The Hound

Korean-style BBQ beef, crispy tots, kimchi aioli, radish, cilantro, and scallions. Bold, savory, and addictive.

Cream cheese topped with sweet and spicy house pepper jelly, served with Ritz crackers. A nostalgic, crowd-pleasing starter. (V) (GVO)

Cream cheese topped with sweet and spicy house pepper jelly, served with Ritz crackers. A nostalgic, crowd-pleasing starter. (V) (GFO)

house & smoked bacon, fried rice, cabbage, soft egg, garlic-chili crunch, Kimchi Aioli

ralf's lettuces, tomato, cucumber, carrot, onion, radish, sherry vinaigrette (GF) (V)

hearts of romaine, bacon fat croutons, house-made lemon-parmesan anchovy dressing

baby iceberg, cherry tomatoes, red onion, cucumbers, our bacon, bleu cheese, house-made buttermilk ranch (gf)

All-natural bison with roasted mushrooms, Swiss cheese, tobacco onions, griddled bun, house-made steak sauce.

Double smashed beef patties, American cheese, grilled onions, tomato, pickles, Wickles, special sauce, and griddled bun.

Thick-cut Berkshire pork chop, juicy and rich in flavor. Served with your choice of sauce and one side. Chef recommends medium for optimal tenderness and taste.

A beautifully marbled 16 oz Certified Angus Beef® ribeye grilled to your preference. Juicy, bold, and flavorful. Served with your choice of sauce and one side. Please select preferred doneness (Rare to Well Done).

A 12 oz Certified Angus Beef® New York Strip, known for its balance of tenderness and beefy flavor. Served with your choice of sauce and one side. Please select preferred doneness (Rare to Well Done).

Yakitori-style grilled chicken thighs with chicken & leek dumplings, green beans, chile crunch, and garlic-vinegar sauce.

Beef, pork, and chorizo meatloaf glazed in sweet chile tomato sauce. Served with bacon braised collards and mashed Yukon Golds.

Blackened Gulf shrimp, andouille cream, and heirloom grits. Finished with fresh scallions.

A bright, seasonal farro risotto made with sweet green peas, asparagus, grape tomatoes, radish, parmesan, basil, and pea tendrils.

American cheese, pickles, breakfast potatoes or French fries

3 chicken tenders & choice of side

*Available During Dinner Service Only* conghiglie pasta, four cheese blend, mornay sauce, comes with a choice of side

Breakfast potatoes or French fries

roasted garlic butter, toasted seasame

smoked ham hock, pot likker

conchiglie pasta, blend of 5 cheeses (V)

Our house cut and cured bacon

house made vanilla custard bread pudding, bourbon caramel, chocolate and toffee salted cracker, vanilla ice cream

goat cheese, chow chow, griddled flatbread (V)

Cream cheese topped with sweet and spicy house pepper jelly, served with Ritz crackers. A nostalgic, crowd-pleasing starter. (V) (GVO)

Cream cheese topped with sweet and spicy house pepper jelly, served with Ritz crackers. A nostalgic, crowd-pleasing starter. (V) (GFO)

ralf's lettuces, tomato, cucumber, carrot, onion, radish, sherry vinaigrette (GF) (V)

hearts of romaine, bacon fat croutons, house-made lemon-parmesan anchovy dressing

Grape tomatoes, shaved red onions, crumbled blue cheese, chopped bacon, buttermilk dressing (GF)

pickled onions, smoked bacon, feta, sherry shallot vin, balsamic reduction

All-natural bison with roasted mushrooms, Swiss cheese, tobacco onions, griddled bun, house-made steak sauce.

Double smashed beef patties, American cheese, grilled onions, tomato, pickles, Wickles, special sauce, and griddled bun.

korean-style fried chicken, gochujang bbq sauce, green apple, jalapeño, marinated cucumbers , cilantro, pickled carrots, kimchi aioli (contains shellfish), seeded bun

blackened gulf shrimp, andouille cream, heirloom grits, scallions

cheddar, tobacco onions, honey-bourbon bbq sauce, pickles, tx toast

Our house cut and cured bacon

3 chicken tenders & choice of side

Breakfast potatoes or French fries

*Available During Dinner Service Only* conghiglie pasta, four cheese blend, mornay sauce, comes with a choice of side

American cheese, pickles, breakfast potatoes or French fries

house made vanilla custard bread pudding, bourbon caramel, chocolate and toffee salted cracker, vanilla ice cream

created each Tuesday using the freshest of ingredients

cucumber, radish, pickled carrots, cilantro, kimchi aioli, jalapeno

cheddar, tobacco onions, honey-bourbon bbq sauce, pickles, tx toast

shredduce, tomato, pickles, remoulade, buttered + griddled baguette