Open for Indoor & Outdoor Dining, Takeout, & Delivery
South Philadelphia Tap Room
FOOD
SNACKS
- Crab Deviled Egg
crab cocktail, horseradish, dill pickle
$3.00 - Crab Deviled Eggs 6 pack
crab cocktail, horseradish, dill pickle. 6 pieces
$16.00 - Chili Lime Chicken Tacos
salsa verde, chopped onion and cilantro, corn tortilla. two per order
$10.00 - Buffalo Wings
blue cheese dressing, celery
$15.00 - Lemon Pecorino Wings
lemon butter, pecorino, oregano
$15.00 - Beer Cheese Fries
beer cheese sauce, chives
$12.00 - Fries
big bowl of fries, garlic aioli
$8.00 - Mac & Cheese
SPTR classic! three cheese blend, fried onions. vegetarian
$13.00
SOUP & SALADS & VEGETABLES
- Crispy Brussels Sprouts
lime vinaigrette, refried beans, sesame pepita salsa macha, pickled red onion, cilantro. vegan
$14.00 - Smoked Cauliflower
pastrami spice, roasted carrot thousand island, house sauerkraut, rye breadcrumbs. vegan.
$14.00OUT OF STOCK - Fall Kale Salad
lacinato kale, honeycrisp apple, carrot, red onion, shallot vinaigrette, candied walnuts, goat cheese crema, pink peppercorn. vegetarian, can be made vegan. contains tree nuts.
$13.00 - Chop Salad
genoa salami, provolone, herbed chickpeas, radish, radicchio, red onion, mixed greens, roasted garlic red wine vinaigrette, za'atar croutons. contains pork and dairy, can be omitted.
$16.00 - Tap Room Caesar
baby gem, grilled radicchio, focaccia croutons, red onion, pecorino
$13.00 - Tomato Lager Soup
chive oil and croutons
$8.00
HAND HELD
- Eggplant Caponata Hoagie
olive oil marinated eggplant, sicilian heirloom tomato sauce, golden raisin pine nut caper pesto, dressed arugula, soft italian roll vegan. contains tree nuts
$17.00 - Three-Cheese Grilled Cheese
Cooper Sharp, muenster, parmesan, on sourdough, with a cup of tomato lager soup and fries
$15.00 - McTimmy Filet of Fish
battered Icelandic cod, pickled green tomato tartar sauce, cooper sharp, mixed greens, calabrian chili relish, fries
$17.00 - Nashville Hot Chicken Sandwich
twice fried thigh, duck fat cayenne dip, buttermilk ranch, pickles, seeded bun, side of fries.
$18.00 - Pork Roll Cubano
mojo pulled pork, pork roll, swiss cheese, sliced pickles, dijonnaise, pressed roll, side of fries.
$19.00 - SPTR Burger
all beef patty, pepper jack, chorizo mayo, pickled chiles, red onion, side of fries. contains pork. served rare, medium, or well.
$19.00
SWEETS
DRINKS
DRAFTS (In House No Takeout)
- 2SP The Russian (9oz)
Imperial Stout, 9%. Roasted malt, molasses & coffee notes in this tar black award winner (Aston, PA) 9oz
$8.00 - Attic Electric Whiskers DIPA (9oz)
Double IPA, 8.1%. Notes of mango, passionfruit, pineapple, orange, with a subtle pine finish. (Germantown, Philadelphia) 9oz
$8.00 - Big Hill Little Round Hop Cider (13oz)
Cider, 5.5%. Dry-hopped using the legendary "three Cs" -- whole leaf Columbus, Centennial & Cascade hops. Organic lemongrass focuses the hop overtones and adds a bright, citrusy personality. (Gardners, PA) 13oz
$7.00 - Burley Oak Bilsner Pilsner pint
Pilsner, 4.2%. Brewed with Pilsner malt and toasted wheat, this light crushable beer is a crisp, and refreshing type deal. (Berlin, MD) 16oz
$7.00 - Burley Oak Lost IPA pint
American IPA, 7.2%. Intensely hopped with Simcoe, Mosaic, and Amarillo (Berlin, MD) 16oz
$8.00 - De La Senne Taras Boulba 9oz
Belgian Blonde Ale, 4.5%. Light blonde generously hopped with the finest aromatic hops, giving it a very refreshing character and a scent reminiscent of citrus (Brussels, Belgium)
$10.00 - Fermentery Form Extra (9oz)
Farmhouse Ale, 7%. Extra is inspired by some of our favorite bitter French and Belgian Farmhouse ales. A high proportion of Vienna malt in the base, and a long boil produces a deep golden color. On this we’ve layered a melange of noble hops, with around 40% being aged several years. These aged hops impart a different kind of bitterness and flavor to their fresh counterparts, creating deep, woodsy, herbaceous tones. With the light acidity from our mixed culture, inflections of lemon, lime and grapefruit peel are also present (Olde Kensington, Philadelphia) 9oz
$9.00 - Half Acre Far Star Lager pint
Cold Weather Lager, 5.1%. Luminous and golden, with Bohemian Dark and Crystal malts. (Chicago, IL) 16oz
$7.00 - Kenzinger pint
American Lager, 4.5% 'Crisp, light-bodied & golden, combines premium German pilsner malts & American Noble hops.' (Kensington, Philadelphia)
$4.00 - Second District Hun's Not Hot Mild pint
Extra Special Mild, 3.6%. Brewed in collaboration with 2SP from Aston, PA. A toasty malt bill of Rabbit Hill Farms pale ale and Munich malts provide a tantalizing copper hue. Hopped firmly with UK Fuggle, and fermented with a derivative of English ale yeast. Crostini, par-baked focaccia, black tea with honey and lemon, raspberry Arnold Palmer, sugarless Biscoff (Newbold, Philadelphia) 16oz
$7.00 - Sly Fox O'Reilly's Stout [NITRO] pint
Irish Dry Stout, 3.9%. An Irish-style Draft Stout poured with nitrogen for a rich creamy pint. Brewed with imported British Pale and Roasted Barley, plus Flaked Barley, and hopped with Cascade and Target hops. Black in color, light bodied and roasty dry. (Phoenixville, PA) 16oz
$6.00 - Tonewood Fuego IPA pint
NE IPA, 6.2%. Aromas of grapefruit & mango- earthy, floral, & resinous (Oaklyn, NJ) 16oz
$8.00 - PBC Walt Wit pint
Belgian-style Witbier, 4.5%. With orange peel, grapefruit peel, chamomile, & coriander. Transcendentally delicious! (Kensington, Philadelphia) 16oz
$6.00 - Second District That's My City! Brown Ale pint
Brown Ale, 3.8%. A British-inspired brown beer made for quaffing in the city of brotherly love. Brewed with Rabbit Hill Farms’ pale ale malt and coloured with specialty grains from Double Eagle Malt, balanced with English & American-grown hops, and fermented with a classically fussy + fruity yeast strain. Winter’s morning Folgers, mocha milk, cocoa powder (Newbold, Philadelphia) 16oz
$7.00OUT OF STOCK - Allagash Ski House (13oz)
Winter White Ale, 7.5%. Notes of citrus, spice, and hint of fresh ginger (Portland, ME) 13oz
$8.00OUT OF STOCK
COCKTAILS (In House No Takeout)
- Prima Donna
vodka, apologue persimmon liqueur, lime, fever-tree ginger beer
$13.00 - Claro Que Si
st george green chile vodka, pickled green tomato, dry vermouth
$14.00 - Ladies Love Gin & Tonic
woody creek gin, lavender, fresh lemon, tonic.
$12.00 - So Much Drama
Beefeater gin, blood orange, pomegranate, st. germaine, absinthe spritz
$14.00 - Punch "Em Jenny
el dorado 3 year, plantation overproof, maggie’s farm dark, blood orange, pineapple, carpano bitter
$12.00 - Viva La Frida Margarita
libelula joven tequila, banhez joven, watermelon puree, spicy ancho chile syrup, fennel frond
$13.00 - Another Margarita Monday
El Jimador Blanco tequila, hibiscus, lime, triple sec.
$13.00 - Platinum Canary
banhez mezcal, campari, giffard crème de pamplemousse, pomegranate
$15.00 - Golden Revolver
medley bros bourbon, maggie’s Farm coffee liqueur, cold brew, apologue saffron
$14.00 - Calvados Mulled Cider
calvados apple brandy, local apple cider, all spice, star anise, cinnamon, nutmeg, ginger, cloves, cardamom, apples, orange, served hot!
$14.00 - Maple Turmeric Toddy
warm maple turmeric tea, bourbon, rye, lemon
$13.00 - JJL's Famous Eggnog
dark rum, cognac, bourbon, house made eggnog.
$14.00
BEER BOTTLES/CANS
- 3 Fonteinen Oude Geuze Golden Blend btl
Lambic, 7.5%. a blend of one-, two-, three-and at least 25% four-year old lambics. Spontaneous fermentation, patient maturation in oak barrels, and continued evolution in the bottle result in a distinctively complex beer. No two bottlings are alike, as there are multiple variables in the blending process, a variety of barrel sizes and shapes, differences in aged lambic proportions, etc. When cellared properly, 3 Fonteinen Golden Blend can be aged for several decades. Traditional lambic is living, cultural heritage rooted in the Zenne valley! Bottle fermented, unfiltered and unpasteurised (Belgium) 375ml bottle
$35.00 - Aecht Schlenkerla Helles btl
Lager, 4.3%. Brewed with fine Bavarian aroma hops from the area around the city of Nürnberg. It's lagered in century old caves underneath the historic Schlenkerla brewery and maltings. Schlenkerla Helles is boiled in the same copper kettles and bottom fermented by the same yeast as the historic Schlenkerla Smokebeer. Its subtle smokiness without using smoke malt makes “Helles Schlenkerla Lager” a unique representative of the classic lager beer style “Bavarian Helles” (Germany) 16.9oz bottle
$10.50 - Allagash White can
Witbier, 5.2% ABV. Everyone's favorite wheat beer from Portland, ME. 12oz Can
$6.50 - Arcobräu Mooser Liesl Helles btl
Helles Lager, 5.3%. Brightly golden in color, this lager beer captivates with its fine head of foam and a fruity, light-bodied taste. A lager beer of high drinkability at its best. (Germany) 11.2oz bottle
$7.00 - Attic Stratacat IPA can
Hazy IPA, 6.7%. Brewed with Strata hops and Citra. Notes of fresh strawberry, sweet tropical fruit, & citrus. Slightly dank. (Germantown, Philadelphia) 16oz can
$9.00 - Ayinger Celebrator btl
Dopplebock, 6.7%. Roasted malts, whole hop flowers, faint smoky dryness- one of the best. (Germany) 11.2oz bottle
$8.00 - Bissell Brothers The Substance can
IPA, 6.6%. Our flagship; a brightly dank ale that threads many needles. HOPS: Falconer's Flight, Centennial, Apollo, Eureka, Chinook MALTS: 2-Row, Maine 2-Row, Maine Flaked Wheat, Flaked Oats, Caramel 20 (Portland, Maine) 16oz can
$10.00 - Boon Oude Geuze btl
Lambic, 7%. A blend of 90% mild 18 month-old lambic, 5% strong 3 year-old beer and 5% very young lambic, which provides fermentable sugars and wild yeasts. Aged in oak casks, mixed in a vessel of 25,000 litres and chilled. Before bottling, we bring the mix to fermentation temperature. The bottles are then placed in an air-conditioned room, which leads to a secondary fermentation in the bottle. This is when the lambic becomes gueuze. Notes of fruity grapefruit and ginger flavour with a hint of Muscat grapes. (Belgium) 12.7oz bottle
$14.00 - Brix City/Tonewood Improv Jams can
Double Hazy IPA, 8%. Double Dry Hopped with a juicy blend of Citra, Huell Melon, experimental hop HBC 5856, and Cryo Pop®. Pouring a soft golden-yellow with a fluffy white head, we’re finding aromas of pineapple juice and fresh apricot and flavors of guava jam, honeydew melon, orange juice, ripe mango, and mashed mixed berries with a refreshing zesty finish (Little Ferry, NJ) 16oz can
$12.00 - Collective Arts Guava Gose can
Fruited Sour, 4.8%. A perfect balance of tart, sweet, and sour. Expect the Pink Himalayan Salt and flowery guava to leave you refreshed and wanting more. (Ontario, Canada) 12oz can
$7.00OUT OF STOCK - Deschutes Black Butte Porter can
American Porter, 5.5%. A delicate, creamy mouthfeel contrasts with layered depth revealing distinctive chocolate and coffee notes. Dark and rich, yet easy to drink (Bend, OR) 12oz can
$7.00 - De La Senne Brett Porter btl
Porter, 5.7%. Brett Porter is inspired by the ancient London Porters, superstar beers of the 1800s preserved in giant wooden barrels in which Brettanomyces yeasts would develop. Our Porter is not barrel-aged, but rather co-fermented with our house Brettanomyces, and brewed with magnificent special English malts. Black with a ruby accent. Foam is dark beige, fine and persistent. The Brettanomyces are well present in the nose and add a winy character with hints of ripe cherries, as an old kirsh, and a bit of leather. A roasted, slightly smoky touch completes the picture. We find these flavours back in the mouth, accompanied by notes of moka, cocoa powder, and prunes. (Belgium) 33cl bottle
$12.00 - Equilibrium Display of Clarity can
Double IPA, 8%. We altered our water profile, upped the bitterness, extended the cold crashing, and left out all the soft and fluffy grains to let the simple grain bill and Simcoe with a touch of citra shine with clarity. We get flavors of pine, lemon rind, floral citrus, and resinous earth with a clean pop of hoppy bitterness and a crisp finish (Middletown, NY) 16oz can
$11.50 - Fantôme Saison btl
Farmhouse Ale, 8%. Fruity, complex saison beer from the Ardennes forest from a tiny farmhouse brewery very hard to find even in Belgium (Belgium) 750ml bottle
$22.00 - Fermentery Form Slo-Mo btl
American Wild Ale, 6%. SLO-MO is our first blend of beers from our Solera, aged on cherry and blackberry purée. We selected four barrels of mild, young beer of 6-8 months old, hoping to derive most of the character from the fruit. After multiple fruit additions and maceration, we finally committed it to the bottle. This one tastes of bright, lush cherries, and raspberries, with just a touch of blackberry jam, finishing light and refreshing (Olde Kensington, Philadelphia) 750ml
$36.00 - Fermentery Form Soft btl
Witbier, 4%. Soft, our summer white beer is conditiond on orange peels, juice and spices. All of our beers are mixed fermentation and fermented with oak and our house cultures. All bottles are naturally conditioned (Olde Kensington, Philadelphia) 750ml
$25.00 - Forest & Main Stone Flower can
Munich Pub Ale, 4%. Hopped with Fuggles and dash of Styrian Wolf which are balanced by 100% Munich malts, this pub ale presents a gorgeous golden honey hue and wafts with a nose of freshly baked bread and candy. Beautiful notes of dark berry jams atop medium setting toast, dark chewy candies, and those classic British esters. (Ambler, PA) 16oz can
$10.00 - Ghostfish Kick Step IPA can
Gluten Free IPA, 5.5%. A classic NW style IPA, golden in color with complex hop aromas of citrus, mango and pine. Sturdy, yet light bodied with a dry finish (Seattle, WA) 12oz can
$8.00 - Half Acre Daisy Cutter Pale Ale can
West Coast Pale Ale, 5.2% 'Dank, aromatic hops & easy citrus' (Chicago, IL) 12oz can
$6.00 - Hof Ten Zure Van Tildonk btl
Belgian Sour, 6%. This traditional sour beer uses the wild yeast found around the farm. This gives the beer a soft, refreshing sour taste. After a year of aging on a barrel this beer is ready for consumption. Each batch of Zure van Tildonk is carefully aged in our cellars at the Engelburcht Monastery for several months prior to release. (Belgium) 11.2oz bottle
$12.00 - Jester King German-style Pilsner can
Pilsner, 4.8%. Traditional German-Style Pilsner brewed with Lower Trinity Aquifer water, 100% Weyermann Pilsner malt and Hallertau Mittelfruh hops. Lagered patiently for eight weeks for crisp drinkability. Filtered for brilliant presentation (Austin, TX) 16oz can
$9.00 - KCBC Marble of Doom IV can
Fruited Sour, 5.5%. Lush reddish-purple haze in the glass and bursting with ripe boysenberries and tangy plums, while exotic black raspberry creates a mouth-coating layer of juicy-jammy-jam in the middle. Full-flavored, tart finish (Brooklyn, NYC) 16oz can
$11.00 - Lawson's Little Sip can
IPA, 6.2%. Our little cousin to Sip of Sunshine IPA has a juicy, fruit-forward character layered with tropical hop flavors and bright floral aromas. Notes of grapefruit and pineapple complement this delectably balanced beer (Waitsfield, VT) 16oz can
$9.00 - Miller High Life btl
American Lager, 4.6%. Golden pilsner, utilizing light-stable galena hops from the Pacific Northwest and a select combination of malted barley (Milwaukee, WI) 12oz bottle
$4.00 - Modelo Especial can
Mexican Lager, 4.4%. Full-flavored pilsner beer with a crisp taste. An orange blossom honey aroma and light hop character make this imported beer perfect for tailgating (Mexico) 12oz can
$6.00 - Old German can
American Lager, 4.2%. Old school, crisp & refreshing (Latrobe, PA) 16oz can
$3.00 - Omnipollo Zodiak can
IPA, 6.2%. Blend of grains, untouched post fermentation and aspiringly hopped with Simcoe, Citra and Centennial (Sweden) 16oz can
$9.00 - Orval btl
Belgian Pale Ale, 6.9%. Authentic Trappist Product. Brewed exclusively from spring water, barley malt, hop cones, candy sugar, and yeast. (Belgium) 33cl bottle
$12.00 - Oxbow Framboivese btl
Farmhouse Ale, 8%. Mixed fermentation farmhouse ale with raspberries and Sangiovese grape juice (Newcastle, ME) 750ml bottle
$20.00 - Oxbow Whole Leaf can
Farmhouse Ale, 5.5% Saison brewed with whole leaf European hops (Portland, Maine) 12oz can
$8.00 - Saison Dupont btl
Saison, 6.5%. Strong & vital yeast, straw colored with a dense creamy head. The nose is alive, like fresh raised bread, estery with citrus and spice notes. Full-bodied and malty, it sparkles on the palate and finishes with a zesty hop and citrus attack. (Tourpes, Belgium) 11.7oz
$9.00 - Petrus Aged Pale btl
Sour Ale, 7.3%. 100% uncut (not blended) sour beer from oak foeders and aged for 24 months (Belgium) 11.2oz bottle
$12.00 - Prairie Rainbow Sherbert can
Fruited Sour Ale, 5.2% ABV. Summer forward sour ale with raspberry, pineapple and orange. (OKC, OK) 12oz can.
$8.00 - Rochefort 10 btl
Trappist brewed Belgian quadruple, 11.3% "Dominant impressions of latte coffee with powerful chocolate aromas in the nose. The alcohol esters are enveloped with hints of autumn wood, citrus zest (orange, lemon) and freshly baked biscuits. The initial taste is sweetly sinful. Beer and chocolate trapped into one single glass, a liquid milky draught with a backbone of bitter malt. The alcohol warms the throat and, in the finish, you will pick up traces of cloves, citrus, orange and mocha. The heaviest of the Rochefort beers, the 10 is a quadrupel style beer and can be recognized by its blue label."
$12.00 - Russian River Consecration btl
American Wild Ale, 10%. Dark Ale aged in Cabernet Sauvignon barrels from local wineries. It is aged for 4 to 8 months with black currants, brettanomyces, lactobacillus, and pediococcus added to each barrel. (Santa Rosa, CA) 12.68oz bottle
$23.00 - Russian River Supplication btl
American Wild Ale, 7.75.%. Brown ale aged in Pinot Noir wine barrels for one year with sour cherries, Brettanomyces yeast, and Lactobacillus & Pedicoccus bacteria. (Santa Rosa, CA) 12.68oz bottle
$23.00 - Schlafly Kölsch
Kölsch, 5.8%. Golden ale that uses a centuries old yeast strain sourced from a famous Kölsch brewer in Köln, Germany. Fermented at 62 degrees, then cold conditioned, it has the delicate fruity aroma of an ale with the crisp, clean finish of a lager. It is brewed with lightly roasted malt and 100% German Noble Hops: Perle for bitterness and Hallertau Traditional for flavor and aroma (St. Louis, MO) 12oz bottle
$6.00 - Sterling Pig The Snuffler IPA can
IPA, 6.5% 'Easy drinking IPA with hoppy notes of citrus & tropical fruit. Hopped with Columbus, Simcoe, Centennial, Crystal & Citra.' (Media, PA) 12oz can
$6.00 - Stillwater Red Sauce can
Italian Style Pilsner, 4.6%. (Baltimore, MD) 16oz can
$7.00 - Succession Gaudium btl
Farmhouse Wheat Ale, 4.9%. Brewed with Deer Creel Pilsner malt, pale oats, and raw wheat from our Cochranville, PA. Locally grown Trifoliate orange, coriander and ginger were added to the Koelschip, imparting the beer with graceful notes of citrus and spice (Cochranville, PA) 500ml bottle
$14.00 - The Veil Master Shredder can
IPA, 5.5%. Our house IPA that’s heavy on the Mosaic with juicy notes of cantaloupe, melon, orange, and blueberry (Richmond, VA) 16oz can
$9.00 - Tilquin Gueuze a l'Ancienne btl
Belgian Lambic, 7%. The Oude Gueuze Tilquin à l'ancienne is a blend of 1, 2 and 3 years old lambic refermented in bottle for at least 6 months. "Oude" in flemish or "à l'ancienne" in french is an appellation protected by the EU and is restricted for traditional belgian gueuze in bottle (Belgium) 12.7oz bottle
$19.00 - Tonewood Freshies can
NE Pale Ale, 5%. A soft and crushable Pale Ale brewed with Wheat and hopped with Simcoe, Amarillo, and Cascade hops. (Barrington, NJ) 12oz can
$6.00 - Tonewood Lynn can
Saison 4.3% Mixed Culture Saison fermented in stainless steel and brewed with a blend of farmhouse pilsner, spelt, wheat, and malted oats from Rabbit Hill Malthouse. Light straw in color, with notes of pineapple, tropical fruit, lemon rind, Sichuan peppercorn, with a dry zippy finish. (Oaklynn, NJ) 12oz can
$7.00 - Tonewood Oak Lynn can
Saison, 4.7%. Gorgeous bright golden straw in color; notes of enticing oak, barnyard, and preserved lemon, and with a flavor profile ranging from lemon & vanilla gelati, lemon verbena, grapefruit zest & musty oak all with a more deep acidic & zippy finish to it's counterpart Lynn (Oaklyn, NJ) 12oz can
$8.00 - Traquair Jacobite Ale btl
Scotch Ale, 8%. Traquair Jacobite Ale is a Scotch ale with an ancient ingredient, coriander: rich, deep flavors are accented by exotic coriander aroma. Traquair House Brewery, located within Scotland's oldest inhabited house, uses a 1738 copper kettle and oak fermenters to produce this fine ale, first brewed in 1995 to commemorate the Jacobite Revolution (Traquair, Innerleithen, UK) 11.2oz bottle
$9.00 - Von Trapp Pilsner can
Bohemian Pilsner, 5.4%. Spicy, citrus peel botanicals combine with a dry, peppery finish to create a truly thirst quenching lager. (Stowe, VT) 12oz can
$6.00 - Weihenstephaner Hefeweissbier can
Hefeweizen, 5.4. Golden-yellow wheat beer, with its fine-pored white foam, smells of cloves and impresses consumers with its refreshing banana flavour. It is full bodied and with a smooth yeast taste. (Germany) 16oz Can
$8.00OUT OF STOCK - Westmalle Tripel btl
Trappist brewed Belgian Tripel, 9.5%. First brewed in 1934, and the recipe has not changed since 1956. It is made with pale candy sugar and has a very pale color produced from a mash of light pilsener malts. Styrian Goldings hops are used along with some German varieties and the classic Saaz pilsener hop. After a long secondary fermentation, the Tripel Westmalle is bottled with a dose of sugar and yeast. This beer holds up well in the bottle over time and seems to soften with age. (Belgium) 12oz bottle
$12.50 - Widowmaker Karnon Spirit can
Double Hazy IPA, 7.7%. We enlisted Arik Roper, legendary illustrator who has worked with the likes of Sleep, Earth, High on Fire, & countless more, to collaborate on a hazy and hoppy Double NEIPA. KARNON SPIRIT features Nelson, Strata, & Citra hops. (Braintree, MA) 16oz can
$11.00OUT OF STOCK - OEC Pilsner can
Pilsner, 4.8%. brewed with European Pilsner malt using a traditional step infusion mash. During the boil it is hopped using German Tettanang & Spalt Select. After the boil it rests in our copper Coolship for one hour and is then transferred over our baudelot cooler. It undergoes a cool open fermentation for 9 days using a classic Pilsner yeast. It is cellared cold for several months prior to packaging (Oxford, CT) 16oz can
$9.00 - Departed Soles Four My Homie can
IPA, 6%. Gluten free IPA with a bit of sweetness balanced with floral and citrus hops. Mild bitterness. (Jersey City, NJ) 12oz
$9.00OUT OF STOCK
CIDER/SELTZER
- Bad Seed Dry Cider can
Hard Cider, 6.9%. A dry cider that's really dry with 0g sugar. Hand-crafted in small batches from Hudson Valley apples. Never filtered. Super crisp. (Highland, NY) 12oz can
$8.00 - Big Hill Kingston Black btl
Apple Cider, 8.2%. Kingston Black is perhaps the most esteemed apple of all English cider varietals. This single varietal dry cider has earthy notes, soft tannins and its rustic complexities are reminiscent of old world ciders (Gardners, PA) 500ml bottle
$14.00 - Hale & True Goldberry can
Cider, 6.9%. Fermented with strawberry and finished with lemon. Bright & fruity, off-dry (Bella Vista, Philadelphia) 12oz can
$8.00 - Gurutzeta Sagardoa can
6% From the Basque country- rustic, funky & earthy (Astigarraga, Guipúzcoa) 12oz can
$12.00 - Ploughman Birdwatcher can
Cider with Peaches, 6.9%. Apple orchards, peach trees, and the fence lines in them provide great habitat for native songbirds. Grab your binoculars and take a walk with us – pack this can too! Fish don't bite on sunny days like today and you'll never hear a blue bird sing riding a snowboard! (Aspers, PA)
$9.00 - Ploughman Distelfunk btl
Wild Fermented Peach Wine, 4%. "In Pennsylvania Dutch folk art a distlefink is a goldfinch, but like a Jimi Hendrix guitar lick with a fuzz pedal, wild yeast gives this finch a funky edge. Made entirely from peaches, it tastes of tart fruit and funk in equal measure, balancing the bright aroma of fresh peach with unabashed funkiness in a quenching, sessionable sipper. Gluten free (Adams County, PA) 500ml bottle.
$14.00 - Shacksbury Arlo can
Cider, 6%. Aromatic, grapefruit, lightly sparkling, and dry. This cider is a blend of apples from Sunrise Orchards in Vermont and Basque bittersweet apples. The fermentation is slow using native yeast fermentation in stainless steel and aged for 3-6 months (Vergennes, VT) 12oz can
$7.00 - Surfside Peach Iced Tea + Vodka can
How can we possibly add more sunshine to a can? Just add Peach. It tastes like Surfside Iced Tea + Vodka, but with a big ol' punch of Peach to your mouth. 4.5%
$9.00OUT OF STOCK - Ploughman Lummox Cider can
Cider, 6.9%. Jonagold and Goldrush apples- chosen for a vibrant balance of sweet and tart. Hopped with Citra, contributing a robust, brassy grapefruit aroma that brings a refreshing balance. (Adams County, PA)
$9.00OUT OF STOCK - Surfside Lemonade + Vodka can
Proudly made with Stateside Vodka and lemonade, has 100 calories per can and is non-carbonated. 4.5%
$9.00OUT OF STOCK
WINE (By the Glass)
- Cava Brut | Castellroig Reserva NV
Aroma of jasmine, white flower, green apple and citric fruits. Subirats, Spain- 12.5% ABV
$11.50 - Vermentino | Cardedu "Nuo"
Dry, nutty, sea salt - native yeasts, minimal intervention.
$13.00 - Chenin Blanc | Thistle & Weed "In Pieces"
Peach, citrus and dried pineapple, creamy texture
$13.00 - Riesling | Ravines
lime, peach, flint, fennel, charred pineapple
$14.00 - Piemonte Rosato | Ercole
fresh cut watermelon, crisp and refreshing
$11.00 - Macabeo/Sauvignon Blanc | Kiki & Juan "Orange"
dried apricot, tangerine, acacia honey co-ferment, 24 days skin contact, native yeasts 90% macabeo 10% sauvignon blanc
$14.00 - Sfera Rosato | Cossentino
80% nero d’avola, 15% perricone, 5% catarratto. pomegranate, cranberry, deep rose hue
$13.00 - Rouge VdF | Cyril & Jean Mi
fleshy red and purple berries, black peppercorn and baking spice
$13.00 - Mencia | Cantariña, "La Cabeza de Perro"
cherry, strawberry, fresh cut violets, rosepetal
$12.00 - Tempranillo | Altos de Montanchez “Vegas Altas”
Bodegas Altos de Montanchez. Spicy pepper, licorice, plum & cherry . Extremadura, Spain.
$11.00 - Pinotage | Lovely Creatures
blackberries, ripe red cherries and juicy plums against a lively backbone of acidity and silky tannins
$11.00 - Beaujolais | Dom. Clos du Fief 2020 "Julienas Tradition"
aromas of raspberries and rose lead to core of juicy red fruits all wrapped in silky texture - endlessly delicious !
$13.00OUT OF STOCK - Lambrusco | Cantina Puianello
deep purple hue, blackberry, plum, slightly earthy
$11.00OUT OF STOCK
WINE (By the Bottle)
- Cava Brut | Castellroig Reserva BTL
Subirats, Spain Aroma of jasmine, white flower, green apple & citric fruits
$50.00 - Vermentino | Cardedu "Nuo" BTL$54.00
- Chenin Blanc | Thistle & Weed "In Pieces" BTL
Tropical fruits and neutral oak with citrus and brioce on finish
$54.00OUT OF STOCK - Riesling | Ravines BTL
lime, peach, flint, fennel, charred pineapple
$60.00 - Pimeonte Rosato | Ercole 1L BTL
fresh cut watermelon, crisp and refreshing
$60.00 - Macabeo/Sauvignon Blanc | Kiki & Juan "Orange" BTL
dried apricot, tangerine, acacia honey co-ferment, 24 days skin contact, native yeasts 90% macabeo 10% sauvignon blanc
$60.00 - Sfera Rosato | Cossentino 1L BTL
80% nero d’avola, 15% perricone, 5% catarratto. pomegranate, cranberry, deep rose hue
$60.00 - Rouge VdF | Cyril & Jean Mi [TO GO]
fleshy red and purple berries, black peppercorn and baking spice. 750mL
$28.00 - Mencia | Cantariña "La Cabeza de Perro" BTL
cherry, strawberry, fresh cut violets, rosepetal
$52.00 - Tempranillo | Vegas Altas BTL$50.00
- Beaujolais | Dom. Clos du Fief 2020 "Julienas Tradition" BTL$54.00
- Lambrusco, Grasparossa | Cantina Puianello BTL
Deep purple hue – blackberry, plum, slightly earthy
$50.00OUT OF STOCK
NON ALCOHOLIC
- Seven Sisters
masala chai spice, demerara, fresh cranberry, club soda
$8.00 - The Lolita
Nonalcoholic cocktail! Hibiscus, passionfruit, lime, and bubbles.
$8.00 - Athletic Lite can
Non alcoholic light beer. It’s classically simple but expertly crafted with 25 calories, 5 carbs, and organic grains. Less than .5% abv. (Stratford, CT)
$6.00 - Athletic Free Wave Hazy IPA
NA Hazy IPA, 0.4% Loaded with Amarillo, Citra, and Mosaic hops. You’ll want to grab a few for the road! (Stratford, CT)
$6.00 - Collective Arts Hazy Pale Ale NA can
Non-Alcoholic Pale Ale, 0.4%. It contains a unique yeast that brews a very low alcohol version of our classic hoppy beer. Using Mosaic and Citra hops, this brew is citrusy with tropical fruit hop aromas and bright red berry notes (Ontario, Canada) 12oz can
$7.00 - Industrial Arts Safety Glasses Pilsner N/A
Non alcoholic Pilsner, malty with a touch of hops. (Garnerville, NY) 12oz can
$7.00 - Inspired Brews Harvest Grape Kombucha
100% raw kombucha, NJ concord grapes, matcha tea (Olde City, Philadelphia) 12oz bottle
$7.00 - Inspired Brews The Dr.
100% raw kombucha, PA apples (IPM), lemon, ginger root, chlorophyll. (Olde City, Philadelphia) 12oz bottle
$7.00 - Movement Labs Cherry Hibiscus
100% raw kombucha, montmorency cherry juice from Michigan and hibiscus from Green Meadow Farm in Gap, PA (Philadelphia, PA) 12oz can
$9.00OUT OF STOCK - Movement Labs Grapefruit Lemon Verbena
Kombucha. Organic tart grapefruit and herbal lemon verbena from Green Meadow Farm in Gap, PA. (Philadelphia, PA) 12oz can
$9.00 - Movement Labs Blueberry Cardamom
100% raw kombucha, green cardamom and blueberries from Whalen Farm in Shamong, NJ (Philadelphia, PA) 12oz can
$9.00 - Collective Arts Hazy Pale Ale NA can
Non-Alcoholic Pale Ale, 0.4%. It contains a unique yeast that brews a very low alcohol version of our classic hoppy beer. Using Mosaic and Citra hops, this brew is citrusy with tropical fruit hop aromas and bright red berry notes (Ontario, Canada) 12oz can
$7.00 - Warm Mulled Cider
local apple cider, all spice, star anise, cinnamon, nutmeg, ginger, cloves, cardamom, apples, orange, served hot!
$8.00
SIX & FOUR PACKS (Takeout Only, No Delivery)
- Allagash White [6 Pack]
Witbier, 5.2% ABV. Everyone's favorite wheat beer from Portland, ME. 12oz Can
$18.00 - Half Acre Daisy Cutter [6 Pack]
West Coast Pale Ale, 5.2% ‘Chock full of dank, aromatic hops that bite up front, then ease into citrus, and set the finish up to nail the spot.' 12oz cans. (Chicago, IL)
$16.00 - Miller High Life [6 pack]
American Lager, 4.6%. Golden pilsner, utilizing light-stable galena hops from the Pacific Northwest and a select combination of malted barley (Milwaukee, WI) 12oz bottles
$12.00 - Modelo Especial [6 Pack]
Mexican Lager, 4.4%. Full-flavored pilsner beer with a crisp taste. An orange blossom honey aroma and light hop character make this imported beer perfect for tailgating (Mexico) 12oz can
$15.00 - Old German Lager [6 Pack]
American Lager, 4.2%. Old school, crisp & refreshing (Latrobe, PA) 16oz can
$10.00 - Shacksbury Arlo Cider [4 Pack]
Cider, 6%. Aromatic, grapefruit, lightly sparkling, and dry. This cider is a blend of apples from Sunrise Orchards in Vermont and Basque bittersweet apples. The fermentation is slow using native yeast fermentation in stainless steel and aged for 3-6 months (Vergennes, VT) 12oz cans
$14.00 - Sterling Pig Snuffler IPA [6 Pack]
IPA, 6.5% 'Easy drinking IPA with hoppy notes of citrus & tropical fruit. Hopped with Columbus, Simcoe, Centennial, Crystal & Citra.' (Media, PA) 12oz cans
$16.00 - Tonewood Freshies [6 pack]
NE Pale Ale, 5%. A soft and crushable Pale Ale brewed with Wheat and hopped with Simcoe, Amarillo, and Cascade hops. (Barrington, NJ) 12oz can
$16.00 - Von Trapp Pilsner [6 Pack]
Pilsner, 5.4% ‘Our award winning interpretation of a Bohemian Style Pilsner. Spicy, citrus peel botanicals combine with a dry, peppery finish to create a truly thirst quenching lager. A beer that demands you take more than one sip.’ (Stowe, VT) 12oz can
$16.00
WINE TO GO (Takeout only, No Delivery)
- Cava Brut, Castellroig Reserva [TO GO]
Subirats, Spain Aroma of jasmine, white flower, green apple & citric fruits
$30.00 - Vermentino, Cardedu "Nuo" {To Go}$32.00
- Chenin Blanc, Thistle & Weed [To Go]
Tropical fruits and neutral oak with citrus and brioce on finish
$28.00OUT OF STOCK - Riesling, Ravines {To Go}
lime, peach, flint, fennel, charred pineapple
$34.00 - Viura, Azul y Garanza [To Go]
Lovely citrus and pear. 16 days of fermentation in concrete tanks with wild yeasts. Fresh, dry and delicious is the name of the game here. 1L Navarra, Spain - 12.5% Farming Practices: Organic | Hand Harvested
$24.00 - Piemont Rosato, Ercole 1L [TO GO]
fresh cut watermelon, crisp and refreshing
$38.00 - Macabeo/Sauvignon Blanc | Kiki & Juan "Orange" [To Go]
dried apricot, tangerine, acacia honey co-ferment, 24 days skin contact, native yeasts 90% macabeo 10% sauvignon blanc
$34.00 - Sfera Rosato, Cossentino 1L [To Go]
80% nero d’avola, 15% perricone, 5% catarratto. pomegranate, cranberry, deep rose hue
$42.00 - Rouge VdF | Cyril & Jean Mi [TO GO]
fleshy red and purple berries, black peppercorn and baking spice. 750mL
$28.00 - Mencia, Cantariña, "La Cabeza de Perro" [TO GO]
cherry, strawberry, fresh cut violets, rosepetal
$28.00 - Tempranillo, Vegas Altas [To Go]$28.00
- Tempranillo, Azul y Garanza [To Go]
Fresh, dry and delicious, making the case for bigger is better (at least in terms of volume). Bright aromatics of red cherries and raspberries give way to copious amounts of strawberry and hints of cedar on the palate. Navarra, Spain. 14.1% 1 liter
$24.00 - Lambrusco | Cantina Puianello [TO GO]
deep purple hue, blackberry, plum, slightly earthy
$22.00OUT OF STOCK