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SOMMBA Cocina & Cellars
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SOMMBA Cocina & Cellars

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Tapas
Charcuteria y Conservas
Platos Grandes
Wine By the Glass *

Tapas

  • Spanish Bread
    $1.50
  • Patatas Bravas
    Patatas Bravas
    $8.00+

    Crispy potatoes, salsa brava, garlic aioli

  • Pan Con Tomate
    Pan Con Tomate
    $8.00+

    grilled sourdough, fresh tomato, olive oil, sea salt, serrano ham

  • Grilled Verduras
    $10.00

    Grilled medley of eggplant, mushrooms, artichokes and bell peppers in smoked EVOO

  • Shishito Peppers
    Shishito Peppers
    $9.00

    Flaked sea salt, lime aioli, sesame

  • Empanadas
    $13.00
  • Chorizo Pate on Toast
    $13.00
  • Bacon Wrapped Dates
    Bacon Wrapped Dates
    $13.00

    prosecco, olive oil, sweet paprika, parsley

  • Chicken Lollipops
    Chicken Lollipops
    $18.00

    Seasoned and crispy chicken lollipops with house made hot honey

  • Whipped Feta
    $13.00

    Whipped sheep's milk feta served with house made hot honey, crushed pistachio and crusty bread

  • Lamb Meatballs
    $11.00

    Madrid-style meatballs in navarra aurora sauce

  • Croquetas
    $8.00

    House made fritters made with chef's selection of imported meats and cheeses

  • Garlic Shrimp
    $15.00

    navarran chorizo, garlic, white wine, olive oil

  • Chorizo Clams
    $13.00

    Braised little-neck clams in a Spanish cava sauce, sweet paprika, parsley and EVOO

  • Sauteed Mussels
    $13.00

    Stuffed mussels in Sommba sailor sauce, topped with fresh parsley

  • Galacian Style Octopus
    $18.00

    Galician style Spanish octopus served with baby fingerlings, chistorra sausage and smoked EVOO

Charcuteria y Conservas

  • Marinated Mussels
    $21.00
  • Razor Clams
    $29.00
  • Scallops
    $19.00
  • Bonito del Norta Tuna
    $13.00
  • Small Sardines
    $16.00
  • Charcuteria Select 3
    $19.00
  • Charcuteria Select 5
    $29.00
  • Addon Mild Chorizo
    $15.00
  • Addon Jamon de Bellota
    $21.00

Platos Grandes

  • Sommba Ensalada (Salad)
    $13.00+

    mixed greens, baby tomatoes, cucumber, feta, olives, citrus vinegrette

  • Arroz con Pollo (Chix/Rice)
    $25.00

    Roasted airline chicken breast with creamy rice "arroz meloso" and a marcona almond gremolata

  • Iberian Pork Cheeks
    $33.00

    Parsnip & Butter bean puree, caramelized onion, celery root chips

  • Market Fish
    $37.00

    Black steel seared market fish served with lemon, herb butter bomba rice and seasonal vegetables

  • Grilled Steak
    $39.00

    Grilled sirloin steak with roasted fingerling potatoes, artichokes, red peppers and local mushrooms

Wine By the Glass *

Sommba Flights *

  • Spanish Whites * (Copy)
    $14.00
  • Spanish Reds *
    $17.00
  • Somm Flight *
    $25.00

Sommba "Sweet" Selection *

  • Michele Chiarlo ‘Nivole’ Moscato (Half Bottle) *
    $24.00
  • Sant’ Evasio Brachetto (Half Bottle) *
    $21.00

Sommba Sparkling *

  • Bar Cava Brut *
    $8.00+
  • Bar Rose Cava Brut *
    $9.00+
  • Spritzy White, Broadbent Vinho Verde, Portugal *
    $8.00+

Sommba White & Rose Selection *

  • Bar White *
    $8.50+
  • Albarino, Sende Verde Galioia, Spain *
    $10.00+
  • Oogelle, Emilo Noro "Polvorete" Bierzo *
    $11.00+
  • Sauvignon Blanc, Villa Maria Narlborough, NZ *
    $10.00+
  • Sancerre, Rotating Somm Selection Loire, France *
    $15.00+
  • Chardonnay, Rombauer Napa Valley, California *
    $0+
  • Rose Grenache Blend, Santa Giulietta Corsica, France *
    $10.00+

Sommba Red Selections *

  • Bar Red *
    $9.00+
  • Mencia, Denda Verde Castilla y Leon, Spain *
    $10.00+
  • Tempranillo, El Coto de Imax Reserva Rioja, Spain *
    $12.00+
  • Tempranillo, Emillo Moro Ribera del Duero, Spain *
    $15.00+
  • Cab Franc, El Emimigo, Mendoza, Argentina *
    $15.00+
  • Malbec, Tomergo Mendoza, Argentina *
    $11.00+
  • Pinot Noir, Rotating Somm Selection *
    $12.00+
  • Cabernet Sauvignon, Daou Estate Paso Robles, Cali *
    $13.00+
  • Bordeaux Blend, Chappellet "Mountain Cuvee" Napa Valley, Cali *
    $15.00+
  • Red Blend, Escaladei 'Black Slate' Priorat, Spain *
    $13.00+
  • Red Blend, Bodegas Volver 'Triga' Alicante, Spain *
    $17.00+

Sommba Somm 1/2 Bottle Selections *

  • Laurent-Perrier Brut HF *
    $44.00

    Bin

  • Merry Edwards Sauvignon Blanc '20 HF *
    $56.00

    Bin

  • Lopez De Heredia Rioja Tondonia Reserva '10 HF *
    $50.00
  • L'Ecole Cabernet Sav '17 HF *
    $37.00
  • Hall CS '18 HF *
    $48.00

Sherry *

  • Valdespino 'Inocente' Fino Dry
    $5.00+
  • Bodega Manuel Aragon " El Noto", Amontillado
    $6.00+
  • El Maestro Sierra, Oloroso
    $7.00+

SOMMBA Cocina & Cellars Location and Ordering Hours

(843) 476-4410
1710 Shoremeade Rd. #450, Mt Pleasant, SC 29464
Closed • Opens Wednesday at 5PM
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