Miso soup with tofu, seaweed and scallions

One quart of our miso soup

Littleneck clams served with dashi broth

Garden salad served with our ginger carrot dressing

Classic Japanese seaweed salad

Sushi crab stick on a bed of lettuce served with ginger soy vinaigrette

Sushi crab stick, cucumbers and crunch served with spicy mayo

Large mesclun salad with grilled chicken and a side of ginger soy vinaigrette

Large mesclun salad with grilled chicken and a side of ginger soy vinaigrette

Large mesclun salad with seared tuna and a side of ginger soy vinaigrette

Seaweed salad topped with sushi crab stick, crunch, and spicy mayo

Seaweed salad with chopped tuna (raw), cucumbers, crunch served with a lightly spicy sauce

Sliced cucumber, apple, sushi crabstick and chopped tuna served with a spicy sweet sauce

Blue Point oysters (RAW)

6 pieces of today's clams (RAW)

Avocado stuffed with spicy kani, tempura-fried and served with sweet soy and spicy mayo

Tuna, salmon, yellowtail and avocado wrapped in cucumber naruto-style, served with ponzu sauce

Chopped tuna served with a side of spicy mayo and wasabi mayo

Chopped salmon served with a side of spicy mayo and wasabi mayo

Chopped tuna and our homemade guac, served with our sweet wasabi soy sauce and homemade chips

Tuna, salmon, white tuna - chopped and served with a side of spicy mayo and wasabi mayo

Crispy sushi rice pizza topped with lobster salad and a side of sweet soy sauce and spicy mayo

Crispy sushi rice pizza topped with spicy tuna and a side of sweet soy and spicy mayo

Crispy sushi rice pizza topped with tuna, salmon OR yellowtail with guacamole, chopped mango, peppers, spicy mayo, sweet soy and wasabi sauce

Sliced seared tuna served with ginger soy vinagrette

Sliced yellowtail sashimi served with our jalapeno vinaigrette and black tobiko

Grilled miso black cod topped with a slice of seared tuna and special sauces

Spicy salmon served on crispy seaweed tempura (5pcs)

Spicy crab wrapped in seared salmon, served with honey wasabi sauce and sweet soy sauce

Spicy tuna, cucumber, shiso leaf (Japanese mint) inside topped with bluefin tuna and wasabi pickle.

Steamed edamame

Steamed edamame with a hint of truffles

Japanese potstickers with pork

Japanese potstickers with vegetable

Japanese shrimp dumplings

Steamed spicy pork dumplings

Fried soft tofu served with dash broth and traditional Japanese garnishes

Chicken wings served with our special teriyaki sauce

Scallions wrapped in thinly sliced rib eye, pan seared, served with teriyaki sauce.

2 skewers of chicken served with our special teriyaki sauce

2 skewers of beef served with our special teriyaki sauce

Tempura-fried soft-shelled crab

Steamed pork dumplings served with ponzu dipping sauce

Lightly fried eggplant served with sweet miso glaze

PEI mussels sauteed with our sake butter sauce

Shrimps and scallops sauteed with our sake butter sauce

Shrimp tempura bites tossed with creamy spicy mayo

Fried wontons (2 spicy crab, 2 cream cheese/tobiko), served with sweet soy sauce and spicy mayo

Thinly-sliced marinated rib-eye, pickled radish and scallions served on a pillow-soft bun (3pcs)

Our signature teriyaki entree with chicken

Our signature teriyaki entree with soft tofu

Our signature teriyaki entree with pork

Our signature teriyaki entree with salmon

Our signature teriyaki entree with red snapper filet

Our signature teriyaki entree with beef

Our signature teriyaki entree with shrimp

Our signature teriyaki entree with choice of two proteins

Our signature teriyaki entree with assorted vegetables

Dinner portion of our most popular appetizer

Sliced skirt steak with our miso teriyaki sauce and wasabi mashed potatoes

Short rib marinated in a light citrus soy sauce and grilled, served with a side of our fried rice

Chicken (white or dark meat) marinated in a light cirtrus soy sauce and grilled, served with a side of fried rice

Panko-breaded chicken cutlet served with katsu sauce and shredded lettuce salad

Panko-breaded pork cutlet served with katsu sauce and shredded lettuce salad

Pan-seared shrimps served with a sake-butter sauce and a side of our fried rice

Filet of black cod marinated in sake and miso, grilled, and served with Cajun spices

Large roll with fresh lobster, shrimp, crunch inside topped with sliced avocado and miso black cod. Also served with a side portion of grilled miso black cod

Sauteed baby bok choy with shiitake mushrooms

Assorted mushrooms sauteed with our sake butter sauce

Steamed side broccoli

Panko-breaded pork cutlet with egg, served over white rice.

Noodles in bonito broth with shiitake mushrooms and tempura shrimp

Noodles in bonito broth with traditional blend of Japanese seaweed and vegetables

Noodles in bonito broth with tempura shrimp, chicken, mushrooms, spinach and an egg

Cold buckwheat noodles served w dipping sauce and traditional garnishes

Cold buckwheat noodles served with traditional garnishes and side of tempura shrimps and vegetables

Noodles with your choice of protein, sautéed with ginger-oyster sauce

3 California rolls

Tuna roll, eel avocado roll, California Roll

7 pcs of assorted sushi and a California roll

12 pcs of assorted sashimi

18 pcs of assorted sashimi

" I Leave it up to You " 1 Apps + 7 Pieces of Our Chef Best Selection.

" I Leave it up to You " 1 Apps + 9 Pieces of Our Chef Best Selection.

10 pcs of sushi, 5 pcs of each fish

6 pcs sushi, 9 pcs sashimi, spicy tuna roll

16 pcs sushi, spicy tuna roll, California roll

28 pcs sashimi

10 pcs sushi, 18 pcs sashimi, Fantasy roll

A trio of our favorite handrolls

Sushi rice bowl topped with 8 pcs of eel and sweet eel sauce

Sushi rice bowl topped with assorted sashimi

Rainbow roll Spicy tuna roll Salmon avocado roll Yellowtail scallion roll California roll 24 pcs assorted sushi and sashimi.

Rainbow roll Dragon roll Fantasy roll December roll California roll Salmon avocado roll Mexican roll Philadelphia roll

2 California rolls 2 Spicy tuna rolls 2 Salmon avocado rolls 2 Cucumber avocado rolls

" I Leave it up to You " 2 Apps + 12 Pieces of Our Chef Best Selection.

Egg omelet, crab stick, cucumber, oshinko, and avocado

Sweet potato tempura with sweet soy sauce

Shrimp tempura, cucumber, avocado, tobiko, sweet soy sauce

Steamed shrimp, cucumber and mayo

Cooked salmon, avocado and cucumber

Spicy tuna, avocado, crunch, and tobiko

Chicken tempura, cucumber, avocado and eel sauce

Toasted eel, smoked salmon, shrimp and avocado in a soy bean wrap with spicy mayo and eel sauce

Spicy tuna and crunch topped with avocado and grilled miso black cod and eel sauce

Shrimp tempura and sweet potato topped with spicy tuna

Eel and avocado topped with shrimp tempura, red tobiko and eel sauce

Crab stick tempura with avocado and cucumber, topped with shrimp and black tobiko

Shrimp, cucumber & avocado, topped with spicy tuna

Spicy tuna and crunch topped with salmon and avocado

Spicy yellowtail, shrimp cucumber topped with red and white tuna, chili sauce and black tobiko

Spicy tuna and crunch topped with avocado and seaweed flakes

Spicy tuna, cucumber topped with yellowtail and thinly sliced jalapeño

Steamed Maine lobster with cucumber, topped with avocado and seaweed flakes

Spicy yellowtail and crunch topped with bluefin toro and thinly sliced lemon

Miso black cod, cucumber & crunch topped with layer of spicy crab stick, avocado and sweet & spicy sauce

Shrimp tempura topped with avocado, smoked salmon, and eel sauce

Smoked salmon, toasted eel and cream cheese roll, tempura-fried and served with sweet & spicy sauce

Spicy tuna topped with toasted ee

White tuna and eel inside top with eel sauce, spicy mayo and scallions. (Tempura fried roll)

Steamed lobster or king crab and avocado topped with spicy tuna

Spicy yellowtail and avocado topped with seared scallop and tobiko

Skirt steak and tempura plantain topped with avocado and eel sauce

Sweet potato tempura and crab stick topped with shrimp, spicy mayo and eel sauce

Spicy tuna, avocado and crunch topped with salmon and white tun

Eel, avocado, wasabi mayo top with yellowtail, scallion and eel sauce.

Spicy crabstick, chopped shrimp and lobster, avocado, crunch, with green tobiko and eel sauce

Miso black cod and crunch topped with seared salmon, eel sauce and honey wasabi sauce

Spicy tuna, spicy salmon, lobster salad and shrimp tempura wrapped in a “tiger soy wrap”. Served with eel sauce, honey wasabi and spicy mayo

Spicy tuna and mango topped with avocado and seaweed flakes

Shrimp tempura, crabstick topped with seared tuna, seared yellowtail, chili sauce, eel sauce and orange tobiko

Spicy tuna and lobster salad topped with shrimp tempura, red tobiko and eel sauce

Miso black cod, avocado, crunch, lettuce in a soy wrap topped with eel sauce and spicy mayo

Spicy salmon tempura, cucumber, avocado topped with shrimp tempura and red tobiko

Soft shell crab, cucumber, avocado, tobiko, eel sauce

Spicy salmon topped with tuna and black tobiko

Tempura crabstick, cucumber and avocado topped with spicy tuna

Eel and cucumber topped with tuna, salmon, yellowtail, avocado and eel sauce

Soft shell crab, cucumber and avocado topped with spicy crabstick, jalapenos and eel sauce

Spicy white tuna, avocado topped with tuna and black tobiko

Shrimp tempura and avocado topped with spicy tuna

Spicy tuna, avocado and crunch topped with lobster salad

Shrimp, cucumber, spicy mayo, topped with tuna and avocado

Crabstick, cucumber and avocado inside, topped with tuna, salmon, yellowtail and avocado.

Broiled salmon, cucumber, avocado top with steamed shrimp, eel sauce and black tobiko.

Shrimp tempura, fried plantains, topped with seared fatty salmon, spicy mayo and eel sauce.

Spicy scallop and avocado inside, topped with seared salmon, sliced jalapeno and red tobiko.

Fresh lobster with oshinko and avocado, topped with seared toro and yuzu wasabi.

Crabstick, avocado, spicy mayo topped with salmon.

Tuna, white fish, cream cheese inside, tempura-fried, topped with guacamole, shrimp and crabstick.

Spicy salmon, avocado, crunch, topped with salmon, mango and poke sauce.

Shrimp tempura, crab stick tempura, avocado wrapped with soy paper, topped with tuna, tobiko and eel sauce.

King salmon, avocado, spicy miso paste, topped with yellowtail and spicy crunchy garlic.

Tempura soft shell crab and cucumber inside, topped with tuna,salmon,yellowtai, avocado and eel sauce.

Fried rice with diced chicken and egg (no substitutions, pls)