Thyme & Tonic 474 Columbus Ave

Served with 3 Sauces – BBQ, Honey Mustard, and Chipotle Aioli

Served With Chipotle Aioli

Served with spicy ketchup

Served with Smoked Paprika aioli.

Baby Kale, Spinach, Quinoa, Roasted Sweet Potato, Red Cabbage, Pomegranate Seeds, Spicy Sunflower Seeds, Date Vinaigrette.

Cabbage, Baby Kale, Avocado, Coriander, Roasted Corn, Radish, Cilantro Lime Dressing.

Romaine, Vegan Parmesan, Homemade Croutons, Sunflower Caesar Dressing

Vegan Brioche, Smashed Avo, Poached Eggs, Cracked Pepper, Lemon Oil

Duet of Yukon and sweet potatoes with charred peppers, shallots, and herbs topped with choice of eggs

Homemade Szechuan Chili Sauce, Zucchini, and Red Pepper with Choice of Cauliflower or Chicken (+6) served with Brown Rice.

House Made Sesame Bun, Fried Egg, Crispy Onions, Arugula, Special Sauce.

Marinated Mahi Mahi, Cabbage, Pico de Gallo, Vegan Crema, Corn Tortillas

Hot Sauce, Maple Syrup, Whipped Vegan Butter

Southern Slaw, Herb aioli