Allora 504 NW 9th Ave, Portland OR 97209

Choose your filling(s): lemon ricotta, chicken, or vegetable(changes frequently) Choose your sauce: brown butter with sage, tomato, quattro formaggio, pomodoro cream

Rigatoni, slow-simmered bolognese with grass-fed beef, fresh shaved parmigiano.

Fried polenta topped with shaved parmigiano and served with a spicy roasted garlic aioli [gf]

Castelvetrano and Kalamata olives with lemon zest, pomodoraccio, and fresh herbs in olive oil. [vg, gf]

Half of a fresh baked baguette [v]

Rotating selection, changes frequently.

Selection of sliced Italian meats, cheeses, and olives [gf]

Lightly breaded fried rings and tentacles with spicy roasted garlic aioli

Fried polenta topped with shaved parmigiano and served with a spicy roasted garlic aioli [gf]

Fresh clams and mussels sauteed in a spicy tomato broth.

toasted baguette, spanish sardines, salsa verde

trio: classic tomato, lemon ricotta with walnut, and cannellini bean puree with rosemary and feta [v] [nts]

Five italian meatballs sauteed in a fresh tomato sauce topped with shaved parmigiano

Prawns tossed in a garlic white wine sauce served with cannellini beans and garlic bread.

Rotating selection of grilled vegetables, topped with a house-made chimichurri and balsamic glaze.

Sliced tomato, fresh mozzarella, and basil with a balsamic vinaigrette [v] [gf]

Romaine, house-made caesar, croutons, kalamata olives, shaved parmigiano.

Mixed greens, cherry tomato, feta, kalamata olives, red onion, cucumber

Mixed greens, cannellini beans, mozzarella, corn, cherry tomato, red onion

Spaghetti with clams and mussels, simmered in a rich, spicy tomato broth.

Catch of the day, clams, mussels, calamari, scallops in white wine with garlic, butter, and fresh herbs.

Spaghetti, prawns, pomodoraccio, white wine, garlic.

Changes weekly, call us to find out!

Choose your filling(s): lemon ricotta, chicken, or vegetable(changes frequently) Choose your sauce: brown butter with sage, tomato, quattro formaggio, pomodoro cream

Tenderized chicken thigh, lemon garlic butter goodness, capers, served with vegetables.

Spaghetti, olive oil, garlic, chili flakes, parsley, bread crumbs.

Rigatoni, eggplant, garlic, basil, fresh shaved parmigiano.

Handmade ricotta gnocchi with your choice of sauce: brown butter and sage, tomato with mozzarella, Pomodoraccio, or four cheese, topped with Parmigiano. [v, gf]

Rigatoni, slow-simmered bolognese with grass-fed beef, fresh shaved parmigiano.

Spaghetti, pancetta, farm fresh egg, a touch of cream with parmigiano. Yum!

Spaghetti with Italian meatballs sautéed in fresh tomato sauce with parmigiano.

Rigatoni with diced chicken in a four-cheese sauce, topped with parmigiano.

Rigatoni, slow braised pork short rib, white wine and porcini mushroom stock. [gf]

Layers of lady finger cookies soaked in espresso, mascrapone, and topped with coco powder

Cooked cream, served chilled, aromotized with vanilla, served with fresh berries, and dusted with powder sugar

Nutella brownie with walnuts, topped with scoop of sweet cream gelato, salted caramel drizzle, and topped with flaky sea salt

Sweet Cream Gelato

Strawberry Sorbetto

House-made biscotti, try with vin santo, espresso, or house made limoncello

Shot of freshly pulled espresso over our delicious sweet cream gelato topped with a dash of coco powder

Vanilla Bean Creme Brulee

Brilliant, straw yellow with green highlights. Perlage is fine and persistent. A fresh and elegant aroma from which the fragrance of wildflowers comes to the forefront alongside delicate nuances of apples and pears. The harmony of the bouquet is fully realized by the taste; a savory, rich, fine and versatile sip. A1

Straw yellow with slight green reflections in color. On the nose, it is fresh and lasting, with significant overtones of ripe golden apples, wild flowers, and a subtle and delicate fragrance of yeast. Clean and balanced in taste, it has a slight and pleasant finish of ripe fruit and a hint of bread crust. A1

This is a blend of 85% Glera and 15% Chardonnay, with a straw yellow color and lively perlage. The floral aroma has hints of rose and white wisteria, along with fruity notes of apples, pears, and peaches. The wine is intense and full-bodied A1

Cuvée Prestige has a toasty fragrance with hints of apple and pear. Its creamy palate offers a rich mix of flavors such as Golden Delicious apple, lemon drop, honey, and pastry. The wine finishes nicely with a subtle almond note. A1

The name evokes the ancient sea where vineyards thrive. Grapes from oldest vineyards, capturing essence of place, transforms into a delightful wine. A3

The wine has a lovely scent of green apple, pear, lime, and kiwi with a hint of salt. It has a medium body with flavors of sliced-apple and green-pear, and a bright and crisp acidity at the end. It's really clean and beautiful. A3

This pale yellow wine with greenish tints has an intense and delicate nose with apple hints. Its dry and mineral palate has pleasant acidity and salinity, making it persistent and harmonious. It's a perfect pairing with fish and seafood A3

Straw-yellow with tropical fruit and peach on the nose, hints of spice and vanilla. Palate is full and creamy with balanced acidity for a fresh flavor. A3

Mouthwatering white with lively acidity, pineapple, pink grapefruit granita, tarragon, fleur de sel, and almond blossom flavors. Well-knit and stylish with a persistent finish. Enjoy now through A4

The nose is shaped by smoky, citrusy, apricot, and Mediterranean brush aromas. On the palate, you'll taste Meyer lemon, saline, crushed stone, yellow apple, and grilled herbs with tangy acidity that ends with a juicy finish. A4