Aroma Indian Cuisine and Bar Fountain Square
- Tandorri Chicken$10.99+
Bone in chicken marinated in yogurt, fresh ginger garlic and mild spices, cooked in Indian clay oven and served with Chef’s special tandoor salad. Can be made GF
- Chicken Haryali Tilka$15.99
Boneless chicken cubes marinated in yogurt, fresh spinach, ginger garlic, mint, cilantro & spices served with mint chutney/sauce and Chef’s special tandoor salad. Can be made GF
- Chicken Lashsuni Kebab$14.99
Boneless chicken cubes marinated in cream, yogurt, white pepper, ginger garlic paste and cilantro cooked in Indian clay oven. Served with chef’s special tandoor salad.
- Lamb Seekh Kebab$16.99
Mildly spicy minced lamb skewers cooked in Indian clay oven served with mint chutney/sauce and Chef’s special tandoor salad. Can be made GF
- Chicken Tikka Kabab$15.99
Boneless chicken cubes marinated in yogurt, fresh ginger garlic, herbs & spices cooked in Indian clay oven and served with mint chutney/sauce and Chef’s special tandoor salad.
- Mango Shrimp$16.99
Jumbo shrimp marinated in mango sauce and mild spices cooked in Indian clay oven and served with mint chutney/sauce and Chef’s special tandoor salad. Can be made GF
- Tandoori Fish$15.99
Marinated fish cooked in Indian tandoor clay oven, served with Chef’s special tandoor salad.
- Non-Vegetarian Kebab Platter$21.99
One piece of Tandoori Chicken, Chicken Hariyali Tikka, Chicken Lahsooni Kebab, two pieces of Lamb Sheekh Kebab, Chicken Tikka and two Mango Shrimp served with Chef's special tandoori salad
- Dani Malai Kebab$9.99
Yogurt patty kebab made with potato, cream cheese and cashew nuts. Served with Aroma signature chutney/sauce.
- Tandoor Paneer Tikka$12.49
Marinated cubes of paneer cooked with onions and bell pepper in clay oven. Served with tamarind chutney/sauce. Can be made GF
Two Samosas (fried savory pastry stuffed with potato, green peas and cashew nuts) served with sweet and mint chutney/sauce.
- Paneer Cheese Bites$8.99
Deep fried marinated paneer bites served with sweet and savory chutneys/sauce.
- Kurkuri Bhindi$8.49
Fried marinated crispy Okra bursting with flavors of mild spices and served with mint Chutneys/sauce Can be made GF and vegan
- Lamb Shank$25.99
Marinated lamb shank cooked with Chef’s special brown sauce. Served with plain white rice. Can be made GF
- Do Pyaza
Lamb and onion simmered in flavorful Aroma lamb sauce. Served with plain rice. Can be made GF
- Coconut Curry$16.99
Chunks of lamb cooked with creamy onion sauce and coconut milk. Can be made GF
- Rogan Josh$16.99
Aromatic lamb or bone-in goat braised with a gravy flavored with ginger, garlic and aromatic spices, Kashmiri red chili, onion and yogurt.
- Pepper Curry
Tender pieces of bone in goat or boneless chicken cubes cooked with mustard seeds, curry leaves, black pepper and other spices. Served with plain rice. Can be made GF
- Bhuna Ghee Goat$17.99
Tender pieces of bonein goat cooked with brown onion sauce topped with ghee.
- Bihari Bone in Goat Curry$16.99
Tender bone in goat meat simmered in cashew nut and brown curry sauce. Served with plain rice. Can be made GF
- Chicken Tikka Masala$15.49
Tandoor roasted marinated boneless chicken cooked in tomato and onion sauce. Served with plain rice. Can be made GF
- Butter Chicken with Goat Cheese$15.99
Tandoor roasted boneless chicken cooked in a rich creamy sauce topped with goat cheese. Served with plain rice. Can be made GF
- Chicken Handi$14.99
Boneless chicken cubes slow cooked in handi in smoky curry sauce. Served with plain rice. Can be made GF
- Dhaniya Chicken Curry$15.49
Boneless chicken flavored with dhaniya (cilantro) sauce.
Marinated chicken cubes cooked with creamy korma sauce.
Boneless lamb, chicken, or bone in goat cooked with onions, tomatoes and bell peppers, simmered in Chef’s special masala sauce.
- Goan Shrimp Curry$16.99
Marinated shrimp cooked with mustard seeds, curry leaves, coconut milk and masala sauce. Served with plain rice. Can be made GF
- Madras Fish Curry$16.99
Boneless fish cooked with whole red chili, curry leaves and Madras curry sauce. Served with plain rice Can be made GF
- Dal Bukhara$13.99
Black lentils cooked overnight and sautéed with tomato puree and ginger, garlic paste and topped with butter and cream.
- Muradabadi Dal Tadka$12.99
Yellow lentils sautéed with onions, tomatoes, ginger, cumin seeds and fresh garlic.
- Aroma Special Paneer Pasanda$15.99
Paneer stuffed with cashew and raisins topped with Chef’s special pasanda sauce
- Saag Paneer$13.99
Cubed paneer cooked in a creamy spinach sauce.
- Paneer Tikka Masala$13.99
Paneer cubes cooked with onions, red bell peppers, simmered in creamy tomato sauce
- Kadai Paneer$13.99
Paneer cubes cooked with onions, tomatoes and bell peppers, simmered in special masala sauce.
- Paneer Makhani$13.49
Paneer cubes simmered in creamy tomato sauce.
- Paneer Lababdar$14.99
Paneer cubes simmered in creamy cashew-nut, tomato and onions sauce.
- Matter Paneer$14.49
Paneer cubes and Mattar (green peas) simmered in Chef’s special sauce.
- Kashmiri Dam Aloo$14.99
Potatoes stuffed with paneer and nuts served with flavorful Kashmiri sauce.
- Potato Peanut Kofta$13.99
Kofta (fried dumplings made with mixed vegetables, potatoes, peanuts and cream cheese) simmered in a creamy korma sauce.
- Pindi Choley$13.99
Chickpeas cooked in Pind Province style with onions, garlic and tomato sauce.
- Mix Veg Jalfrezi$13.49
Paneer and mixed vegetables simmered in jalfrezi sauce.
- Navratan Korma$13.49
Mixed vegetables cooked and simmered in korma sauce.
- Matter Mushroom$13.99
Green Peas and mushroom cooked and simmered in our signature sauce.
- Baingan Bharta$13.49
Eggplants roasted in Indian clay oven, cooked with green peas, chopped onions, garlic, mild Indian spices and tomato sauce.
- Punjabi Sagg$13.99
Green mustard leaves, spinach and broccoli cooked with homemade creamy sauce and corn flour.
- Mushroom Pepper Fry$13.49
Sautéed mushroom cooked with creamy onion, garlic, tomatoes and black pepper sauce.
- Masala Bhindi$13.49
Okra tossed with green chilies, garlic, onion, tomatoes and mild spices.
- Aloo Gobi Adraki$13.49
Fresh cauliflower florets, potatoes, green peas tossed with Aroma signature sauce.
- Saffron Gobhi$13.49
Smoky minced cauliflower florets simmered with Aroma signature saffron and cashew nut sauce.
- Malai Kofta$13.99
Paneer and potato fried bites cooked in creamy onion and tomato sauce.
- Cilantro Rice$7.99
Basmati rice tossed with cumin seeds and cilantro.
- Mix Veg Pulao$11.99
Mixed vegetables cooked with Basmati rice, topped with nuts and raisins.
- Luknawi Biryani
Basmati rice cooked with flavored meat of choice or vegetable, fried onions and saffron. Served with yogurt raita on the side.
- Orange Pudding$8.49
Rice pudding served in fresh orange shell.
- Easy Malai Kulfi$5.99
Frozen Indian homemade ice cream flavored with cardamom and garnished with almond flakes.
- Pistachio Kulfi$6.49
Frozen Indian homemade ice cream flavored with pistachio and garnished with almond flakes.
- Mango Mousse$6.49
Mango flavored mousse.
- Gulag Jamun$5.49
Soft melt in the mouth fried dumplings traditionally made of thickened or reduced milk and soaked in rose-flavored sugar syrup.
Fresh paneer cakes soaked in reduced sweetened milk garnished with pistachio flakes.
- Carrot Halwa$6.49
Grated carrot pudding with pistachio nuts and reduced milk.
- Moong dal Halwa$6.49
Lentils pudding cooked in sweetened reduced milk, garnished with almond flakes.