Antonia's 101 North Churton Street

Grilled chicken, red onions, roasted tomatoes, spinach, fresh mozzarella, and pesto

Mixed greens, grape tomatoes, cucumber, mushrooms, sunflower microgreens, shredded mozzarella, and cornbread croutons

Mixed greens, grape tomatoes, cucumber, mushrooms, sunflower microgreens, shredded mozzarella, and cornbread croutons

Romaine hearts, grated Parmesan cheese, & housemade croutons

Romaine hearts, grated Parmesan cheese, & housemade croutons

Asparagus Bisque with Cheddar

Asparagus Bisque with Cheddar

Mixed greens, oven roasted red and green bell peppers, cucumbers, red onions, gorgonzola, and pumpkin seeds, tossed in a creamy dill dressing

Mixed greens, oven roasted red and green bell peppers, cucumbers, red onions, gorgonzola, and pumpkin seeds, tossed in a creamy dill dressing

Whipped goat cheese, house made Mission fig jam, caramelized onions

Marinated Mediterranean olives with warmed Calabrian infused oil, & housemade grilled focaccia

Pork meatballs with your choice of sauce

Housemade smoked paprika deviled eggs with your choice of protein

Fresh PEI mussels, white wine, whole grain mustard, shallots, cream, & fine herb

House made herbed focaccia, grilled and served with a tomato basil dipping sauce

Fresh Burrata mozzarella with grape tomatoes, basil and pine nut pesto, pink Himalayan Sea salt, and extra virgin olive oil

House made accompaniments for our Antonia’s ciabatta! Gorgonzola chive butter, basil and pine nut pesto, and tomato bacon jam

Grilled portobello mushroom, roasted red pepper, roasted tomato, spinach, mozzarella, & pesto aioli

Housemade meatballs, sugarosa sauce, & melted mozzarella cheese

Grilled chicken, red onions, roasted tomatoes, spinach, fresh mozzarella, and pesto

Mildly spicy Italian sausage, onions, red bell peppers, sugarosa sauce, & melted mozzarella

Shaved prosciutto, fresh mozzarella, caramelized onion, spinach, and pesto aioli

On Texas Toast with mozzarella, smoked gouda, tomato, caramelized onion, oregano, and thyme

On Texas Toast with pesto aioli, red onion, and spinach

Housemade sugarosa with fresh basil

Cream, mushrooms, peas, & Reggiano Parmesan

Puréed basil, pine nuts, garlic, extra virgin olive oil, lemon juice, & Reggiano Parmesan

Anchovies, garlic, Mediterranean olives, capers, tomatoes, and fresh parsley

Traditional Italian meat sauce

Housemade sugarosa with fresh basil

Cream, mushrooms, peas, & Reggiano Parmesan

Puréed basil, pine nuts, garlic, extra virgin olive oil, lemon juice, & Reggiano Parmesan

Anchovies, garlic, Mediterranean olives, capers, tomatoes, and fresh parsley

Traditional Italian meat sauce

House made fettuccine with tenderloin tips, mushrooms, red onions, and spinach, tossed in a red wine garlic cream and finished with shredded mozzarella

House made fettuccine with tenderloin tips, mushrooms, red onions, and spinach, tossed in a red wine garlic cream and finished with shredded mozzarella

Hand cut 7 oz Filet Mignon, seasoned and grilled, then finished with Gorgonzola Chive Butter and daikon microgreens. Served with seasonal vegetables.

Fresh Atlantic Salmon, seasoned and grilled, then finished with with parsley and garlic gremolata and grilled lemon. Served with seasonal vegetables

Lump crab meat, ricotta, and Italian herbs rolled in pasta sheets and baked, then finished with a sautéed spinach and mushroom parmesan cream

Chicken cutlets seasoned and pan seared, then finished with house made Pomodoro, melted mozzarella, and basil microgreens. Served with seasonal vegetables

Sauteed Cabbage with garlic and parmesan

Tanqueray gin, maraschino liqueur, creme de violette, fresh lemon, served up

Bombay Sapphire Gin, local honey, fresh lemon, served up

Elijah Craig small batch, Campari, sweet Vermouth, orange twist, served up

Bulleit Rye, Courvoisier, St. Germain, sweet Vermouth, Angostura Bitters, orange twist, served on the rocks

Mount Gay Dark Rum, Grand Marnier, Cynar, dry Vermouth, Grenadine, orange twist, served up

Chopin Vodka, Kahlua, Godiva dark chocolate liqueur, espresso, served up

Four Roses small batch, crème de violette, St. Germain, housemade lavender syrup, fresh lime, Angostura bitters, served on the rocks

Bacardi White Rum, fresh lime, grapefruit, Luxardo liqueur, served on the rocks

Lunazul Añejo, grapefruit juice, soda water, on the rocks

Grey Goose citron, fresh lemon, housemade lavender syrup, served up

Bulliet Rye, cinnamon, maple syrup, organic rosemary extract, orange & Luxardo cherry garnish, on the rocks

Absolut Vodka, fresh lime, & ginger beer, served on the rocks in a copper mug

Belvedere Vodka shaken with pickle juice, garnished with cornichon & cocktail onions, served up

Plymouth Dry Gin, Elderflower tonic, juniper berries, fresh thyme, & lemon peel, hickory smoked in house, served on the rocks

Courvoisier, Bombay Sapphire Gin, fresh lemon, Grenadine, Prosecco, lemon twist, served up in a champagne flute

Hendrick's Gin, green Chartreuse, fresh lime, served up

Bulliet Rye, Cynar, Carpano Antica formula, Campari, orange twist, served up

Amaretto Disaronno, Malibu coconut rum, and Godiva white chocolate liqueur

Skrewball peanut butter whiskey, Stoli Vanil, and Frangelico

Godiva chocolate liqueur, Kahlua, Belvedere, and cherry heering

Licor 43 and espresso

Espresso, Chopin vodka, Kahlua, and Godiva dark chocolate liqueur

Skrewball peanut butter whiskey, Bulleit Rye whiskey, and Angostura bitters

Fresh lemon and simple syrup

Housemade lavender and syrup

Strawberry purée

Fresh cucumber, lime, mint, sparkling water

Serrano pepper, cilantro, lime juice, ginger beer

Pear syrup, honey, lemon juice, orange juice, soda water

Ruby red grapefruit juice, lime, simple syrup, sparkling red grapefruit soda

Housemade vanilla ice cream with dark chocolate crumbles & espresso

Peanut Butter

Cream cheese sour cream and Oreo filling, chocolate crust, whipped cream

House made chocolate mousse with whipped cream and toasted hazelnuts

Full portions of chocolate mousse, tiramisu, & our daily gelato

Pumkin Spiced Gelato

Banana Sorbet

Layers of shaved Belgian chocolate, mascarpone cream, & lady fingers dipped in espresso, dark rum, & Kahlua

Peanut butter cheesecake with chocolate ganache and cashews