Farm to Table
STONE HOUSE
Dinner Menu
Starters
- Grilled Romaine Salad
Pickled fig, goat cheese puree, walnut
$16.00 - Stone House Farm Salad
Red butter lettuce, cucumber, carrots, radishes, cherry tomato, and balsamic vin
$14.00 - Roasted Tomato Soup
Garlic and parsley pistou with crostinis
$10.00 - Scallop Crudo
Tomato, ponzu, and shiso. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk for foodborne illness; especially if you have a medical condition
$18.00 - Warm Kale and Quinoa Salad
Summer squash, pine nuts, Parmesan
$14.00 - Whipped Burrata
Cherry tomato and pickled serpent cucumber basil oil, and crostinis
$16.00 - Dungeness Crab Salad
Avocado, pistachio, and grapefruit
$18.00 - Japanese Bisque$16.00
- Mixed Greens Salad with Persimmon
Mixed Greens, persimmon , pommagranite feta, almonds
$14.00
Share Plates
- Sweet Potato Udon, Rabbit Confit
Heirloom tomato and cinsault
$28.00OUT OF STOCK - Blistered Shishito Peppers
Meyer lemon and fleur de sel
$8.00 - Castelvetrano Olives
Lemon peel, garlic
$6.00 - Patatas Bravas (Smashed)
Hazelnut romesco
$11.00 - Wild Caught Prawns
Grilled with garlic & lemon
$18.00 - Raw Cacao Mole
Mary's organic chicken & plantain
$15.00 - Kumamoto Oyster$12.00
- Full Albondigas Meatballs Crest Point Farms
Crest Point Farms beef & organic local lamb albondigas meatballs, tomato with garbanzo & spinach
$16.00 - Half Albondigas Meatballs Crest Point Farms
Crest Point Farms beef & organic local lamb albondigas meatballs, tomato with garbanzo & spinach
$9.00 - Wagyu Carpaccio
2 oz american, naturall, hormone, antibiotic free. sliced raw, apple compote, parm tuille
$22.00
Large Plates
- Seared Scallops
Moroccan spiced cauliflower puree, parsley cream, and fava green
$38.00 - Halibut Roulade
Stone house farm summer squash, saffron blistered sungold tomato
$42.00OUT OF STOCK - Cauliflower 'Steak' Chimichurri
White bean puree, petit pan squash, and Romano bean
$28.00 - Buttermilk Fried Organic Chicken
Mashed potato, arugula salad, and spicy dipping sauce
$32.00 - Apricot and Zibibbo Family Friendly Farms
Roasted chicken thigh, coriander, and chickpea
$34.00OUT OF STOCK - Housemade Egg Fettuccini
Mushroom cream or pesto & sundried tomato
$28.00 - Crest Point Farms Pork and Beef Bolagnese$35.00
- Plant Based Lasagna
Oyster mushroom cashew cream, red lentil marinara grilled delicata squash, walnut pesto, and micro arugula
$27.00 - Family Friendly Farms Flank Steak Frites
Olive oil & soy marinated 10 oz flank steak, chimichurri, chili garlic aioli
$38.00 - Grilled Filet Mignon 'Suya
Peanut, sweet corn, and black-eyed peas pickled painted serpent cucumber
$54.00 - Steelhead Trout
Oregon Sustainable Farm Raised
$34.00 - Elk Loin$42.00
Side Plates
Dessert
Kids Menu
Pizza
- Pizza Margherita
Basil, mozzarella, red sauce
$18.00 - Shishito & Veggie
Shishito pepper, red onion, twin peak baby summer squash, oyster mushrooms, red sauce, & mozzarella
$22.00 - Fresh Mozzarella White Pizza
Basil and pine nuts, pesto, arugula, blistered cherry tomato shaved Parmesan
$22.00 - Salami Picante
Salami, mozzarella, red sauce
$22.00 - Carme Potato
Caramelized onion, rosemary roasted potatoes, oyster mushrooms
$22.00 - Gorgonzola Pear$24.00
Cafe Evening
Soups & Salads
- Squash and Ginger Soup
Butternut squash, ginger, toasted almonds
$9.00 - Sweet Corn and Chili Soup
Roasted corn, espellete
$12.00OUT OF STOCK - Summer Squash and Potato Soup
Basil oil, hemp seeds
$12.00 - Potato Curry
Potato & brown lentil, coconut curry, cashews
$12.00 - Kale Salad
Warm kale salad and quinoa with roasted summer squash, pine nuts, and parmesan
$14.00 - Roasted Tomato Soup
Garlic and parsley pistou with crostinis
$10.00 - Stone House Farm Salad
Red butter lettuce, cucumber, carrots, radishes, cherry tomato, and balsamic vin
$14.00 - Whipped Burrata
Cherry tomato and pickled serpent cucumber basil oil, and crostinis
$16.00
Tapas (Evening)
- Castelvetrano Olives
Lemon peel, garlic
$6.00 - Blistered Shishito Peppers
Meyer lemon and fleur de sel
$8.00 - Grilled Oyster Mushroom Skewer
Balsamic & calabrian chili, sun-dried tomato, hummus, and olive tapenade
$12.00 - Baba Ghanoush
Olive oil flat bread
$12.00 - Arancinis
Parmesan, pine nuts, romesco
- Moroccan Spiced Cauliflower
Roasted, hazelnut, citrus, & tahini
$9.00 - Patatas Bravas (Smashed)
Hazelnut romesco
$11.00 - Marinated Chioggia Beets
Mustard & red wine vinaigrette
$8.00 - Half Albondigas Meatballs Crest Point Farms
Crest Point Farms beef & organic local lamb albondigas meatballs, tomato with garbanzo & spinach
$9.00 - Full Albondigas Meatballs Crest Point Farms
Crest Point Farms beef & organic local lamb albondigas meatballs, tomato with garbanzo & spinach
$16.00 - Chicken Mole
Mary's organic chicken & plantain
Pizza
- Pizza Margherita
Basil, mozzarella, red sauce
$18.00 - Salami Picante
Salami, mozzarella, red sauce
$22.00 - Shishito & Veggie
Shishito pepper, red onion, twin peak baby summer squash, oyster mushrooms, red sauce, & mozzarella
$22.00 - Fresh Mozzarella White Pizza
Basil and pine nuts, pesto, arugula, blistered cherry tomato shaved Parmesan
$22.00 - Carme Potato
Caramelized onion, rosemary roasted potatoes, oyster mushrooms
$22.00 - Gorgonzola Pear$24.00
- Kids Cheese Pizza$18.00
Plates
- Buttermilk Fried Organic Chicken Sandwich
Deer creek sourdough, arugula, spicy sauce, hand-cut fries
$19.00 - Tacos
For 3. Summer squash, oyster mushroom, grilled shrimp, carne asada or pork carnitas, avocado puree, pickled red onion, micro cilantro
$18.00 - Sweet Potato Bowl
Black bean, chimichurri, avocado, pickled red onion, baby kale
$18.00 - Plant Based Lasagnita
Oyster mushroom cashew cream, red lentil marinara, grilled delicata squash, arugula, walnut pesto
$21.00