Achatz Pies - Oxford 960 N Lapeer Rd

Layers of deliciousness - Rich chocolate cake topped with Michigan cherries, another layer of vanilla bean cheesecake, cream cheese frosting, more cherries. dark chocolate and toasted sliced almonds. Serves 10

Fall favorite Autumn Harvest is a layer of pecan pie, topped with a rich layer of pumpkin silk, and a thick layer of whipped cream that is sprinkled with pumpkin pie spice and house-made candied pecans. You've never had a pie like this before!

An Achatz Classic - fresh local pumpkin blended with our custom blend of subtle spices. We finish this Fall favorite with a flaky cinnamon sugar crust

Just having a few for dinner, perfect! Serves 3-4

A layer of Vanilla Bean Cheesecake topped with a layer of traditional pumpkin pie filling, generously topped with house-made candied pecans and baked in the flakiest pie crust

A layer of Vanilla Bean Cheesecake topped with a layer of traditional pumpkin pie filling, generously topped with house-made candied pecans and baked in the flakiest pie crust. Perfect layers of flavors! Serves 3-4

Delicately spiced savory Sweet Potato Pie. tucked into a flaky Achatz Pie Crust.

Need a few extra slices? perfect! Serves 3-4

Let us make it easy - these are our most requested flavors for any holiday Serves 28 -Michigan 4-Berry Crumb -Apple Double Crust (V) -Pumpkin -Pecan

Added a few seats at your table? Add some flavor variety with our most popular fall pies Serves 7 - Half Pumpkin - Half Pecan

Please every palette! Add some variety to your dessert table with our most popular Fall Pies. Serves - 14 - Pumpkin - Pecan - Michigan 4-Berry Crumb - Apple Double Crust (V)

MORE Handheld pies? Yes, please! 4- Apple 4- Michigan 4-Berry 4- Cherry

Our Dutch apple pie topped with peanuts, pecan halves, and whole cashews drizzled with nearly half a pound of caramel.

Our traditional apple pie with thinly sliced Northern Spy apples inside of two flaky pie crusts. Naturally Vegan Recipe!

Delicious Michigan blueberries gently baked into a golden, hand-crimped pie crust. Naturally Vegan Recipe!

Blue ribbon winner at the National Pie Competition- Our traditional cherry pie with a crunchy topping made of brown sugar, cinnamon, melted butter and rolled oats.

Michigan grown tart cherries baked into two perfectly flaky pie crusts. Naturally Vegan Recipe!

Thinly sliced Northern Spy apples covered with a crunchy topping made of brown sugar, cinnamon, pure melted butter and rolled oats.

Our signature and best selling pie. Michigan tart cherries, blackberries, blueberries, and raspberries with our traditional crumb topping.

Our signature, best selling pie. Michigan tart cherries, blackberries, blueberries and raspberries under a delicious pastry crust. Naturally Vegan Recipe!

Locally grown and freshly chopped tart rhubarb blended in perfect harmony with sweet strawberries.

Our Dutch apple pie is topped with peanuts, pecan halves, and whole cashews drizzled with nearly half a pound of caramel

Our traditional apple pie with thinly sliced Northern Spy apples inside of two flaky pie crusts. (V) Serves 3-4

Thinly sliced Northern Spy apples covered with a crunchy topping made of brown sugar, cinnamon, pure melted butter, and rolled oats. Serves 3-4

Delicious Michigan blueberries gently baked into a golden, hand-crimped pie crust. (V)

Michigan-grown tart cherries baked into two perfectly flaky pie crusts. (V) Serves 3-4

Our signature and best-selling pie. Michigan tart cherries, blackberries, blueberries, and raspberries with our traditional crumb topping Serves 3-4

Our signature, best selling pie. Michigan tart cherries, blackberries, blueberries and raspberries under a delicious pastry crust. (V) Serves 3-4

Locally grown and freshly chopped tart rhubarb blended in perfect harmony with sweet strawberries. (V)

Personal pies that fit into the palm of your hand. Our classic pie filling is tucked into our naturally vegan crust and topped with sweet lemon icing. 2- Apple 2- Michigan 4-Berry 2 - Cherry

HOLIDAY ORDERS- This pie has a one-day shelf life and should only be served within one day of purchase.

HOLIDAY ORDERS- This pie has a one-day shelf life and should only be served within one day of purchase. Our banana cream and banana split pies contain over one pound of fresh fruit and are prepared fresh when ordered. Our vanilla pastry cream with freshly sliced bananas and sweet crushed pineapple, topped with whipped cream, walnut pieces, dark drizzled chocolate and seven maraschino cherries on top!

Winner of The People's Choice Awards at The Taste of Troy Festival. Our vanilla pastry cream mixed with cream cheese, stirred in mini chocolate chips and toasted almonds. Topped with whipped cream and sprinkled toasted almonds and more chocolate chips.

Decadent chocolate pastry cream decorated with whipped cream and hand-shaved Guittard chocolate curls.

We start by toasting raw coconut shreds until perfectly crispy then stir the toasted coconut into a vanilla pastry cream and topped with whipped cream. One of our most loved cream pies!

A rich chocolate mousse made of pure butter and dark, Guittard chocolate- one of our most popular pies!

Florida key lime juice is mixed in to this creamy, sweet and tart treat atop of a buttery, graham cracker crust.

Homemade lemon curd topped with a light and airy handmade meringue. A traditional favorite.

Crispy pecan halves in a sweet and sticky brown sugar filling inside a pastry crust. Serves 3-4

Crispy pecan halves in a sweet and sticky brown sugar filling inside a pastry crust.

Our beef pot pie features tender seasoned beef, red potatoes, carrots, celery, garlic and onions in a burgundy wine sauce! Our savory selections come in both an individual and family size!

A savory pot pie filled with chicken, red potatoes, carrots, onions, peas, corn, and celery is a quick and easy dinner for when house guests stay a little too long! Our pot pies come in an individual and family size!

Our spinach pot pie filled with spinach, feta, goat cheese, and mozzarella is perfectly wrapped in our flaky crust! Our savory selections come in both an individual and family size!

A savory pot pie filled with chicken, red potatoes, carrots, onions, peas, corn, and celery is a quick and easy dinner. Just heat and enjoy! Serves 4.

Savory chicken, cream cheese, ranch, and classic buffalo sauce. It's a pot pie with a kick! They are sold thawed and ready to bake! Or, give us five minutes and we'll send it home ready to dig in!

Corned beef, sauerkraut, and Swiss cheese wrapped in our delicious pie crust to satisfy any Reuben sandwich lover! Comes frozen, ready to bake!

Our beef pot pie features tender seasoned beef, red potatoes, carrots, celery, garlic and onions in a burgundy wine sauce! Our savory selections come in both an individual and family size! This product is frozen raw and does require baking - call us ahead and we would be happy to bake it for you

Creamy and dense handmade vanilla cheesecake on top of a butter graham cracker crust. Optional toppings include cherries, pineapple, chocolate, caramel, mixed nuts and whipped cream.

The best of both worlds - cheesecake and pie! Our traditional vanilla bean cheesecake swirled with our signature Michigan 4-Berry filling and crumb topping mixed in!

A half dozen of a traditional, frosted molasses cookie - a timeless favorite! Baked fresh daily!

Our browned butter chocolate chip cookies are a step above the rest!

Made with peanut flour - our Peanut Butter Chocolate Chip cookies are made without wheat and baked fresh daily!

A moist carrot cake with raisins and walnuts througout. Topped off with rich cream cheese frosting and crushed walnuts. A favorite any time of year!

Our fudgy chocolate cake with handmade buttercream frosting is finished off with decadent chocolate ganache. You gotta try this cake!

Made with our classic Peach pie filling and topped with praline pecans then baked with a sweet cobbler topping. perfect for serving warm from your oven at home!

Our traditional double crusted apple pie sweetened with fruit juice as an alternative to traditional sugar.

Our Best selling Michigan Four Berry pie sweetened with natural fruit juice as an alternative to traditional sugar.