Sorriso Kitchen

Fried eggs, provolone cheese, crispy prosciutto, arugula, roasted red pepper aioli on toasted sourdough bread.

Fried eggs, hardwood smoked bacon, cheddar on a Balthazar croissant.

Our classic recipe made fresh daily

Prepared with a swirl of cinnamon & brown sugar, topped with a sweet glaze.

Topped with a lemon whipped ricotta, blueberry maple syrup

Whipped pumpkin mousse, cinnamon sugar

Fried eggs, provolone cheese, crispy prosciutto, arugula, roasted red pepper aioli on toasted sourdough bread.

Fried eggs, hardwood smoked bacon, cheddar on a Balthazar croissant.

Poached eggs, Taylor ham on toasted English muffin with our classic Hollandaise.

Poached eggs, sautéed Spinach, grilled heirloom Tomato on toasted English muffin with our classic Hollandaise.

2 eggs any style with your choice of hardwood smoked bacon, link sausage, Taylor ham, or Turkey bacon, served with choice of toast

Sautéed spinach, tomatoes, feta cheese, served with choice of toast.

Locally grown selection of wild mix mushrooms, havarti cheese, pesto, served with choice of toast

Zucchini, yellow squash, red onion, arugula, goat cheese, pesto, served with choice of toast.

Braised corned beef, mustard, two eggs any style, served with choice of toast.

Coffee crusted NY strip steak, 2 eggs any style, pesto, served with choice of toast.

Romaine, tomatoes, grilled chicken, boiled egg, chopped bacon, avocado, blue cheese, balsamic vinaigrette.

Iceberg lettuce, bacon lardons, roasted tomato, pickled onion, blue cheese crumbles, candied pecans, blue cheese vinaigrette.

Heirloom tomatoes, house made mozzarella, basil, balsamic thyme reduction, EVOO, Maldon sea salt.

Braised Corned beef, sauerkraut, Russian dressing, gruyère cheese, pressed on a focaccia roll

Creamy brie & fig jam pressed on a focaccia roll.

Grilled locally sourced chicken, bacon, avocado, cheddar, honey mustard on focaccia roll .

Lettuce, tomato, red onion, American cheese.

Sautéed mushrooms, caramelized onions, Gruyére cheese, truffle mayo.

Hardwood smoked bacon, tomato, arugula, cheddar, herb aioli.

Seasoned veggie burger patty, lettuce, tomato, red onion, chipotle pepper aioli.

Served on our Balthazar sourdough, fresh avocado, lemon juice and sea salt.

As a platter with 2 locally sourced eggs.

Fresh avocado sliced Heirloom tomato and Feta cheese

Our own recipe. Whole wheat flour, rolled oats, flax meal, brown sugar, cinnamon, toasted walnuts, dark chocolate chunks. Healthy and delicious!

Greek yogurt layered with fresh berries, granola & local wildflower honey

Bite-sized thick-cut Nueskis bacon lardons, bourbon-barrel aged maple syrup, candied pecans.

Seasonal Berries

Chicken fingers with seasoned house fries.

Grilled American cheese, white bread, seasoned house fries.

Short stack of our house-made buttermilk pancakes