Tequiztlan Mexican Kitchen and Tequila Bar

CASA DRAGONES & Cointreau Noir, top shelf “pinky up” margarita

Skinny Margarita, Fresh Lime, Agave & Cointreau

Perfect Combination of Guava ’n’ Jalapeño

Habanero Infused Tequila & Passion Fruit Puree

Mezcal mixed with Strawberry & Tamarindo Purée

Mango Purée & Infused Foam

Refreshing Margarita with Fresh Muddled Cucumbers

Strawberry & Basil

Muddled Jalapeño, Fresh Lime & Cointreau

EL JIMADOR BLANCO Shaken with a handcrafted citrus mix

Made to order: tomato, onions, cilantro, jalapeño, lime & salt. TABLESIDE after 5pm

Corn chips, refried beans, melted cheese topped with crema Mexicana, guacamole & jalapeño

Mahi Mahi & Shrimp mixed with diced Tomato, Onions & Cilantro. Served with Hass Avocado & Crackers

Mixed cheese with rajas poblanas served with 4 tortillas

Six barbacoa shredded beef or pulled chicken topped with sour cream, mexican cheese & guacamole

Flour tortilla with cheese mixed with your choice of protein. Served with guacamole, cream Mexicana & chipotle

Two sweet plantains topped with your choice with crema Mexicana & queso fresco

Fried pork belly or Crispy chicken skins. Served with tomatillo sauce on the side

Six homemade ground beef & ham chipotle meatballs. Served on a red chipotle sauce

Spring mix & iceberg lettuce, pico de Gallo, cheese, Guacamole, crema Mexicana. Served with Poblano Ranch dressing on the side

Tri colored quinoa, black beans, tomato, corn, onions, cilantro, queso fresco chunks

Creamy thick tomato soup. Topped with queso fresco, avocado, tortilla strips & cream Mexicana

Pulled chicken breast in broth with rice, onions & cilantro

Pork hominy soup with oregano, lettuce, radish. Served with crema Mexicana & cheese tostada

Fan favorite! Braised pulled carnitas cooked in green tomatillo sauce. Served with tortillas

Ground angus brisket, pepper jack, tomato, secret sauce & fries

Fajitas strips simmered in tomato sauce with peppers, onions, spices & jalapeño. Served with Tortillas. SUB for Fish or Shrimp +$6

Angus flap steak with chicken enchiladas French fries & Grill cheese

Three rolled corn tortillas, pulled chicken, . Topped with green tomatillo or mole sauce, cheese, crema & onions

Green/Red peppers & onions. Served with guacamole, crema, cheese, lettuce & tortillas

Egg- battered Chile poblano filled with ground beef & cheese. Topped with red sauce & crema

Tortilla chips sautéed in green tomatillo sauce with grilled steak, caramelized onions topped with queso fresco & crema

Served with your choice of protein, rice beans, cheese, lettuce & pico de Gallo. Breakfast Burrito served with your choice protein, eggs, cheese, rice & beans. On the side, crema Mexicana, chipotle & guacamole

Rajas in a creamy white sauce with Jumbo Shrimp or Mahi Mahi

Mahi Mahi pan-seared in a red sauce with peppers, onions, olives, almond & raisins

Pan-seared Salmon over Grandma's Secret Mole Poblano sauce Sprinkled Sesame Seeds.

Served on the side Onions & Cilantro, Corn (mixed with mayonnaise & queso fresco) and Chipotle sauce

Roasted poblano peppers simmered in a creamy white sauce.

Fresh made House spicy Salsas. Tomatillo, Chipotle and Habanero

Sponge cake soaked in three kinds of milk (evaporated milk, condensed milk & heavy cream infused with baileys & kahlua).

Sponge cake soaked in three kinds of milk (evaporated milk, condensed milk & heavy cream infused with baileys & kahlua).

Home made with vanilla and touch of baileys & kahlua liquor

Churros sandwich with sugar & cinnamon. Served with an ice cream ball.

Deep fried flour tortillas cut in triangles coated with brown sugar & cinnamon served around a ball of ice cream topped with cream and garnished with honey

Ice cream ball wrapped in "pan de miga" and deep fried coated with cinnamon & sugar.

12oz (355ml)

16.9oz (500ml)

12oz (355ml)

12oz (355ml)

12.5oz (370ml)

12.5oz (370ml)

12.5oz (370ml)

12.5oz (370ml)