Zest Café

Local farm eggs scrambled, chives, aged cheddar, black pepper aioli served on a brioche bun.

Multi-grain toast, local farm poached eggs, sambal aioli, avocado smash, feta cheese, spiced pecans, lemon zest, Maldon Sea salt, fresh cracked black pepper, EVOO & basil.

Local farm eggs over medium, peppered bacon, heirloom tomato, basil pesto aioli, bibb lettuce on toasted sourdough.

Egg whites, avocado, tomato, swiss.

Greek yogurt, local honey, chia seeds, almond and pepita maple crunch, seasonal berries & basil.

Local farm eggs, baby spinach, herbed goat cheese, red onion & chives.

Challah bread, fresh berries, whipped cream, powdered sugar, served with a side of maple syrup.

Hot Apple Cider + Chai