heirloom carrot and dill, zaatar, warm pita pillow, feta cheese, garden vegetables

blue cheese, walnuts, roasted butternut squash, fuji apple, dried cherries, shaved Brussels sprouts, rosé vinaigrette

young kale, watermelon, sunflower seeds, pickled red onions, watermelon radish, feta cheese, pumpkin seed vinaigrette

house-made pickled vegetables, pickled jalapeño, arugula, basil aioli

avocado, deviled egg, sliced radish, toast points

three tacos, red cabbage, pickled red onion, avocado purée, chili salsa, cilantro

heirloom tomatoes, garlic croutons, pickled red onions, kalamata olives, capers, arugula-basil pesto, balsamic vinaigrette

local honeycomb, golden raisins, pumpkin seed crackers

sweet & sour glaze, fresno chiles, sesame seeds, scallions

arugula, pistachios, blood oranges, radish, gold & Chioggia beets, truffle oil, goat yogurt, chives

local artisanal pepperoni, local burrata, pickled jalapeño, arugula, basil

house-smoked mozzarella, crushed tomatoes, basil

spinach, ricotta cheese, pecorino romano

lemongrass, ginger, coconut milk, pomegranate, apple, pepitas

parmesan grits, delicata squash, roasted Brussels sprouts, red wine demi, fried leeks, herb oil, microgreens

roasted broccoli, Fresno peppers, green onions, ginger, heirloom garlic, cilantro

midwest 100% ground chuck, aged cheddar, tomato, house-made b&b pickles, aioli, lettuce

local burrata, heirloom tomatoes, grilled romaine, parmesan focaccia

mango, tomatoes, red peppers, carrots, savoy cabbage, arugula, Asian cilantro dressing, peanuts, jalapeno

charred tomato sauce, swiss chard, hon shimeji mushrooms, basil, parmesan

cauliflower purée, Romanesco cauliflower, sautéed garlic, caper beurre blanc, lemon, parsley

parsnip purée, black garlic beurre blanc, roasted Romanesco, baby carrots, herb oil, micro parsley, lemon

crispy fried aligot potatoes, french beans, cipollini onions, red wine demi

lentil coconut curry, spinach, red quinoa, Romanesco cauliflower, yogurt raita, micro cilantro

butternut squash purée, sautéed spinach, chanterelle mushrooms, chili oil, sage

black truffle oil

fresh lemon, parmesan crumbs, garlic chips

arugula & basil pesto, parmesan cheese

rosemary oil

sea salt

sea salt

garlic, flavor bomb cherry tomatoes, parmesan, basil

sea salt & olive oil

local honeycomb, golden raisins, pumpkin seed crackers

heirloom carrot and dill, zaatar, warm pita pillow, feta cheese, garden vegetables

young kale, watermelon, sunflower seeds, pickled red onions, watermelon radish, feta cheese, pumpkin seed vinaigrette

house-made pickled vegetables, pickled jalapeño, arugula, basil aioli

avocado, deviled egg, sliced radish, toast points

three tacos, red cabbage, pickled red onion, avocado purée, chili salsa, cilantro

heirloom tomatoes, garlic croutons, pickled red onions, kalamata olives, capers, arugula-basil pesto, balsamic vinaigrette

sweet & sour glaze, fresno chiles, sesame seeds, scallions

arugula, pistachios, blood oranges, radish, gold & Chioggia beets, truffle oil, goat yogurt, chives

house-smoked mozzarella, crushed tomatoes, basil

spinach, ricotta cheese, pecorino romano

fig jam, Speck, duck fat potatoes, fontina cheese, rosemary

local artisanal pepperoni, local burrata, pickled jalapeño, arugula, basil

blue cheese, walnuts, roasted butternut squash, fuji apple, dried cherries, shaved Brussels sprouts, rosé vinaigrette

lemongrass, ginger, coconut milk, pomegranate, apple, pepitas

black truffle oil

fresh lemon, parmesan crumbs, garlic chips

rosemary oil

sea salt

sea salt

arugula & basil pesto, parmesan cheese

garlic, flavor bomb cherry tomatoes, parmesan, basil

sea salt & olive oil

vanilla ice cream & candied pecans

warm funfetti donut, caramel, blueberry compote, vanilla ice cream, caramel sea-salt ice cream, fresh strawberries

peanut butter & dark chocolate layers, dark chocolate pearls, candied peanuts, dulce de leche sauce

vanilla ice cream & candied pecans

vanilla ice cream & caramel sauce