
Win Son Bakery | 164 Graham Avenue
PASTRIES + DESSERT
Pastries
- Millet Mochi Donut
Coated in a spiced sugar primarily made of ground ginger and cardamom. Gluten-free.
$5.00 - Red Rice Donut
A fluffy slightly glutinous donut with a tangy, fermented red rice frosting.
$5.00OUT OF STOCK - Date Cake
A take on sticky toffee pudding but traveable. Covered in a toffee glaze and made with Taiwanese red dates.
$5.00 - Vanilla Cream Bun
Our milk dough is filled with vanilla pastry cream and baked till lightly golden. This pastry will be warmed to order like the custard toast.
$5.00OUT OF STOCK - Laminated Bolo Bao
Our take on a classic pineapple bun. Giving the look of a pineapple bun but the body of a croissant.
$6.00 - Chocolate Bolo Bao
Our take on a classic pineapple bun. Giving the look of a pineapple bun but the body of a croissant with the addition of chocolate.
$7.00 - Pine Nut Sun Cookie
Made with puff pastry and a brown butter pinenut filling.
$5.00OUT OF STOCK - Custard Toast
Custard toast is a beloved trend in Taiwan, with everyone adding their own unique twist. Served warm, with a perfectly brûléed finish
$6.00 - Toffee Chocolate Chip Cookie
We take our chocolate chip cookies very seriously and this has all the elements we feel most chocolate chip cookies are missing. Sweet and salty.
$5.00OUT OF STOCK - Dan Tat
Flaky, golden puff pastry filled with a rich, creamy egg custard."
$5.00OUT OF STOCK - Vegan Taro Cake
Also called a spiral moon cake. Nut free, egg free + dairy free. Contains gluten
$5.00 - Vegan Kouign-Amann
French laminated pastry with layers of black sesame butter and black sesame sugar. Made with tourlami butter. Contains sesame and gluten. Dairy free.
$7.00OUT OF STOCK - Twice Baked Almond Bolo Bao$8.00OUT OF STOCK
- Twice Baked Chocolate Peanut Butter Bolo Bao$8.00
- Banana Tart$7.00
- Cake Slice of the Day
Black sesame cake, filled with mascarpone cream and kumquat pineapple jam, toped with mascarpone cream and candied kumquat.
$8.00OUT OF STOCK
Ice Cream Pint
- Milk + Cookies Ice Cream$14.00OUT OF STOCK
- Caramelized Soy x Yun Hai Ice Cream$14.00
- Walnut Asian Pear Sorbet$14.00
- Burnt Orange Ginger Cookie Ice Cream$14.00OUT OF STOCK
- Chocolate + Passionfruit Sorbet Swirl
chocolate sorbet swirled with passionfruit sorbet
$14.00 - Coffee Stracciatella
Coffee stracciatella
$14.00
BEVS
Cafe
Tea
- Kings 109 Oolong
Roasted oolong blended with ginseng.
$4.00 - Alishan High Mountain Oolong
A smooth, buttery, leafy Oolong from Alishan
$4.00 - Gardenia Flower Oolong
A mellow and floral oolong blended with gardenia flowers.
$4.00 - Pi Luo Chun Green
A beautifully balanced fresh and grassy green tea from Sanxia.
$4.00 - Jasmine Flower
Jasmine flower aroma. Balanced, mildly sweet, delicate floral character. Clean, refreshing finish.
$5.00 - Wintermelon Milk Tea$7.00
Soy Milk
Cold Case
- Yuzu Sanzo$4.00
- Lychee Sanzo$4.00
- Apple Sidra$4.00
- Sarsaparilla$4.00
- Orange Juice$9.00
- Vichy$4.00
- 5 Spice Rice Pudding
Rice pudding sweetened with sweetened condensed milk and scented with five spice. Gluten Free
$6.00 - Coconut Pomelo Tapioca Pudding
Tapioca pudding made with coconut milk over pomelo jelly, topped with fresh pomelo segments, toasted coconut, and candied pomelo peel. Dairy Free, Gluten Free, Contains Gelatin.
$8.00OUT OF STOCK