Adobe Resort

Served with a Smokey Sun Dried Tomato Aioli

With Cocktail Sauce Local and Fresh

In a Ginger Coconut Curry Broth, Garnished with Cilantro, Mint, Roasted Red Bell Peppers, Grilled Crostini

Shoestring Fries, Tossed in Herbs, Fresh Parmesan and White Truffle Oil, Served With Parmesan Aioli

Smoked Gouda Grit Cake, Jalapeno Butter Sauce, Garlic Aioli

Delicious Creamy House Made Clam Chowder with Bacon and Yukon Gold Potatoes

Caramelized Onions, in a rich Chicken and Beef Broth. Topped with Croutons, Melted Swiss and Parmesan Cheese.

Sauted Red and White Quinoa with Shallots and Herbs

Cracked Pepper Sea Salt Fries

Tomato, Olives, Pickle, Hard Boiled Egg and Cucumber

Truffle Goat Cheese, Mixed Greens & Shallot Vinaigrette, Candied Pecans

Baby Mixed Greens, Cranberry Relish, Blue Cheese, Toasted Almonds, Balsamic Dressing

Two Crab Cakes, Quinoa and Roasted Seasonal Vegetables, Dijon Caper Aioli

Loaded Baked Potato, Grilled Asparagus, Blue Cheese Butter, Crispy Fried Onion Rings

White Wine, Cream, Shallots, Mushrooms and Cheddar. Served with Grilled Crostini

1/3lb Fresh Wagyu Patty on a Brioche Bun with American Cheese, Lettuce, Tomato, Red Onion, Pickle, Roasted Green Onion Fry Sauce

Mardi Gras Slaw in Malt Vinaigrette, Shoe String Fries, Remick Sauce

Hand Breaded Rockfish, Shoe String Fries, Mardi Gras Slaw

Hand Breaded Shrimp, Shoe String Fries, Mardi Gras Slaw