Abbott's Bar and Grill 10900 Medlock Bridge Rd Suite 104
Featured Items
- Gorgonzola Pecan Salad
Caramelized pecans, mesclun greens, dice tomatoes, & gorgonzola cheese with balsamic vinaigrette dressing
$6.00 - Philly Cheesesteak
Choice of seasoned chicken or steak on a hoagie bun topped with onions, peppers, & Queso cheese
$13.00 - Buffalo Chicken Sandwich
Breaded chicken breast tossed with buffalo sauce, lettuce, tomatoes, gorgonzola crumbles, blue cheese dressing on a hoagie.
$13.00
Menu
Soups & Salads
- French Onion Soup$5.00
- Tomato Basil Soup$4.00
- Chili of the Day$4.00
- Gorgonzola Pecan Salad
Caramelized pecans, mesclun greens, dice tomatoes, & gorgonzola cheese with balsamic vinaigrette dressing
$6.00 - Cobb Salad
Field greens, tomatoes, bacon, chicken breast, hardboiled egg, gorgonzola & avocado with balsamic vinaigrette dressing.
$13.00 - Buffalo Chicken Salad
Chicken breast strips, tossed in our buffalo sauce with crumbled bleu cheese over mixed greens, diced tomatoes, cucumbers, carrots, & egg.
$13.00 - Caesar Salad
Romaine lettuce with parmesan cheese, croutons & Caesar dressing.
$5.00 - Seasonal Fruit$5.00
- House Salad$5.00
Appetizers
- Wings By the Pound
Jumbo Chicken Wings with Your Choice of Sauce, Celery and Ranch or Blue Cheese
$12.00OUT OF STOCK - Abbotts Sampler Platter
Combination of chicken tenders, fried mushrooms, mozzarella sticks & jalapeño poppers
$13.00OUT OF STOCK - Bourbon BBQ Tots
Crispy tots topped with queso, bourbon BBQ pulled pork & Pico de Gallo.
$9.00OUT OF STOCK - Bang Bang Shrimp
Fried shrimp tossed in our homemade bang sauce topped with red pepper flakes.
$12.00 - Fried Mushrooms
Hand tossed white mushrooms in seasoned flour with home-made ranch.
$7.50 - Tortilla Chips
Tortilla Chips with Salsa
$4.00 - Fried Green Beans
Breaded green beans served with ranch dipping sauce
$7.50 - Jalapeno Poppers$8.50
- Loaded Fries
Hand cut fries, bacon, Queso, Pico de Gallo, scallions, jalapeños & a side of Ranch Dressing.
$9.00 - Mozzarella Sticks
Breaded Whole Milk Mozzarella Served with Marinara Sauce
$8.50OUT OF STOCK - Nachos
Layered with Queso Cheese, Lettuce, Pico De Gallo, Fresh Jalapeño Topped with Mixed Cheese Served with Salsa and Sour Cream
$10.00 - Quesadilla
Fresh Hot Tortilla with Monterey Jack And Cheddar Cheese, Sour Cream, Salsa, Chips with Selection of Four Vegetables
$8.00 - Chicken Tenders
Five chicken breast strips with seasoned flour. Plain | Mild | Medium | Hot | Extra Hot | BBQ | Sweet Chili | Lemon Pepper | Jerk | Garlic Parmesan
$12.00
Main Course
- Bacon Avocado Chicken
Grilled chicken breast with melted cheddar and Swiss cheese, topped with bacon, avocado & Pico de Gallo, served with yellow rice and vegetable medley.
$16.00 - Lemon Basil Chicken
Chicken breast cutlets, dredged in flour, browned, topped with creamy lemon basil sauce, served with yellow rice and broccoli.
$15.00 - Chicken Parmigiana
Breaded chicken breast topped with marinara sauce, mozzarella, and parmesan cheese, served with garlic bread, pasta marinara & Caesar salad.
$17.00 - Baby Back BBQ Ribs
Baby Back–cut ribs, slow cooked to perfection with our barbeque sauce, served with corn on the cob.
$16.00 - Cajun Pasta
Creamy house made spicy Cajun sauce, mixed with peppers, onions, tomatoes, fresh jalapeños served with garlic bread.
$14.00 - Jambalaya with Crawfish
A traditional southern recipe with andouille sausage, chicken breast, shrimp, onion, green & red peppers, garlic, Cajun seasoning, celery, crushed tomatoes, thyme and the Abbott’s touch
$17.00OUT OF STOCK - Crawdaddy Catfish
Pan seared catfish doused in flour topped with a creamy crawfish creole sauce served over rice with brussels sprouts.
$20.00 - Ribeye
14 Oz Angus Ribeye steak cooked to perfection brushed with our steak butter, served with garlic mashed potato & vegetable medley.
$25.00OUT OF STOCK - Justin's Gumbo
This recipe comes from a valued Abbott’s customer. A special Gumbo with chicken breast, andouille & smoked sausage & shrimp served with white rice.
$17.00 - Grilled Salmon
Wild caught Pacific salmon topped with a fresh lemon dill sauce served with yellow rice & asparagus.
$23.00 - Fish N' Chips
Beer battered cod served with remoulade sauce, hand cut fries and Cole slaw.
$16.00
Craft Burgers
- Plain Jane
Angus beef, lettuce, tomato, cheese & red onion
$11.00 - Braves
Bacon, sautéed onions, fried egg & pepper jack cheese with spicy aioli.
$14.00 - Abbotts
Bacon, fried egg, avocado, garlic pepper aioli with cheddar cheese
$15.00 - Mushroom Swiss
Mushrooms, sautéed onions, swiss cheese & mayo
$14.00 - Avocado Bacon Ranch$15.00
- Black-N-Bleu
Gorgonzola cheese, Cajun seasoning, & bacon
$14.00 - Western BBQ
Applewood smoked bacon, BBQ sauce, cheddar cheese, topped with onion crisps.
$13.00
Hand-Held
- Bourbon Pulled Pork Sandwich
Bourbon BBQ pulled pork with Monterey Jack, onion crisps & pickles on Kaiser roll.
$12.00 - Buffalo Chicken Sandwich
Breaded chicken breast tossed with buffalo sauce, lettuce, tomatoes, gorgonzola crumbles, blue cheese dressing on a hoagie.
$13.00 - Caprese Panini
Tomato, Mozzarella, and pesto sauce on ciabatta.
$11.00OUT OF STOCK - Cat Fish Po Boy
Fried catfish topped with creole coleslaw, tomatoes, and pickles on a hoagie served with homemade kickin’ remoulade and old bay fries.
$15.00 - Catfish or Crawfish Tacos
Three soft shell tacos with catfish, shredded cabbage, Pico de Gallo, cilantro lime aioli, served with creole coleslaw.
$13.00 - Cuban Sandwich
Mojo pulled pork, ham, Swiss cheese, pickle, mayo, & mustard on Cuban bread.
$14.00 - Falcons Sandwich
Sliced turkey, ham, Swiss cheese, mustard & mayo on Cuban bread.
$13.00 - Grilled Tuscan Chicken Panini
Lemon & garlic herb chicken grilled and topped with fresh sliced tomatoes, avocado and Monterey Jack cheese on ciabatta
$13.00 - Philly Cheesesteak
Choice of seasoned chicken or steak on a hoagie bun topped with onions, peppers, & Queso cheese
$13.00 - Roast Beef Dip
Seasoned roast beef cooked slowly in au jus topped with sautéed onions, green peppers, swiss cheese with horseradish mayo served on a hoagie bun with side au jus for dipping
$14.00 - Shrimp Po Boy
Shrimp topped with creole coleslaw, tomatoes, and pickles on a hoagie served with homemade kickin’ remoulade and old bay fries.
$15.00 - Southwestern Turkey Melt
Sliced turkey breast, pepper jack cheese, diced bacon, Pico de Gallo, lettuce, with lime chipotle on grilled sourdough
$14.00 - Tacos
Three tacos with shredded lettuce, Pico de Gallo, lime chipotle sauce.
$11.00
Sides
- Hand Cut Fries
Flavor the Fries, Extra .99- Blacken | Garlic Parmesan | Old Bay | Ranch
$4.00 - Onion Crisps$4.00
- Garlic Mashed Potatoes$4.00OUT OF STOCK
- Mac N Cheese$4.00
- Vegetable Medley$4.00
- Creole Coleslaw$4.00
- Brussels Sprouts$4.00
- Tater Tots$4.00
- Yellow Rice$4.00
- Sautéed Mushrooms$4.00
- Sautéed Broccoli$4.00
- Side Queso$1.50
- Side Gorgonzola Pecan Salad$6.00
- Celery$0.75
- Carrots$0.75
- Extra Dressing$0.50
- 5 Shrimp$10.00
Desserts
- NY Style Cheesecake$9.00
- Key Lime Pie$9.00
- Molten Lava Cake$9.00
- Tiramisu$9.00
- Pecan Pie$9.00
- Scoop Ice Cream$2.00
Pecan Pie
Wine
Bottle White
Bottle Red
- BTL - Mirassou Pinot Noir
Notes of ripe red and black cherry, its lush layers of fresh raspberry, strawberry jam and pomegranate are balanced with hints of oak and vanilla.
$32.00OUT OF STOCK - BTL - Sea Sun Pinot Noir
Aromas of cherry, rhubarb, and beets are followed by flavors of red plum, cranberry, and raspberry, distinct minerality , juicy acidity, and integrated notes of barrel spice.
$44.00 - BTL - Bibi Graetz Casamatta
100% Sangiovese with plenty of cherry and raspberry, nice acidity with low tannins and a vibrant and surprising aftertaste
$40.00 - BTL - Two Vines Merlot
Aromas of raspberry and black cherry introduce a plush balance of fruit and oak in the mouth. Berry and subtle cocoa flavors linger on the palate.
$28.00 - BTL - Doña Paula Malbec
Intense garnet color, with a hint of spice on the nose. The mouth is young with expressive red fruit and fresh cherry, with a subtle touch of oak. Balanced acidity and soft tannins.
$32.00 - BTL - Trinity Oaks Cabernet
A fruit forward wine with delicious aromas and flavors of blackberry and black cherry with notes of green olive, cedar, dried herbs and vanilla.
$28.00 - BTL - Sea Glass Cabernet
Cedar, spice and dried herb, full bodied and unabashedly ripe in style. Black currant and blackberry take on a jammy quality.
$40.00 - BTL - Mark West
Medium-bodied with black cherry, cola, strawberry, plum, and soft tannins.
$34.00 - Corkage fee$20.00