ORDER ONLINE and PICK UP in our main dining room next to the indoor bar.

Shangri-la Fair Oaks 7960 Winding Way
Featured Items
MIXED GREEN SALAD
organic mixed greens, blood orange vinaigrette, local strawberries, candied sesame cashews, goat cheese ranch *vegan with no cheese or cashews
$15.00CRISPY BRUSSELS SPROUTS
crispy Brussels sprouts topped with an aged cabernet vinegar and parmesan cheese.
$12.00SUMMER SHRIMP
Five shrimp tossed in chili oil, served with an elote salad consisting of corn, poblano peppers, kewpie mayonnaise, , squash, and cotija cheese, with a black bean puree.
$19.00
DINNER
Snacks
CHIPS & SALSA
house made white corn chips served with roasted tomato and tomatillo salsa.
$7.00CITRUS MARINATED OLIVES
variety of olives covered in our house made citrus marinade.
$7.50CORN BREAD
Jalapeño corn bread muffin topped with honey butter.
$5.00CRISPY BRUSSELS SPROUTS
crispy Brussels sprouts topped with an aged cabernet vinegar and parmesan cheese.
$12.00DEVILED EGGS
Sweet Chili Pimento Egg Cream cheese filling with sweet chili pepper pimento, crispy chicken, parmesan, and micro cilantro. *3 halves
$11.00HAND CUT FRIES
hand cut fries served with sides of ketchup and aioli.
$10.00MIXED NUTS WITH SMOKED PAPRIKA
mixed nuts with smoked paprika seasoning. *contains egg allergy
$6.00TRUFFLE FRIES
hand cut truffle fries with parmesan cheese, served with aioli and ketchup.
$13.00
Small Plates
BURRATA PANZANELLA
Local stone fruit, grilled sourdough croutons, burrata cheese, balsamic glaze, cucumber, onion, pine nuts.
$21.00CAESAR SALAD
little gem lettuces, parmesan, croutons
$15.00CHARCUTERIE BOARD
local and imported cheeses ( Point Reyes Blue, Cypress Grove Truffle Tremor Goat, Marin French Triple Crème Brie), local salami, served with toasted bread, quince paste, nuts, olives, tapenade.
$22.00CRUDO
local white Tombo tuna, blackberry aguachile, avocado mousse, cantalope, picked pears, fresno chili, radish and thai basil served with chips
$19.50GRILLED CHEESE
roasted garlic puree, swiss and cheddar cheese, local sourdough, tomato jam
$17.50GRILLED RIBLETS
BBQ dry rub spiced pork riblets, mojo-scallion jus
$18.00MIXED GREEN SALAD
organic mixed greens, blood orange vinaigrette, local strawberries, candied sesame cashews, goat cheese ranch *vegan with no cheese or cashews
$15.00PAPAS BRAVAS
crispy fingerling potatoes served with mojo picon (red pepper sauce) and black garlic aioli* *contains squid ink
$16.00SUMMER SHRIMP
Five shrimp tossed in chili oil, served with an elote salad consisting of corn, poblano peppers, kewpie mayonnaise, , squash, and cotija cheese, with a black bean puree.
$19.00
Large Plates
AVOCADO TACO
corn tortilla, beer battered fried avocado, with crema, cabbage, pico, side tomatillo and tomato salsa, served with chips
$20.00BAJA FISH TACOS
corn tortilla, beer battered local cod with crema, cabbage, pico, side tomatillo and tomato salsa, with chips. *Select "Grilled" for Gluten Free.
$21.00BURGER
Local 1/2lbs beef, American Cheese, pickled onion, tomato, butter lettuce, Shang sauce, local bun. served with house-made fries.
$21.00MARY'S FRIED CHICKEN
buttermilk 1/2 chicken, potato puree, chorizo gravy, creamy slaw can sub chorizo gravy for hot honey glaze or add hot honey glaze for $1
$33.00NEW YORK STEAK
New York Steak Locally sourced, NY Prime, topped with soffrito butter and chimichuri, served with fingerling potatoes and a cucumber, avocado, radish salad.
$52.00SALMON
salmon a la plancha, coconut rice, seasonal fruit salsa, roasted carrots
$34.00OCTOPUS
$28.00