Shipwreck Grill 1 - Shipwreck BCS

Fried and served with celery and Shipwreck sauce

A sausage, cheese and rice combo inside an egg-roll, deep fried with a sweet chili sauce.

Jalapenos stuffed with potatoes, crab and cheese, battered and deep fried

Shrimp on a jalapeno boat wrapped in bacon and deep fried

Louisiana boudin, battered and deep fried, served with Shipwreck sauce

2 peices fried fish, smothered in queso, and salsa and topped with cheese and served with tortilla chips

Shrimp diablo, boudin balls and jalapeno hushpuppies

Lump crabmeat, grilled till golden and topped with Shipwreck sauce

Grilled with hot sauce and bleu cheese crumbles

Grilled with jalapeno, cheese and Shipwreck sauce

Grilled with marinara, garlic, spinach and goat cheese

Sauteed in garlic, butter and blackened seasoning. Served in the shell with Shipwreck sauce

Sauteed in garlic, butter and blackened seasoning. Served in the shell with Shipwreck sauce

Served cold in the shell with cocktail and horseradish sauce

Served cold in the shell with cocktail and horseradish sauce

Shrimp, fish and crab in a light roux with vegetables

Award winning blend of spices, rice and crawfish tails, served with french bread

Spicy sausage combined with rice and red beans to complete this cajun classic

Crawfish etouffee and fried crawfish tails served with french fries and Shipwreck saice

Blackened Talapia smothered in crawfish etouffee, served with grilled veggies, side salad and french bread

Gulf shrimp, andoulle sausage, mushrooms, corn, red potatoes and garlic boiled in cajun spices

Your choice of seafood, plus french fries, hushpuppies, and black beans with a side of Shipwreck sauce.

Lettuce, cheese and Shipwreck sauce

Lettuce, cheese and Shipwreck sauce

Fried or grilled fish, lettuce, cheese, cilantro onion mix, and tomatillo salsa

Lettuce, cheese, cilantro and onion mix, tomatillo salsa and Shipwreck sauce

Lettuce, tomato, pickles and red onion

Angus beef, blackened crawfish tails, bacon, queso, Shipwreck sauce, lettuce, tomatoes and a side of serrano ranch

Blackened with sauteed mushrooms and onions, provolone cheese,Shipwreck sauce, lettuce and tomato

Fresh bleu cheese, hot sauce, lettuce, tomato and red onions

Provolone cheese, lettuce, tomato, red onions and side of serrano ranch

Provolone cheese, tomatillo salsa, lettuce, tomato, and red onions

Mixed lettuce, jicama, red potatoes, red peppers, roasted corn, cheese and tortilla croutons, served with serrano ranch or vinaigrette dressing

Field greens, dried cranberries, roasted walnuts, apples and feta cheese served with low-fat raspberry vinaigrette

Mixed lettuce, black beans, diced tomatoes, cheese, green onions, tortilla croutons, and serrano ranch dressing

Served over a bed of rice with grilled veggies and a side salad Your choice: citrus or blackened chicken Smothered (provolone cheese) or Covered (sauteed mushrooms and onions)

Served over rice with grilled veggies and a side salad

Served over rice with grilled veggies and a side salad

Grilled tilapia served over rice with grilled veggies and a side salad

12oz steak cooked to order and served with french fries and a side salad Your choice: blackened Covered (provolone cheese) Smothered (sauteed mushrooms and onions)

12oz ribeye cooked to order and covered with sauteed shrimp, jalapenos, mushrooms, bacon and Diablo sauce. Served with french fries and a side salad

Sauteed shrimp, jalapenos, bacon and mushrooms in an alfredo cream sauce served over linguine

Sauteed shrimp, crab and calamari in a lemon butter sauce served over angel hair pasta

Pan-seared fillet, grape tomatoes, lemon caper white wine sauce and garlic spinach

Fried and served with celery and Shipwreck sauce

Jalapenos stuffed with potatoes, crab and cheese, battered and deep fried

Shrimp on a jalapeno boat wrapped in bacon and deep fried

Louisiana boudin, battered and deep fried, served with Shipwreck sauce

2 peices fried fish, smothered in queso, and salsa and topped with cheese and served with tortilla chips

Shrimp diablo, boudin balls and jalapeno hushpuppies

Lump crabmeat, grilled till golden and topped with Shipwreck sauce