Valley Farm Market La Jolla

Why wait for Thanksgiving dinner? We've stuffed the entire holiday between two slices of foccacia. Oven Roasted Turkey Breast, Traditional Stuffing, Turkey Jus, Cranberry Chipotle Aioli on Toasted Foccacia Bread.

Capicola, Genoa Salami, Mortadella, Provolone Cheese, Lettuce, Tomato, Red Onion, Italian Vinaigrette on a Italian Roll

Savory turkey and crispy bacon complemented by creamy avocado, fresh lettuce, and ripe tomato, enriched with smooth mayo and melt-in-your-mouth White American Cheese, all nestled within a soft Brioche Bun.

VFM's acclaimed Ahi Tuna Poke paired with fresh avocado, seaweed salad, vibrant cilantro, and green onions, drizzled with spicy Sriracha Aioli and smooth Wasabi Crema, served atop crunchy Wonton Chips.

Succulent Imperial Valley Carne Asada paired with perfectly seasoned fries, melted Monterrey Jack cheese, creamy avocado crema, vibrant pico de gallo, and a smoky chipotle aioli.

Tender shredded pork drenched in VFM 94 BBQ Sauce, complemented with crisp fresh cole slaw, all perfectly housed in a toasted Brioche Bun.

Fried chicken thigh marinated in buttermilk and hot sauce, topped with pickle chips and a dash of Sriracha Aioli, nestled in a toasted Brioche Bun.

Slow Smoked Chopped Brisket, topped with VFM BBQ Sauce, Beer Battered Onion Rings, Provolone Cheese on a Brioche Bun

Classic grilled cheese sandwich, featuring white and yellow American cheese on toasted brioche.

Grilled Filet of Fish, Served on Toasted Ciabatta with Lettuce, Tomato, Red Onion and VFM Tartar Sauce, Served with Fries, Please call the store to inquire today's Fresh Fish

Grilled Huli Huli Chicken, topped with Avocado Crema and Pineapple Jicama Slaw, served on an Italian Roll

Ground Wagyu Beef Patties, available in single or double servings, layered with Yellow American Cheese, aromatic Umami Onions, and our signature sauce. Presented on a toasted King's Hawaiian Bun and accompanied by crispy French Fries and a side of tangy pickles.

Applewood Smoked Bacon, Lettuce, Fresh Tomato, Avocado, Garlic Aioli, on Toasted Sourdough Make it a Club add Grilled Chicken +4

Crispy nachos topped with tender pulled pork and drizzled with our signature VFM 94 BBQ sauce. A perfect blend of crunch and flavor, ideal for sharing or indulging on your own at Valley Farm Market Kitchen.

Spring mix and iceberg lettuce tossed with peppers, red onion, grape tomatoes, diced avocado and cotija cheese, with VFM housemade Cilantro Lime Dressing and sliced Cilantro Lime Chicken.

Spring mix and iceberg lettuce tossed with peppers, red onion, grape tomatoes, diced avocado and cotija cheese, with VFM housemade Cilantro Lime Dressing and sliced Smoked Tri-tip.

A Collaboration of VFM Smoked Meats and Beans in a Chili Base, topped with Sour Cream, Cheddar Cheese and Green Onions.

Grilled Chicken served over a bed of mixed greens or Cilantro Lime Rice, choose Mediterranean Style, Baja Style, Hawaiian Style or Kimchi Style Mediterranean Style = Greek Cucumber Salad with Olives, Feta and Cherry Tomatoes, Marinated Artichokes, Dill Yogurt Sauce and Crispy Chickpeas Baja Style = Black Bean and Corn Salad, Guacamole, Sauteed Peppers and Onions, Fresh Pico De Gallo, Chipotle Aioli Hawaiian Style = Topped with Pineapple Jicama Slaw, Fresh Avocado, Pickled Sweet Maui Onions, VFM Teriyaki Sauce and Toasted Sesame Seeds Kimchi Style = Sauteed Kimchi, Fresh Cucumber, Shredded Carrots, Korean BBQ Sauce, Pickled Ginger, Green Onions, and Toasted Sesame Seeds

Grilled Carne Asada served over Cilantro Lime Rice or a bed of Mixed Greens, choose Mediterranean style or Baja style Hawaiian Style or Kimchi Style Mediterranean Style = Greek Cucumber Salad with Olives, Feta and Cherry Tomatoes, Marinated Artichokes, Dill Yogurt Sauce and Crispy Chickpeas Baja Style = Black Bean and Corn Salad, Guacamole, Sauteed Peppers and Onions, Fresh Pico De Gallo, Chipotle Aioli Hawaiian Style = Topped with Pineapple Jicama Slaw, Fresh Avocado, Pickled Sweet Maui Onions, VFM Teriyaki Sauce and Toasted Sesame Seeds Kimchi Style = Sauteed Kimchi, Fresh Cucumber, Shredded Carrots, Korean BBQ Sauce, Pickled Ginger, Green Onions, and Toasted Sesame Seeds

Grilled Shrimp served over Cilantro Lime Rice or a bed of Mixed Greens, choose Mediterranean style or Baja style Hawaiian Style or Kimchi Style Mediterranean Style = Greek Cucumber Salad with Olives, Feta and Cherry Tomatoes, Marinated Artichokes, Dill Yogurt Sauce and Crispy Chickpeas Baja Style = Black Bean and Corn Salad, Guacamole, Sauteed Peppers and Onions, Fresh Pico De Gallo, Chipotle Aioli Hawaiian Style = Topped with Pineapple Jicama Slaw, Fresh Avocado, Pickled Sweet Maui Onions, VFM Teriyaki Sauce and Toasted Sesame Seeds Kimchi Style = Sauteed Kimchi, Fresh Cucumber, Shredded Carrots, Korean BBQ Sauce, Pickled Ginger, Green Onions, and Toasted Sesame Seeds

Grilled Marinated Tofu served over Cilantro Lime Rice or a bed of mixed greens, choose Mediterranean style or Baja style, Hawaiian Style, or Kimchi Style Mediterranean Style = Greek Cucumber Salad with Olives, Feta and Cherry Tomatoes, Marinated Artichokes, Dill Yogurt Sauce and Crispy Chickpeas Baja Style = Black Bean and Corn Salad, Guacamole, Sauteed Peppers and Onions, Fresh Pico De Gallo, Chipotle Aioli Hawaiian Style = Topped with Pineapple Jicama Slaw, Fresh Avocado, Pickled Sweet Maui Onions, VFM Teriyaki Sauce and Toasted Sesame Seeds Kimchi Style = Sauteed Kimchi, Fresh Cucumber, Shredded Carrots, Korean BBQ Sauce, Pickled Ginger, Green Onions, and Toasted Sesame Seeds

Choice of one style of Poke, served with Cilantro Lime Rice, Seaweed Salad, Topped with Toasted Sesame Seeds

Choice of one style of Poke, served with Cilantro Lime Rice, Seaweed Salad, Topped with Toasted Sesame Seeds

Choice of one style of Poke, served with Cilantro Lime Rice, Seaweed Salad, Topped with Toasted Sesame Seeds

Choice of one style of Poke, served with Cilantro Lime Rice, Seaweed Salad, Topped with Toasted Sesame Seeds

Ahi Tuna, Hamachi and Salmon Poke, served over Cilantro Lime Rice, Seaweed Salad, Topped with Toasted Sesame Seeds

Choice of one style of Poke, Served with Cilantro Lime Rice, Seaweed Salad, Fresh Diced Avocado, Shelled Edamame, Pickled Sweet Maui Onions, Topped with Spicy Rooster Sauce and Toasted Sesame Seeds

Choice of one style of Poke, Served with Cilantro Lime Rice, Seaweed Salad, Fresh Diced Avocado, Shelled Edamame, Pickled Sweet Maui Onions, Topped with Spicy Rooster Sauce and Toasted Sesame Seeds

Choice of one style of Poke, Served with Cilantro Lime Rice, Seaweed Salad, Fresh Diced Avocado, Shelled Edamame, Pickled Sweet Maui Onions, Topped with Spicy Rooster Sauce and Toasted Sesame Seeds

Choice of one style of Poke, Served with Cilantro Lime Rice, Seaweed Salad, Fresh Diced Avocado, Shelled Edamame, Pickled Sweet Maui Onions, Topped with Spicy Rooster Sauce and Toasted Sesame Seeds

Ahi Tuna, Hamachi and Salmon Poke, served over Cilantro Lime Rice, Seaweed Salad, Fresh Diced Avocado, Shelled Edamame, Pickled Sweet Maui Onions, Topped with Spicy Rooster Sauce and Toasted Sesame Seeds

Rockfish dipped in VFM Baja Beer batter with Baja Slaw, Pico de Gallo, and Creamy Spicy Sauce served with chips and salsa

3 Prime Mini Brisket Tacos, Pickled Onion, Morita Salsa, Chips and Salsa

3 Mini Carnitas Tacos, Cabbage, Onion, Cilantro, Morita Salsa, Chips and Salsa

Handmade Smoked Brisket Rolled Tacos with Guacamole, Shredded Lettuce, Cotija Cheese and Sour Cream