Serva Peruvian Cuisine - Hailey Serva Peruvian Cuisine - Hailey
Featured Items
- Arroz Chaufa
Wok fried rice with eggs, bell peppers, scallion and a hint of ginger.
$17.00 - Pollo A La Brasa
Our organic chicken is seasoned with home spices. Crispy skin with a juicy taste cooked from our live flame rotisserie. With homemade Idaho fries, side salad and our famous sauces Our roasted chicken is all natural, vegetarian fed and no antibiotics
$15.00 - Fettuccine a la Huancaina Con Lomo Saltado
Fettuccine in a creamy Huancaina sauce (made with peruvian yellow pepper and fresh cheese) served with 'Lomo Saltado' on top. Garnished with cilantro and grated parmesan
$27.00
Appetizer
- Causa Clasica
A colorful tiered dish of whipped Idaho potatoes, avocado any protein mixed with a mayonnaise-based sauce. Garnish of huancaina sauce, hardboiled egg and a cherry tomato. (GF)
$16.00 - Papa A La Huancaina
Sliced Idaho potatoes covered in a creamy huancaina sauce, accompanied with hard boiled egg and peruvian olives. (GF)
$15.00 - Leche de Tigre
Mahi mahi marinated in a citrus based (tiger’s milk) with an accent of rocoto peppers and onions. Served in a margarita glass garnished with chifle, choclo, cancha, and a fried shrimp. (GF)
$19.00 - Yuquitas Fritas
Light and crispy fried yucas with a side of huancaina sauce. 10 to an order (GF)
$13.00 - Tequenos
Fried rolls with a side of chimichurri and huancaina sauce.
$12.00 - Anticucho
Two skewers of grilled beef heart. Grilled Idaho potatoes with choclo. Served with a side of aji de anticucho.
$18.00 - Chicken Wings$10.00
Salads
- La Peruana
Romaine, spinach, peruvian corn, tomato, avocado, radish, beats, and cubes of queso fresco. With a side of house dressing. (GF)
$16.00 - Quinoa Ensalada
Quinoa, spring mix, mango, cucumber, celery, tomato, parsley, avocado, red onion, and feta cheese. With a side of blueberry pomegranate vinaigrette or lemon glaze. (GF)
$16.00 - Del Huerto
Romaine, cherry tomatoes, strawberries, red onion, queso, tossed your choice of blueberry-pomegranate vinaigrette or lemon glaze. (GF)
$16.00
Serva Mar
- Serva Premium
Arroz con Mariscos beautifully paired with Ceviche Clasico.
$33.00 - Arroz Con Mariscos
Mixed seafood: Calamari, shrimp, octopus, clams, mussels, mixed veggies, red bell peppers tossed with creamy rice. Topped with grated parmesan and salsa criolla. With a side of 2oz of leche de tigre. (GF)
$29.00 - Jalea
Light and crispy fried mixed seafood: calamari, mahi mahi, shrimp, octopus, clams, and mussels. Comes with salsa criolla, garnished with yuca, cancha, and choclo. Side of Tartar.
$29.00 - Serva Causa
Our Causa Clasica is served with a portion of Ceviche Clasico to the side.
$27.00 - Cebiche Mixto
Mahi Mahi, shrimp, octopus, calamari mixed with chili limo, onion, and kosher salt. All marinated in a fresh lime citrus base. Garnished with sweet potatoes, choclo, chifle (fried plantain), and cancha (toasted corn) (GF)
$27.00 - Cebiche Clásico
Mahi Mahi, mixed with chili limo, onion, and kosher salt. Marinated in a fresh lime citrus base. Garnished with sweet potatoes, choclo, chifle (fried plantain), and cancha (toasted corn). (GF)
$22.00 - Jalea Premium$39.00
- Idaho Challwa Ceviche
Idaho trout, mixed with chili limo, onion, and kosher salt. Marinated in a fresh lime citrus base. Garnished with sweet potatoes, choclo, chifle (fried plantain), and cancha (toasted corn). (GF)
$22.00 - Ronda Marina
Arroz con marisco, leche de tigre, ceviche, causa with chicken, and chicharon squid.
$35.00
Serva Tierra
- Lomo Saltado
Stir fried sirloin steak, ahí amarillo pepper, cilantro, red onions, and tomatoes served with homemade Idaho potato fries and white rice.
$24.00 - Pollo A La Brasa
Our organic chicken is seasoned with home spices. Crispy skin with a juicy taste cooked from our live flame rotisserie. With homemade Idaho fries, side salad and our famous sauces Our roasted chicken is all natural, vegetarian fed and no antibiotics
$15.00 - Aji De Gallina
Shredded chicken coated in creamy aji amarillo sauce. Served over white rice and sliced potatoes.
$22.00 - Arroz Chaufa
Wok fried rice with eggs, bell peppers, scallion and a hint of ginger.
$17.00 - Seco De Cordero
Wine braised local lamb shank with cilantro sauce, peas, carrots, rice and yuca (GF
$35.00 - Bistek A Lo Probre
Grilled 12oz sirloin steak with Idaho fries, white rice, a fried egg and plantain, with salsa criolla on top. (GF)
$33.00 - Seco a la Norteña$32.00
Pasta
- Tallarine Verde Huanca
Pasta tossed in our pesto sauce finished with grated parmesan. Served with papa a la huancaina.
$20.00 - Fettuccine a la Huancaina Con Lomo Saltado
Fettuccine in a creamy Huancaina sauce (made with peruvian yellow pepper and fresh cheese) served with 'Lomo Saltado' on top. Garnished with cilantro and grated parmesan
$27.00 - Tallarin Saltado
Stir-fried latin-asian pasta dish with broccoli, carrots, squash, green beans, tomatoes, red onions, bean sprouts, bok choy, scallions, soy sauce. All tossed with fettuccine noodles
$20.00
Soups
- Chupe De Camaron
Creamy seafood chowder made with whole shrimp and headless shrimp, rice, huacatay (Peruvian herb), choclo, cubes of queso fresco, and a fried egg.
$26.00 - Parihuela
Mildly spicy and rich seafood boiled with Mahi Mahi, whole shrimp, crab legs, squid, mussels, clams, onions limes, and aji de casa.
$29.00 - caldo de gallina$22.00
- caldo de gallina acevichada$26.00
- chilcano$18.00OUT OF STOCK
- Chilcano Acevichado$22.99
Kids
Sides
Vegan
- Cebiche Vegana
Tofu mixed with onion, a dash of apple cider, and chili limo. All marinated in lime juice. Garnished with sweet potatoes, avocado, choclo, chifle (fried plantain), and cancha (toasted corn). (GF)
$22.00 - Arroz Chaufa Vegana
Wok fried rice with quinoa, bok choy, bean sprouts, bell peppers, with a hint of ginger
$18.00 - Causa Vegana
A colorful tiered dish of whipped Idaho potatoes, avocado, and veggies with quinoa, Garnished with creamy cashew dressing and sliced cherry tomatoes. (GF)
$17.00 - Serva Vegana
Veggie filled causa presented with ceviche made with tofu.
$25.00