Unidos Restaurant Naples-SMB 1 - 9th ST SOUTH

Shredded Chicken, Chihuahua Cheese, Salsa Verde, Crema, Cilantro, Onion, Avocado, Cotija Cheese, served with rice and beans.

Homemade Empanadas filled with shredded beef, sweet plantains, Chihuahua cheese, and a side of Chimi Aioli.

Roasted corn, minced onion, tomatoes, lime zest, cilantro, European cucumbers, dried chili arbol, avacado, served with tortilla chips

Chefs' selection of Latin American sausage. Grilled Argentina, Colombian, and Mexican sausage served with chimichurri & mini corn bread patties.

Roasted corn, minced onion, tomatoes, lime zest, cilantro, European cucumbers, dried chili arbol, avacado, served with tortilla chips

Mama's Fried Rice topped with corvina, guacamole, chalaquita served with a chimichurri soy sauce and garnished with aji amarillo sauce and micro cilantro.

Homemade Empanadas filled with shredded beef, sweet plantains, Chihuahua cheese, and a side of Chimi Aioli.

Mixed greens with sliced green apples, avocado, feta cheese and tortilla strips served with a homemade honey parsley mustard dressing.

Homemade Empanadas filled with spinach, garlic, Chihuahua & Oaxaca cheeses and served with a side of Chimi Aioli.

Triplet of fish ceviches marinated in yellow chile pepper sauce, roccoto sauce and classic lime ceviche juice and then mixed with onions and cilantro. Served with a side of salted plantain chips.

Corvina fish marinated in yellow chile pepper citrus sauce & served with Peruvian corn, sweet potatoes, & fine julienne onions. Topped with breaded calamari rings and micro cilantro.

Combination of octopus, fish, and shrimp, mixed with tiger milk passion fruit & served with Peruvian corn, and fine julienne onion. Accompanied with marinated roasted prawns

Blue corn crispy tortilla topped with pineapple, cucumber, avocado and shrimp marinated in Mexican puya chile citrus sauces.

Blue crab with avocado, pico de gallo, aji Amarillo aioli. and topped with micro cilantro and black sesame seeds

Wood grilled angus top sirloin cap steaks served with grilled tomatoes, and a side of chimichurri.

Wood Grilled Certified Hanger Steak, Grilled Tomato, Roasted Lemon, Chimichurri Sauce

Wood grilled hand-cut flap meat steak, grilled tomato, roasted lemon, and chimichurri sauce.

Slowed cooked pork shank with spring mix lettuce, green sauce and guajillo sauce. Served with charro beans and corn tortillas.

Grilled Cauliflower steak drizzle in Passion Fruit Coconut sauce with a side of yuca fries.

Wood Grilled Branzino, cut in butterfly style with chimichurri sauce and guajillo sauce. Served with spring mix lettuce, green sauce, lemon and corn tortillas.

Homemade potato gnocchi Ropa Vieja (Cuban Style Shredded Beef) with Ricotta cheese and topped with parsley

Homemade spicy huancaina risotto with choice of grilled portobello mushroom, skirt steak, or passion fruit salmon

Shredded Chicken, Chihuahua Cheese, Salsa Verde, Crema, Cilantro, Onion, Avocado, Cotija Cheese, served with rice and beans.

Ground chuck & brisket beef patty topped with Provolone cheese, eggplant mayo, and caramelized onions. Served with yuca fries.

A blend of shrimp, grouper in a coconut sauce. Served with coconut rice, plantains, avocado, grouper medallion and a breaded jumbo shrimp.

homemade churros with ice cream, strawberries & mint.

homemade treats selected from an Argentinian baker; three Alfajores (chocolate, coconut, & caramel) with sliced strawberries, caramel & gelato.