Andiamo - North Andover 1268 Osgood Street
Food & NA Bev
Antipasti
- Polpettoni
House Made Meatballs, (Veal, Pork, Beef), Caramelized Tomato Ragu.
$16.00 - Semolina Fried Calamari
Cherry Pepper “Tartar”, Balsamic Glaze, Crispy Basil
$18.00 - Antipasti Tasting
Artisan cured meats and Parmigiano-Reggiano with Almond Truffle Honey, Fresh Mozzarella, Tuscan Olives, Roasted Red Peppers, Marinated Artichokes, Fontina Stuffed Cherry Pepper.
$20.00 - Prosciutto Wrapped Mozz
Tomato, Basil, Aged Balsamic
$18.00 - carpaccio$18.00OUT OF STOCK
Salads
Flatbreads
- MARGHERITA Flatbread
House Made Mozzarella, Tomato Sauce, Basil, and Extra Virgin Olive Oil
$16.00 - SALSICCA Flatbread
House Made Sausage, Roasted Red Peppers, Caramelized Onion, House Made Mozzarella, + Parmesan Cream
$18.00 - Mushroom Flatbread
Portobello, Shitake, Cremini Roasted Mushrooms, Goat Cheese, Truffled Arugula
$18.00 - Polpettoni Flatbread$17.00
Contorni
Full Primi
- Signature Bolognese
Rich Sauce of Beef, Pork, and Veal, Shaved Parmigiano
$24.00 - Squash Ravioli
Roasted Squash, Sage Cream, In-House Made Burrata, Balsamic Caviar
$22.00 - Spaghetti Al Pomodoro
Pomodoro Sauce, Fresh Basil, Shaved Parmigiano
$16.00 - Spaghetti + 3 Meatballs
Pomodoro Sauce, Fresh Basil, Shaved Parmigiana, + 3 Meatballs
$24.00 - Orecchiette$28.00
Half Primi
Secondi
- Salmon Entree
Roasted Sweet Potato Hash, Grilled Asparagus
$28.00 - "The Burger"
Chuck/Short Rib Blend, Roasted Hazelnut Butter, Crispy Pork Belly, Aged Sharp Cheddar, Hand-Cut Truffle Fries
$18.00 - 10 OZ HANGER STEAK
USDA choice hanger steak, famous for flavor and tenderness, it resembles a flank steak in appearance
$36.00 - CHICKEN PARM
Pan Cooked Chicken Breast, Sauteed Mushrooms, Prosciutto in Marsala Wine Sauce
$26.00 - CHICKEN SALTIMBOCCA
Pan Cooked Chicken, Prosciutto di Parma, Fontina, White Wine Sage Butter Sauce
$26.00 - CHICKEN MARSALA$26.00
- CHICKEN MILANESE$26.00
- CHICKEN BOLOGNESE$32.00
- CHICKEN PICATTA
Pan Cooked Chicken Breast, With Capers, in a Lemon Wine Butter Sauce
$26.00 - VEAL BOLOGNESE$42.00
- VEAL MARSALA$36.00
- VEAL PARM
Pan Cooked Chicken Breast, Sauteed Mushrooms, Prosciutto in Marsala Wine Sauce
$36.00 - VEAL SALTIMBOCCA$36.00
- VEAL MILANESE$36.00
- swordfish$32.00OUT OF STOCK
- Filet Mignon$58.00OUT OF STOCK
- Rib-Eye$56.00OUT OF STOCK
- Halibut$32.00