The Harp- Patriot Place

romaine hearts, grana padano cheese, garlic-parmesan croutons & creamy caesar dressing

locally made corn tortillas stuffed with pulled chicken, mozzarella, white onion, radish & cilantro, served with side of birria broth & lime wedge

teriyaki marinated ahi tuna with coconut jasmine rice, pineapple, cucumber, jalapeño, pickled red onion, seaweed salad, fried garlic chips, sesame seeds & firecracker sauce

a harp boston original. creamy buffalo dip with fire braised chicken, topped with blue cheese & served with housemade tortilla chips

lightly breaded calamari topped with fried hot cherry peppers, parsley & lemon, served with marinara sauce

warm & salted pretzels, brushed with garlic parmesan sauce & served with marinara

housemade potato chips layered with shredded guiness-braised corned beef, smoked cheese sauce, pickled red onions & scallions, served with side of sour cream

housemade tortilla chips layered with smoked cheese sauce & topped with guacamole, pico de gallo, sour cream, scallions & jalapeños

locally made corn tortillas stuffed with pulled chicken, mozzarella, white onion, radish & cilantro, served with side of birria broth & lime wedge

your choice of sauce

seasoned with truffle oil, parsley & grana padano cheese

your choice of sauce

pulled chicken, housemade enchilada sauce, red onion, fresh roasted corn, cilantro & crispy tortilla strips

pepperoni, jalapeño, rosemary ricotta, mozzarella cheese & mike's hot honey drizzle

braised pulled pork, house coleslaw & bbq sauce on a toasted potato rol

signature blend, shredded lettuce, tomato & american cheese on a toasted potato roll

thin sliced guinness-braised corned beef, melted swiss cheese, sauerkraut & housemade reuben sauce on griddled marble rye

housemade brine, fried to perfection, with shredded lettuce, tomatoes, red onion & lemon garlic aioli on a toasted roll (grilled chicken available)

avocado, pickled carrots, shaved cucumber, mixed greens, garlic hummus & balsamic vinaigrette on onion focaccia bread

housemade pickle brine, with shredded lettuce, house sliced pickles & truffle mayo on a brioche bun

smoked turkey breast, peppered bacon, avocado, shredded lettuce, tomato, red onion & lemon garlic aioli in a white tortilla

garlic herb shaved steak, smoked cheese sauce, hot pepper relish & crispy cajun onion strings on a seeded roll

crispy bacon, shredded lettuce, pickles, cheddar cheese, crispy cajun onion strings & house sauce

iceberg wedge, peppered chopped bacon, grape tomatoes, pickled red onions, crumbled blue cheese, fried garlic chips & buttermilk ranch

romaine hearts, grana padano cheese, garlic-parmesan croutons & creamy caesar dressing

secret family recipe

beer battered & fried, served with house coleslaw, tartar sauce, lemon & fries

smoky four cheese sauce, shell pasta, buttery toasted panko crumbs

sweet & spicy chili glaze, coconut jasmine rice & seasonal vegetable

teriyaki marinated ahi tuna with coconut jasmine rice, pineapple, cucumber, jalapeño, pickled red onion, seaweed salad, fried garlic chips, sesame seeds & firecracker sauce

steak tips marinated in jack daniel’s sesame teriyaki sauce, served with garlic scallion mashed potatoes, grilled zucchini & squash