Angelicas homemade bread pudding served with bourbon sauce
Crepe with creamy cream chees filling, topped with Lechera, Berry Apple Compote, and French Vanilla ice cream, Served Warm
Spanish Looped Churros, served with Nutella Chocolate Sauce, and Banana Dulce de Leche Gelato
Five-Layer moist chocolate cake with silky smooth chocolate filling, finished with chocolate ganache and served with French vanilla.
Delicately rich and bursting with smooth, moist, & creamy texture.
