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  • Elliott's Oyster House

    Elliott's Oyster House

The Metropolitan Grill 820 Second Avenue

Gifting
Appetizers & Salads
Steaks
Specialties
Sides & Sauces
Dessert
Beverages

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Gifting

  • The Met Manhattan Gift Box

    Includes a full bottle of Metropolitan Grill Woodford Reserve and portioned bottles of Antica Carpano Vermouth, Absinthe, Woodford Bitters, a jar of cherries to garnish and step-by-step instructions. Serves 15 cocktails for $150 (Cost per cocktail: $10).

    $150.00
  • The Met Wine Box

    2018 SIMI, Cabernet Sauvignon, Landslide Vineyard, Alexander Valley 2019 Robert Mondavi, Cabernet Sauvignon, Napa Valley 2020 Metropolitan Grill, Cabernet Sauvignon, Walla Walla Valley (curated by Balboa Winery exclusively for The Met)

    $100.00
  • E3 Seasoning

    $7.00
  • The Met Prime Steak Gift Box

    Two 16 oz. Prime New York Steaks, Two 13 oz. Prime Filet Mignon Steaks, Metropolitan Grill Thermometer, 6 oz. Jar of our Proprietary E3 Seasoning.

    $225.00

Appetizers & Salads

  • Prawn Cocktail

    Cocktail sauce, lemon.

    $38.00
  • Teriyaki Bites

    Citrus soy glaze, house made chili oil, pineapple powder, roasted macadamia nuts.

    $24.00
  • Crab Cakes

    3 crab cakes, Granny Smith apple slaw, European style citrus butter sauce.

    $34.00
  • House Greens

    Anjou pears, Gorgonzola, candied walnuts, Dijon mustard vinaigrette.

    $14.00
  • Classic Caesar

    Chopped romaine, ciabatta crouton, Parmigiano-Reggiano, Spanish white anchovies, Caesar dressing.

    $16.00
  • Iceberg Wedge

    Gala apples, grape tomatoes, toasted hazelnuts, Point Reyes blue cheese, maple glazed slab bacon.

    $16.00
  • Spinach Salad

    Roasted beets, feta cheese, pistachio, pickled shallots, white balsamic dressing

    $14.00

Steaks

  • USA Skirt Steak 10 oz

    American Wagyu.

    $52.00
  • USA Wagyu Filet 10 oz

    American Wagyu.

    $92.00
  • Prime Small Filet 8 oz

    Our proprietary dry-aged prime beef from Eastern Washington.

    $76.00
  • Prime Large Filet Mignon 13 oz

    Our proprietary dry-aged prime beef from Eastern Washington.

    $92.00
  • Small New York Strip 12 oz

    Our proprietary dry-aged prime beef from Eastern Washington.

    $73.00
  • Small New York Peppercorn 12 oz

    Our proprietary dry-aged prime beef from Eastern Washington. Cracked black peppercorn, green pepper demi-glace.

    $75.00
  • Large New York Strip 16 oz

    Our proprietary dry-aged prime beef from Eastern Washington.

    $84.00
  • Large New York Peppercorn 16 oz

    Our proprietary dry-aged prime beef from Eastern Washington. Cracked black peppercorn, green pepper demi-glace.

    $89.00
  • Large Top Sirloin 14oz

    Our proprietary dry-aged prime beef from Eastern Washington.

    $54.00
  • Small Porterhouse 25oz

    Our proprietary dry-aged prime beef from Eastern Washington.

    $99.00
  • Large Porterhouse 34oz

    Our proprietary dry-aged prime beef from Eastern Washington.

    $125.00
  • Large 42 Ribeye 16 oz

    Our proprietary dry-aged prime beef from Eastern Washington.

    $93.00

Specialties

  • King Salmon

    Wild caught king salmon, steamed asparagus, Yukon Gold mashed potatoes, lemon chive beurre blanc.

    $62.00
  • Crab & Prawn Fettuccine

    Mesquite grilled prawns, Dungeness crab, red onions, mushrooms, Parmigiano-Reggiano, alfredo, herbed breadcrumbs.

    $54.00
  • Steakhouse Chicken

    Jidori airline breast, wild mushroom Cambozola bread pudding, lacinato kale, pan jus.

    $44.00
  • Bone In Heritage Pork Chop

    Mesquite grilled, Calvados morel maître d'butter, apple mostarda, Yukon Gold potato cake.

    $62.00
  • Vegan Casarecce Pasta

    Pine nut pesto, tomato, mushroom, summer squash.

    $36.00

Sides & Sauces

  • Mac & Cheese

    $16.00
  • Potato Cakes

    $16.00
  • Cream Spinach

    $14.00
  • Asparagus

    Served with side of béarnaise sauce.

    $16.00
  • Baked Potato

    Served with butter, cheese sauce, sour cream and green onion(All served on the side).

    $12.00
  • Mashed Potatoes

    $10.00
  • Bernaise

    $3.00
  • Creamed Horseradish

    $3.00
  • Peppercorn Sauce

    $3.00
  • Herb Au Jus

    $3.00
  • Cheese Sauce

    $3.00

Dessert

  • White Coconut Cake

    Three layers of rich, dense yellow cake, toasted coconut, white chocolate chips and frosted with a rich white chocolate icing. Served with raspberry coulis.

    $20.00
  • Carrot Cake

    Layers of rich carrot cake and butter cream. Served with orange crème anglaise.

    $20.00
  • Nine Layer Choc Cake

    Layers of rich, moist Devil's food chocolate cake filled with chocolate butter cream. Served with dark chocolate sauce.

    $22.00
  • Cheesecake

    Roasted hazelnut crust and honey brulee. Served with raspberry coulis and Chantilly cream.

    $15.00

Beverages

  • Metropolitan Grill Cabernet, Walla Walla Valley, 2021

    Our house Cabernet Sauvignon made for us by Balboa Winery. We source prime Cabernet from Walla Walla Valley. Fresh Raspberries and Marionberries, play with dark chocolate and vanilla richness.

    $45.00

The Met Prime Steak Gift Box

Two 16 oz. Prime New York Steaks, Two 13 oz. Prime Filet Mignon Steaks, Metropolitan Grill Thermometer, 6 oz. Jar of our Proprietary E3 Seasoning.

Elliott's Oyster House Locations and Ordering Hours

1201 Alaskan Way

(206) 623-4340
1201 Alaskan Way Suite 100, Seattle, WA 98101
Open now • Closes at 11PM

305 Harrison Street

(206) 728-2228
305 Harrison Street, Seattle, WA 98109
Open now • Closes at 6PM

820 Second Avenue

(206) 624-3287
820 Second Avenue, Seattle, WA 98104
Open now • Closes at 11:59PM
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