Aceituna Grill Seaport

Comes with ~10 oz of your choice of Shawarma, Rice with Vermicelli, Hummus, Pita Bread, 2 oz of each sauce and your choice of 2 sides.

Choose any five of our vegetarian and/or vegan options. Our house-made vegan and GF falafel, made with real chick peas and Aceituna’s own spice blend pairs beautifully with our fresh vegetables to make the finest salads, complemented by our spreads and other specialties to offer a healthy, hearty meal.

We use a traditional Rice with Vermicelli blend as the base for all our rice plates. Our hormone-free, no antibiotic chicken breast is marinated for over twenty-four hours in our unique house-made spice blend. Slow cooked to perfection on a vertical grill, each serving is carved to order for the tastiest chicken shawarma this side of the Mediterranean.

We use a traditional Rice with Vermicelli blend as the base for all our rice plates. We add a secret marinade to our hormone-free, no antibiotic chicken breast to create this customer favorite. Slowly cooked to perfection on a vertical grill, this spicy take on the traditional favorite might be our best creation yet.

We use a traditional Rice with Vermicelli blend as the base for all our rice plates. Our falafel is scratch-made from real chickpeas and mixed with a house blend of fresh herbs and spices. Fried fresh throughout the day, our falafels are crispy on the outside, soft and warm on the inside, make for the perfect vegetarian complement to our hearty sides and salads.

Our authentic Greek Salad is filled with coarsely chopped fresh juicy tomatoes, crunchy green peepers, and tasty cucumbers mixed with thinly sliced red onions, kalamata olives, and hand-cut feta cheese. These delicious ingredients are then tossed in just the right amount of our house-made traditional Greek dressing.

Finely chopped parsley is the main ingredient in our freshly made tabbouleh. Mixed with tomatoes, onions, and cracked wheat, this Mediterranean classic is tossed in a lemony olive oil dressing.

The distinctive taste of fattoush comes from our zesty house-made sumac dressing that draws out the flavors of tomatoes, green peppers, and other hearty vegetables in this Mediterranean favorite. Optional toasted pita chips give it the perfect crunch!

Our hormone-free, no antibiotic chicken breast is marinated for over twenty-four hours in our unique house-made spice blend. Slow cooked to perfection on a vertical grill, each serving is carved to order for the tastiest chicken shawarma this side of the Mediterranean.

We add a secret marinade to our hormone-free, no antibiotic chicken breast to create this customer favorite. Slowly cooked to perfection on a vertical grill, this spicy take on the traditional favorite might be our best creation yet.

Our falafel is scratch-made from real chickpeas and mixed with a house blend of fresh herbs and spices. Fried fresh throughout the day, our falafels are crispy on the outside, soft and warm on the inside, make for the perfect vegetarian complement to our hearty sides and salads.

This traditional Mediterranean dip is made with roasted eggplant, garlic, tahini, lemon juice, and our house blend of spices. Smooth and smoky, the taste is distinctive and delicious!

Our falafel is scratch-made from real chickpeas and mixed with a house blend of fresh herbs and spices. Fried fresh throughout the day, our falafels are crispy on the outside, soft and warm on the inside, and make for the perfect vegan complement to our hearty sides and salads. (Order comes with 6 small falafels)

Tomatoes, green peppers, parsley, cucumbers, green onions, and mint tossed in a zesty sumac dressing with optional toasted pita chips.

Even our fries take on a little Mediterranean flavor! Try dipping them in any of our unique sauces!

Our authentic Greek salad is filled with fresh juicy tomatoes, crunchy green peppers, and tasty cucumbers mixed with red onions, kalamata olives, hand-cut feta cheese, and tossed in just the right amount of our house-made dressing.

Authentic hummus takes time. We soak protein-packed dry chickpeas for 12 hours before mixing with garlic, tahini, lemon juice, and our house blend of spices to make our signature dip. Enjoy it next to a salad or rice plate, scooped up in pita bread, or slathered on your pita roll-up. Any way you eat it--your taste buds will thank you.

Slow-cooked eggplant, tomatoes, garlic, onions, chickpeas, olive oil, and spices make this classic dish exceptionally tender. The word moussaka means "chilled" in Arabic, which is the way it is traditionally served.

Rich in fiber and packed with vitamins, lentils are one of the world's healthiest foods. Our rice and lentils dish is cooked with sautéed onions and our house-made spice blend then served chilled as a light and delicious side.

Cooked with garlic and cilantro, our hand-cut spicy potatoes add just the right kick to any meal. Try them in your pita roll-up for some extra zing!

Finely chopped parsley is the main ingredient in our freshly made tabbouleh. Mixed with tomatoes, onions, and cracked wheat, this Mediterranean classic is tossed in a lemony olive oil dressing.

Creamy Greek yogurt, cucumber, dried mint, garlic, and salt.

Build your own pita roll-up! Comes with 2 pieces of pita bread, 10 ounces of chicken shawarma, lettuce, onions, tomatoes, pickles and pickled turnips. Also includes 1 oz containers of hummus, garlic sauce, and spicy sauce!

Build your own pita roll-up! Comes with 2 pieces of pita bread, 10 falafel balls, lettuce, onions, tomatoes, pickles and pickled turnips. Also includes 1 oz containers of hummus, tahini sauce, and spicy sauce!