Grilled artisan with buttered garlic spread

2 large homemade meatballs (all beef), house marinara, ricotta - topped with fresh grated Parmesan cheese

Breaded w/ Side of House Marinara

Grilled artisan slices with fresh diced tomatoes, basil, garlic & drizzled with house balsamic reduction glaze

Hand-breaded per order with marinara or spicy remoulade sauce

w/ Creamy Vodka Sauce

Served with Westminster Oyster Crackers

Chopped Lettuce, Tomatoes, Red Onion, Black Olives, Roasted Peppers, Salami, Gorgonzola - Served w/ Italian Herb Dressing

Mixed greens, cranberries, glazed pecans & Gorgonzola. Served with our honey-lime dressing

Chopped lettuce & greens, shredded carrot & red cabbage, tomatoes, and red onion

Chopped lettuce & greens, shredded carrot & red cabbage, tomatoes, red onion, Kalamata olives, and feta. Served with Greek dressing

Chopped lettuce, Parmesan, croutons, and tossed with Caesar dressing

Angus Ground Chuck Beef – House Marinara

Minced Beef Chuck cooked in an Italian Soffritto flavor base - slow simmered in our red wine pomodoro

Italian Sausage, Sautéed Bell Peppers & Onions w/ a touch of spicy - in our Rustic Pomodoro Sauce

Chicken Breast in our Marsala Wine & Mushroom Cream Sauce w/ whipped potatoes and sauteed vegetables

Chicken breast in our lemon-butter cream sauce with broccoli & capers - served over angel hair pasta

Layered with tender pasta, Ground Beef Chuck, Ricotta, Parmesan & Mozzarella Cheeses - Baked in our House Marinara

Layered with ricotta, mozzarella, marinara & Parmesan cheese. Served with spaghetti

Hand-Breaded Chicken Breast topped with Marinara & Mozzarella - Served w/ Spaghetti

Parmesan, Romano, Ricotta & Mozzarella - baked in our house-made vodka sauce

Tender Veal Cutlet in our Marsala Wine & Mushroom Cream Sauce w/ whipped potatoes and sauteed vegetables

Tender Veal Cutlet in lemon-caper butter sauce w/ Sautéed Vegetables & Angel Hair Pasta

Shrimp Sautéed in Olive Oil, Garlic, Sundried Tomatoes, Spinach, Chopped Sea Clams with a splash of Chardonnay & Cream - Tossed w/ Farfalle Pasta

Sautéed shrimp in olive oil, white wine, garlic, butter & lemon with capellini pasta

Pan-seared tilapia in lemon-caper butter sauce w/ Sautéed Vegetables & Angel Hair Pasta

Coated & Pan-seared in a spicy rub w/ whipped potatoes and sauteed vegetables

Grilled blackened Atlantic salmon on a bed of fresh sautéed vegetables of zucchini, yellow squash, broccoli & carrots with a side of spicy remoulade sauce

Sautéed mushrooms in our house-made pesto sauce tossed in Farfalle (Bowtie) pasta and topped with grilled Atlantic salmon & Parmesan

8 oz

6 pieces

Choose Your Toppings!!

We cannot guarantee our pizzas are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas. Please consider this when ordering.

Choose Your Toppings!!

Choose Your Toppings!!

Mozzarella, fresh basil leaf, and sliced Roma tomatoes on our house-made red sauce

Spinach, Yellow Squash & Zucchini , Red Onions, Mushrooms, Roasted Garlic – Red Sauce

Parmesan, Feta, Ricotta & Mozzarella - White Sauce

Spinach w/ Feta & Mozzarella Cheeses - White Sauce

Pineapple & shaved ham on our house red sauce

Pepperoni, Sliced Ham, Ground Beef Chuck, Italian Sausage

Italian Sausage, Pepperoni, Ground Beef Chuck, Sliced Ham, Bell Peppers, Red Onions and Garlic - Red Sauce

Pepperoni, Ground Chuck Beef, Hot Cherry Peppers - Red Sauce

Grilled Chicken, Spinach, Mozzarella - Pesto Sauce

Grilled chicken, spinach, ricotta & mozzarella cheeses on our house alfredo white sauce

Espresso soaked Savoiardi Sponge Cake layered with a lite Mascarpone Cream and dusted with a rich Cocoa Powder w/ a drizzle of Chocolate Sauce

Layered Limoncello infused cake with Mascarpone cream frosting

Golden sponge cake filled with house-made vanilla bean custard and finished with dark chocolate ganache—a little nod to Chef Robert’s New England roots!

Layered with moist fudge cake and whipped chocolate mousse infused with creamy Nutella.