumbly, it’s the perfect companion to hearty barbecue or a delicious treat all on its own. Baked fresh daily, this cornbread brings a taste of home to every meal.

Ghirardelli brownie cherry smoked in our Ole Hickory Pits.

Our Banana Pudding is a layered delight that brings together creamy textures and nostalgic flavors. We fold fluffy whipped cream into smooth vanilla pudding, creating a light and airy base that’s layered with crisp vanilla wafers and ripe bananas for a perfect blend of crunch and creaminess. Each bite is a comforting mix of flavors and textures, making it a sweet ending that’s hard to resist.

USDA Prime Brisket smoked 15 hours in cherry wood. Sliced Lean but juicy!

USDA Prime Brisket smoked 15 hours in cherry wood. Sliced Lean but juicy!

USDA Prime Brisket smoked 15 hours in cherry wood. Sliced Lean but juicy!

USDA Prime Brisket Point smoked 15 hours in cherry wood and cut to order.

USDA Prime Brisket Point smoked 15 hours in cherry wood and cut to order.

USDA Prime Brisket Point smoked 15 hours in cherry wood and cut to order.

Cherry smoked pork shoulder smoked 15 hours with cherry wood. Tender and jucy!

Cherry smoked pork shoulder smoked 15 hours with cherry wood. Tender and jucy!

Cherry smoked pork shoulder smoked 15 hours with cherry wood. Tender and jucy!

Cherry smoked boneless chicken smoked to perfection!

Cherry smoked boneless chicken smoked to perfection!

Cherry smoked boneless chicken smoked to perfection!

Locally-made jalapeno cheddar pork sausage.

St. Louis Pork Ribs smoked in cherry wood with a light honey glaze. Crowd Favorite!

St. Louis Pork Ribs smoked in cherry wood with a light honey glaze. Crowd Favorite!