The Cook and The Cork
HOT SAUCE
Today's Specials
Today's Special Appetizers
Today's Special Entrees
Today's Desserts
Dinner Menu
Snacks
Small Plates
- Crawfish & Shrimp Cakes
Creole Remoulade, Pickled Swamp Cabbage
$18.00 - PEI Mussels
Fine Herbs, Garlic-White Wine & Pernod Sauce, Focaccia
$20.00 - Tuna Crispy Rice
Spicy tuna, served over crispy sushi rice, soy & wasabi glaze
$23.00 - Octopus
Braised with Fennel & Paprika Chipotle Aioli, Crisp Potatoes Pickled Red Onion
$25.00 - Caviar
20g Osetra Caviar, House Made Chips, Lemon Creme Fraiche
$65.00 - Chilled Roasted Beets
Goat Cheese, Candied Walnuts, White Balsamic-Apple Dressing
$13.00 - Spare Ribs
Braised in Pear Juice, Korean BBQ Sauce, Cucumber Kimchee
$16.00 - Pierogies
Potato & White Cheddar, Lightly Browned Onions, Applesauce & Sour Cream
$15.00 - Tempura Shrimp
Sweet Chili Glaze, Honey Wasabi, Asian Slaw
$17.00 - Simple Grilled Salmon, 6oz
For take-out only
$15.00 - Simple Grilled Boneless Chicken Breast, 6oz$10.00
Salads
Entrees
- Honey Tamari Glazed Boneless Beef Short Ribs
Wasabi Mashed Potatoes, Cranberry Mostarda
$38.00 - Pappardelle Bolognese
Mishima Reserve Wagyu Basil Ricotta, Rosemary Focaccia
$30.00 - Dry Aged NY Strip, Cut to Order
Warm Mushroom-Horseradish Salad C&C Steak Sauce, Cut to order, $4.75 per oz. (10 oz minimum)
$50.00 - Salmon & Shrimp in Dashi Broth
Bok Choy & Shitake, Dashi Seafood Broth
$35.00 - Grilled Pork Chop
Crispy Potatoes, Sweet Onions, Pineapple-Chipotle Relish
$36.00 - Braised Lamb Shank
Cheddar Grits, Edamame Succotash
$38.00 - KFC
Korean Fried Chicken, Light & Dark Organic Boneless Breast & Thigh Wasabi Mashed Potatoes, Cucumber Kimchee, Asian Slaw
$28.00 - Rice Gnocchi$24.00OUT OF STOCK
Vegetables/Sides
Desserts
SANGRIA TO-GO
SANGRIA TO GO
AWARD WINNING FRIED CHICKEN
FRIED CHICKEN
- Korean Fried Chicken Entree
Organic boneless breast and thigh, wasabi mashed potatoes, cucumber kimchee, Asian slaw
$28.00 - Have a drink with that
Choose a can of coke, diet coke, sprite, bottle water.
$2.00 - Junmai - Soto Can
180 ML, Kitashitara-gun, Subtle Fruitiness With Hints of Mango, Peach and Pineapple
$13.00 - Genshu Maneki Wanko
180 ML, “Welcoming Cute Bark,” Hyogo, Soft and Light, Minerally, Creamy & Smooth.
$10.00 - Yamahai Junmai Amabuki
180 ML, "Marigold," Saga, Proprietary Yeast from Marigold Flowers.
$16.00 - Honjozo - Kikusui "Funaguchi"
200 ML, Nama Genshu, Niigata, 19% abv! Unpasteurized, unfiltered, rich brandy-like flavor
$16.00 - Nigori - Kunizakari
300 ML, Aichi, Plush, Velvety, with Calming and Rustic Flavor
$12.00