We source our coffee directly from farmers in the Philippines and roast it in-house to highlight its natural depth, warmth, and character.

Our Filipino Kape mixed with Milo powder. One of the drinks that built Teofilo Coffee Company. At farmers markets we would describe it as a Filipino mocha, just not as sweet.

Our signature coffee, sourced from the Philippines and roasted in house. Steeped for 24-36 hours. Strong coffee over ice. That's what you were looking for right?

100% freshly roasted Filipino coffee made to order. We recommend choosing one of our single origin coffees to give you a truly one of a kind experience. Why Aeropress? Aeropress delivers consistent and delicious coffee by combining immersion brewing with air pressure and micro-filtration for a rich, smooth flavor.

Perfect for meetings, gatherings, and events, our Coffee Traveler delivers fresh Filipino coffee in a convenient, insulated container that stays hot for hours. Each traveler serves 12–15 cups and is ready to pour—no equipment needed. All of our coffee is sourced directly from the Philippines, and brewed in house. What you can expect: Coffee Traveler 15 - 12 oz cups and lids Sugars, stirrers, and Nido (Creamer)

Our latte is made with freshly roasted Filipino coffee, sourced directly from farmers in the Philippines and roasted in-house for a smooth, balanced cup. Strong Filipino Coffee paired with your choice of milk. You can't go wrong.

Bold, smooth, and full-bodied, our Double Shot is crafted for those who want a stronger, more flavorful cup. Made with two shots of espresso, it delivers a rich intensity with a balanced finish and a satisfying kick. All of our coffee is sourced directly from the Philippines, and brewed in house. The result is a robust shot with layered flavor and a clean, lingering aftertaste.

Smooth, rich, and perfectly balanced, our Americano is made by adding hot water to two shots of freshly roasted Filipino espresso, creating a full-bodied cup with a clean, mellow finish.

A classic espresso drink enhanced by using 2 shots of our freshly roasted Filipino espresso. Pairing that velvety steamed milk, and a thick layer of airy foam results in a rich yet light cup that highlights the espresso’s depth while maintaining a smooth, creamy finish.

Simple, bold, and beautifully balanced, our Cortado pairs two shots of freshly roasted Filipino espresso with an equal amount of lightly steamed milk to soften the intensity without masking the our coffees bold flavor.

Our matcha just got a summer glow up. Ceremonial-grade matcha is layered with our toasted rice and condensed coconut base. Topped with our mango cold foam and shredded coconut. A refreshing drink that is sure to destroy the summer heat.

Rare Philippine Liberica known locally as Barako, famous for its bold aroma and character. Flavor Notes: Jackfruit Floral Spice Dark Chocolate

A velvet-bodied blend highlighting wild tropical fruit sweetness and a clean, aromatic cedar finish. Flavor Notes: Dark Cacao Jackfruit Palm Sugar Cedar

Distinct Philippine Excelsa with vibrant acidity and layered fruit character. Flavor Notes: Tamarind Plum Cocao

High-elevation Arabica from the Cordillera mountains known for its clean and balanced cup. Flavor Notes: Citrus Brown Sugar Cacao

Volcanic-grown Robusta showing depth, body, and rich cacao character. Flavor Notes: Dark Chocolate Molasses Toasted Grain

Crisp citrus acidity that cuts through a smooth, velvety chocolate and caramel base. You'll thank us later. Flavor Notes: Mandarin Caramel Cacao Pomelo

A comforting, full-bodied blend of creamy roasted nuts and syrupy banana. The perfect conversation starter. Flavor Notes: Dark Cacao Palm Sugar Roasted Peanut Ripe Banana

A robust, earthy profile with a heavy spice-driven aroma and a deep, bittersweet core. Flavor Notes: Dark Cacao Molasses Roasted Peanut Clove

Purchase a Gift Card (at least $25 value) and Coffee Beans, save $5

Sekwu Mahjong Social includes drink of choice