Wahoo Willie's 645 Old San Carlos Boulevard
New Orleans Baked Oysters
1/2 dozen broiled oysters topped with our garlic herb butter and Parmesan cheese and served with garlic toast
1/2 dozen wings
Choice of Buffalo, sweet chili, garlic parmesan or Korean BBQ or teriyaki
Shrimp sautéed in a spicy marinara with garlic toast
Teriyaki tenderloin skewers
Grilled tenderloin tip skewer drizzled with teriyaki and served with onion straws
Blackened fish bites
Blackened Mahi Mahi served with garlic aioli
Black & blue skewer
Blackened Tenderloin tip skewer served over sautéed onions and topped with blue cheese crumbles
Choice of Buffalo, sweet chili, garlic parmesan, Korean bbq or teriyaki.
Pizza & Flatbreads
Sausage, Pepperoni, onions, mushrooms and red peppers
Garlic butter, tomatoes, basil and balsamic drizzle
Buff Shrimp Flatbread
Mozzarella, shrimp, buffalo sauce, blue cheese crumbles, green onions and drizzled with ranch
BBQ pork, red onion, cilantro
Olive oil and roasted garlic with a 3 cheese blend
Sausage, Ham, Pepperoni, Mushroom and onion.
BBQ chicken, jalapeño and red onion
Two 4oz patties cooked medium with American cheese topped with sautéed onions and our chipotle mayo on a grilled brioche bun
Fried chicken Sandwich
Buttermilk battered chicken breast deep fried and served on a grilled brioche bun with pickles and our honey sriracha aioli
6oz triple tail done blackened (w/garlic aioli) , fried (w/tartar) or grilled on a grilled brioche bun with lettuce, tomato and red onion
Pan seared shrimp and scallops with sautéed peppers and onions topped with provolone cheese. Served on a toasted hoagie
Fried shrimp on a toasted hoagie with shredded lettuce and tartar sauce
8oz Grilled or blackened tenderloin tips served over a bed of yellow rice and sautéed onions.
Fish & Chips
8-10oz Haddock beer battered served with French fries and tartar sauce
12oz New York Strip
12oz center cut black Angus New York strip served with yellow rice and green beans
Blackened shrimp dinner
10 blackened shrimp served with yellow rice and green beans and our garlic aioli
8oz blackened Ahi Tuna served Rare over chilled soba noodles tossed in our voodoo sauce and toasted edamame beans. Drizzled with wasabi cream sauce.
Lobster Mac & Cheese
finished in oven with panko crust.
Buffalo Chicken Mac & Cheese
Finished in oven with a panic and blue cheese crust topped with green onions.