In lemon white wine OR fresh tomato sauce

Baked mushroom cups stuffed with spinach & cheese

Prosciutto, mascarpone & provolone cheese in balsamic reduction

Sautéed in garlic & olive oil with cannellini beans

In lemon white wine OR fresh tomato sauce

Eggplant rolled with fresh ricotta cheese & spinach in a tomato sauce

Porcini, shiitake and portabello mushrooms with shrimp breadcrumbs, herbs

Mixed herbs, roasted peppers, served with tartar sauce

Arborio rice stuffed with goat cheese and parmesan served with light tomato sauce

Eggplant, tomatoes, capers, celery & onions topped with burrata cheese

Romaine lettuce & garlic croutons in House dressing

Belgian endive, radicchio, arugula & parmigiana cheese citrus vinaigrette

Organic mixed greens, pears & Gorgonzola cheese in Balsamic dressing

Baby kale, radicchio, roasted pears, gorgonzola, candied walnuts, white Balsamic vinaigrette

Imported fresh mozzarella served with sliced tomatoes & roasted peppers in a balsamic glaze

Penne with prosciutto in a Vodka sauce

Homemade wild mushroom ravioli in a black truffle white wine sauce

Served with fresh tomatoes, roasted eggplant & burrata cheese

With spring vegetables in garlic & oil

in Homemade meat sauce

Sweet Italian sausage, sun-dried tomatoes, broccoli rabe

cheese ravioli in pomodoro sauce

In fresh pomodoro sauce

Fresh burrata, garlic pesto sauce, balsamic dressing

Tossed with jumbo crab meat and fresh tomatoes in garlic and Olive Oil

Sautéed with shrimp, sun-dried tomatoes & baby arugula

Little neck clams in a garlic white wine sauce OR fresh tomato sauce

Home made lobster ravioli in blush sauce

tossed with shrimp, calamari, mussels, salmon, crab meat & clams in a light tomato sauce

Chicken breast rolled with spinach, roasted peppers and Fontina cheese in Porcini mushroom sauce

Freshly breaded chicken topped with marinara & mozzarella over a bed of linguine

Sautéed chicken topped with sweet Italian sausage, broccoli rabe & hot cherry peppers in garlic white wine sauce

Sautéed chicken breast with shrimp, crabmeat & diced tomato in white wine lemon sauce

Sautéd chicken dipped in eggs, with capers and lemon white wine sauce

Sautéed chicken, caramelized onions, pancetta, sun-dried tomatoes and peas in a brandy cream sauce

Sautéed veal medallions with capers in a white wine lemon sauce

Veal medallions sautéed with shrimp, crabmeat & artichokes in a white wine lemon sauce

Parmesan crusted veal with artichokes, and sun dried tomatoes in a lemon white wine sauce

Prosciutto, sage and fontina cheese in white wine sauce

Veal medallions sautéed with wild mushrooms in a Marsala wine demi-glaze

Grilled Norwegian Salmon with a lemon dill sauce

Sautéed filet of Bronzino with cherry tomatoes in a lemon caper white wine sauce

16 oz. Black Angus NY Strip Steak in Chianti red wine reduction

With shallots, hot cherry peppers in a mushroom sauce

8 oz. Tenderloin in a black truffle red wine reduction with side of spinach & potatoes

16 oz. Grilled bone-in veal chop in a porcini mushroom sauce