SS Dockside Cafe & Pub - Branson
Nibblers
- Chips & Cheese Dip
Creamy and mildly spicy. Served with our homestyle tortilla chips.
$10.00 - Crab Dip
Creamy delicious Chesapeake Bay blue crab dip served with tortilla chips.
$15.00 - Fried Pickles
Golden and crispy fried pickle chips served with remoulade.
$10.00 - Gator Bites
Crispy chunks of American alligator tail served with spicy remoulade sauce.
$15.00 - Nachos
Crispy tortilla chips smothered in queso and covered with lettuce, tomatoes, jalapenos and shredded cheddar and jack cheese. Choose chicken, beef or bbq pulled pork. Sour cream and salsa on the side.
$15.00 - Stuf Mushrooms
Fresh mushroom caps stuffed with our cajun crab stuffing under a blanket of melted provolone cheese.
$13.00 - Super Pretzel
Super-sized salted pretzel served with spicy queso.
$14.00 - 3 Stone Crab Claws$30.00
- 6 Stone Crab Claws$50.00
- 16 Pc Wings$16.00OUT OF STOCK
Salads
- Crispy Chicken Salad
Crisp salad greens, shredded jack and cheddar cheeses, red onions, tomatoes and croutons topped with crispy chicken bites.
$16.00 - Grilled Chicken Salad
Crisp salad greens, shredded jack and cheddar cheeses, red onions, tomatoes and croutons. Topped with grilled chicken.
$16.00 - Lady of the Lake Salad
Fresh salad greens topped with strawberries, shredded jack and cheddar cheeses, mandarin oranges and candied pecans. Served with a raspberry vinaigrette dressing.
$15.00 - Salad Buff Chick
Crisp salad greens, shredded jack and cheddar cheeses, red onions, tomatoes and croutons. Topped with Buffalo style crispy chicken bites.
$17.00 - Salad Burnt Ends
Burnt Ends atop crisp salad greens, shredded jack and cheddar cheeses, red onions, tomatoes and croutons. Served with a bbq ranch dressing.
$18.00
Boiling Pots
- Crawfish Boil
1 lb of crawfish
$24.00 - Shrimp Boil
1 lb of shrimp
$28.00 - Crab Boil
Over a pound of snow crab! 4 clusters
$42.00 - Shrimp,Crawfish and Mussels
Half pound each of shrimp, crawfish and mussels
$32.00 - Crab and Shrimp Boil
2 clusters of snow crab legs and half pound of shrimp
$37.00 - Captains Boil
2 clusters of snow crab legs and half pound each of shrimp, crawfish and mussels
$42.00 - Royal Boil$115.00OUT OF STOCK
Off The Dock
- Butterfly Shrimp
A pile of jumbo shrimp hand breaded and fried served with fries, slaw and cocktail sauce.
$18.00 - Coconut Shrimp
Jumbo shrimp coated with crunchy coconut. Served with fries, slaw and our homemade Pina Colada sauce.
$21.00 - Fish & Chips
Hand battered fish fillets fried crispy. With fries and slaw.
$18.00 - Fried Catfish
Local favorite! Mississippi farm raised hand breaded in yellow corn flour. With fries and slaw.
$18.00 - Gluten-Sensitive Shrimp
Gluten sensitive fried shrimp served with wild rice and mixed vegetables.
$19.00 - Hawaiian Mahi$24.00
- Hook, Line & Sinker
Mississippi catfish, fried shrimp, and chicken strips. With fries and slaw.
$21.00 - Salmon
Bourbon Glazed, Lemon Butter or Blackened. Served with wild rice, mixed vegetables and garlic bread.
$21.00 - Shrimp Trio
A combination of our 3 best shrimp dishes: sweet pepper, blackened and fried. Served with wild rice and mixed vegetables.
$25.00 - Skipper
Pan seared Grouper and sauteed shrimp served over a bed of wild rice and finished with lemon butter sauce. Served with seasonal vegetables.
$24.00 - Swt Pepper Shrimp
Award winning bacon wrapped shrimp topped with a sweet and spicy pepper sauce. Served with two side items.
$21.00 - Lobster Tail Dinner$48.00
- SS Seafood Feast$56.95
- SS Crab Combo$55.00
- Coastal Trio$75.00
Landlubbers
- Cheeseburger$14.00
- Dockside Burger$18.00
- Grill Chick Sand$14.00
- Chick Strips
Juicy all white meat tenders hand breaded and cooked to a golden crispness. Served with fries and slaw.
$15.00 - Coconut chicken$17.00
- Cheesy Chick and Rice$17.00
- Burnt End Dinner$21.00
- Half Slab Ribs$21.00
- Full Slab Ribs$34.00
- Sirloin$21.00
- Prime Rib$36.00
- Turkey Dinner$25.00
Pasta
Kids
Dessert & Ice Cream
Crispy Chicken Salad
Crisp salad greens, shredded jack and cheddar cheeses, red onions, tomatoes and croutons topped with crispy chicken bites.