ACOCA Coffee

Espresso and steamed milk with a touch of foam

Local Quinto Sol chorizo ladled over our herbed home fries, black bean corn salsa, a dose of house-made queso, and two fried eggs

House roasted cold brewed coffee. Best in town!

Our house-made cold brew coffee infused with nitrogen!

Our house-made nitrogen infused cold brew coffee serves\d with a floating scoop of Chocolate Shoppe premium ice cream

A mix of cold brew liquor and lightly sweetened almond milk

Double shot of Espresso serves over your choice of Chocolate Shoppe Ice cream

Hot water topped with Espresso shots

Steamed milk poured into espresso, topped with a generous layer of foam

Shots of espresso topped with whipped cream

Shots of espresso blended with ice and your choice of flavor, topped with whipped cream

Equal parts espresso and steamed milk

Big Train chai tea with steamed milk and shots of espresso

Shots of espresso blended with ice and Big Train chai, topped with whipped cream

Shots of espresso blended with your choice of Chocolate Shoppe Ice Cream, topped with whipped cream

Espresso and steamed milk with a touch of foam

Dark chocolate mixed with steamed milk, shots of espresso and topped with whipped cream

House brewed coffee topped with espresso

Espresso shots topped with a dollop of foam

Big Train chai blended with ice and topped with whipped cream

Earl Gray tea with vanilla steeped with hot water and steamed milk

Matcha tea mixed with vanilla and your choice of milk

Matcha tea blended with vanilla, your choice of milk, and ice

Slightly caffeinated, fruity and refreshing beverage.

Our world famous crunchy herbed fries (well, okay, at least 500 W College Ave famous) with tasty house-made dipping sauces

A melange of fresh fruits with our delicious ginger syrup

Greek vanilla yogurt, homemade ACOCA granola or Caliente Cacao Granola, and fresh fruit with ginger syrup

Half of a pound of deep fried white cheddar cheese curds served with your choice of sauce

Spring mix tossed in a light raspberry vinaigrette, crumbled fresh goat cheese, candied pecans, sliced strawberries, and pickled blueberries

Smoked Atlantic salmon, pickled red onions, everything bagel spice and thinly sliced cucumbers stacked on Spring mic with our balsamic dressing

Baby spinach topped with crispy Neuske’s bacon chunks, garlic brined chicken, marinated tomato wedges, pickled red onion and chevre. Served with a side of lively Catalina dressing

***Dressed spinach, fried breakfast potatoes, fresh goat cheese crumbles*** and two fried eggs with bacon and a balsamic dressing

Caramelized onions with mozzarella and provolone melted in between two slices of herbed garlic bread

Organic chicken, caramelized onion, diced peppers and melted provolone with hoagie spread on a bun

Avocado smeared on Italian toast with pickled red onion and everything bagel seasoning, Side of ginger infused fruit salad

Local Quinto Sol chorizo ladled over our herbed home fries, black bean corn salsa, a dose of house-made queso, and two fried eggs

Toasted Everything bagel, heirloom tomato, pickled red onion, smoked Atlantic salmon, and plain cream cheese on greens

Roasted red pepper coulis, flash fried brussels, candied pecans, Neuske’s bacon bits, caramelized onion and 2 fried eggs

Flash fried brussels on a bed of sweet potato puree and topped with candied pecans and two (2) fried eggs drizzled with aged balsamic.

Two Strips of Neuske's Bacon, 2 Eggs of your choice and toast

Powdered sugar and whipped salted butter on a fresh Belgian waffle with fruit salad and ginger infused syrup and Maple Dude’s maple syrup

Belgian waffle, sliced fresh strawberries, Granola, Maple Dude’s java maple syrup,ginger infused fruit salad

Two Scrambled eggs, our house Wisconsin cheese blend, salsa, and your choice of protein wrapped in a tortilla, with a side of our herbed home fries and roasted red pepper sauce

Heavy bodied coffee with a rich, smoky aroma, mild earthiness butterscotch and low acidity.

Costa Rica and Guatemala blend; Savory and tart with lemongrass, cocoa and citrus fruit with a hazelnut aftertaste.

A unique blend of Sumatra and Costa Rica. This blend creates a bold, earthy, chocolate and nuttiness, finishing with the perfect amount of creamy brightness.

Complex flavors with sugar cane, lemon-lime, perfumed florals, apple and clove flavors with a nutty aftertaste; bright and sweet with tart fruit acidity and a smooth mouthfeel.

Specialty ACOCA cold brew blend of fair trade organic Sumatra and Papua New Guinea. A smooth low acid 24 hour cold press with notes of chocolate and hazelnut. Recommended grind for Cold brew prep at home: Course.

Classic South American coffee. Sweet with lots of tart acidity; lemon, toffee, almond and melon flavor.

Utilizes the Swiss Water process that provides a drinkable decaf.

Classic African origin coffee. Balanced, sweet and smooth with toffee, lemon and mellow floral flavors.

Toffee and ameretto flavors with tart citric acidity.

ACOCA original house blend. Ethiopia (FTO) and Sumatra (FTO); vegetal with lemon and cedar flavors.

An excellent African origin based coffee. Sweet with tart acidity and smooth mouthfeel; peanut brittle, lemon and chocolate flavors.

Complex characteristics that delicately balance chocolate tones with bright acidity

Mellow cocoa and coffee flavors with citric acidity and a savory aftertaste.

A wonderful blend inspired by a wonderful person!

Heavy with cedar flavor.

Savory and sweet with citric acidity and a smooth mouth feel; almond and citrus fruit flavors with an herbal aftertaste.

Sweet and tangy acidity and a smooth mouthfeel; grapefruit and sweet cedar flavors.

Sweet and savory with praline and cocoa flavors.