mixed greens / cucumber / tomato / cashews / asian pear / red onion wine jam / ginger miso dressing *has nuts

quail egg / tofu / green onion / wakame

pork / honey dijon mustard / spicy ponzu / chives

fried soft tofu / soy and dashi sauce / green onions / bonito flakes

tofu / green onion / wakame

mixed greens / cashews / asian pear / ginger miso dressing

garlic / sake / lemon / butter

Seaweed salad with Kani Kama

salmon / tuna / white fish / mixed green / masago / yuzu cho-jang / sesame / nori / bed of sushi rice

pork belly / menma / pickled cucumber / pickled radish / kizami shoga / sesame / shiso / green onion

tuna / salmon / yellowtail / ginger / soy / green onion / sesame / furikake / kizami nori / avocado / seaweed salad / fukujinzuke / rakkyo / bed of sushi rice

three pieces shrimp / assorted vegetables

72 hour sous vide Akaushi Short Rib / Fried Egg / Onions / Mushrooms / Garlic Soy / Pickled Ginger / Green Onions / Rice

(shiitake-kombu base) tofu / portabella mushrooms / pickled shimeji mushrooms / green onions / spinach / wakame / cilantro

(miso base) fried pork belly / green onion / spinach / wakame / habanero / chili powder / menma / egg

shrimp tempura / fish cake / tempura / green onions / spinach / wakame / dashi soy / sesame seeds

(shoyau - tonkotsu base) locally sourced pork and chicken broth / pork belly / corn / green onions / spinach / wakame / chili thread / cilantro / egg

lump crab / clams / shrimp / egg noodle / wakame / green onions / micro cilantro / coconut milk / red ginger / Japanese peppers / garlic chili

Japanese traditional-style) Pork & Chicken broth / Pork Belly / pickled ginger / wakame / bamboo shoots / micro cilantro / egg / spicy seasoning / sesame seeds

served with miso soup and salad traditional multi-course lunch with Agedashi tofu, seaweed salad, 4-piece sushi roll, and dessert / 3 pc tuna / 2 pc salmon / 2 pc white fish

served with miso soup and salad traditional multi-course lunch with Agedashi tofu, seaweed salad, 4-piece sushi roll, and dessert / 3 pieces of battered shrimp with vegetables

served with miso soup and salad traditional multi-course lunch with Agedashi tofu, seaweed salad, 4-piece sushi roll, and dessert / Salmon tonkatsu with salad with yuzu vinaigrette

served with miso soup and salad traditional multi-course lunch with Agedashi tofu, seaweed salad, 4-piece sushi roll, and dessert / Chicken teriyaki / mushrooms / onions / rice

served with miso soup and salad traditional multi-course lunch with Agedashi tofu, seaweed salad, 4-piece sushi roll, and dessert / seared NY strip / onions / pickled ginger / soy / over a bed of rice

selection of 9 different sashimi offerings by the chef over an ice bowl

tuna / salmon / yellowtail / scallop / white fish / trio of sauces

tuna / salmon / yellowtail / trio of sauces

assortment of chef’s preferred premium cuts of sushi of the day (1 per order)

Tuna / Kani Kama / quail egg / sushi rice / spicy mayo / mango / red onion / jalapeno / furikake / lime zest / avocado / black tobiko / micro green / fried wonton chips / poke sauce (contains soy)

Tuna / Kani Kama / quail egg / sushi rice / spicy mayo / mango / red onion / jalapeno / furikake / lime zest / avocado / black tobiko / micro green / fried wonton chips / poke sauce (contains soy)

kingfish / grapefruit / red onion / kaiware / soy vin / evoo / yuzu / chili powder / micro cilantro

kanpachi / kiwi / tomato / serrano / pickled onion / micro cilantro / soy vinaigrette / shichimi / black salt

Octopus / beet puree / cauliflower puree / asparagus / tomatoes / beet chips / crispy leeks / black sea salt

Texas Wagyu / shitake mushroom / bok choy / green onion / carrots / fried tofu / udon noodle. Choice of 4 or 6 slices of TX Wagyu

Texas Wagyu / shitake mushroom / bok choy / green onion / carrots / fried tofu / udon noodle. Choice of 4 or 6 slices of TX Wagyu

chicken thigh, curry

Softshell Crab or beef with Sweet Soy, Romaine Lettuce, Rice Noodle, Garlic, Onion sauce, Kani Kama

6oz beef tenderloin / roasted potatoes with truffle / shiitake mushrooms

mixed mushrooms (maitake, beech, shiitake) / bamboo shoots / garlic soy sauce / fried tofu / chives

Pistachio and Panko Breaded Cod / Broccolini / Mushroom Shallot Sauce / Fried Carrot

Chicken Kaarage / Miso / Bechamel / Parmesan / Mozzarella / Cheddar / Panko / Macaroni

Cast-iron NY Steak / Mustard Butter with Herb / Soy / 3 kinds of mushrooms: Shiitake, Shimeji, Maitake