12oz hot coffee

16oz hot coffee

Our Dark Side drip coffee from Vent Coffee Roasters — Medium body with notes of nectarine skin, nutmeg, & dried leaves.

double espresso & steamed milk

double espresso & steamed milk with chocolate

espresso & steamed milk

double espresso & steamed milk

double espresso and drip coffee

12 oz: double espresso & hot water, 16 oz and iced 20 oz: 4 shots of espresso and water

earl gray tea with vanilla and steamed milk

our chai tea with steamed milk - house-made chai tea contains caffeine

our chai tea, steamed milk & two shots of espresso

drip coffee & steamed milk

matcha, honey & steamed milk

steamed half & half and espresso

double espresso & steamed milk

Tumeric latte with cinnamon and cardamom made with almond milk

goat cheese, sliced avocado, dukkah (contains nuts), olive oil, kosher salt & pepper on 7-grain & flax

two Springfield Farm eggs, Atwater's National Pike cheese on seven grain & flax

Springfield Farm egg whites, Atwater's National Pike cheese and avocado on our seven grain

two Springfield Farm eggs, cheddar cheese, and garlic mayo on our ciabatta

One scrambled egg & Cheddar cheese on our buttermilk cheddar biscuit

North Country ham, Atwater's homemade jam, and cheddar on our cheddar buttermilk biscuit

two scrambled eggs, Evermore Farm sausage, cheddar cheese & garlic mayo on our griddled Ciabatta --

two scrambled eggs, cheddar cheese, avocado, garlic mayo on our ciabatta

One egg, cheddar cheese on toasted on our croissant

Two Springfield Farm eggs; your way, two strips of bacon, and side of Yukon Gold potatoes and choice of toast

One Springfield Farm egg, one slice of North Country bacon, one pancake

two eggs cooked to order, two pieces of bacon, two pancakes served with 100% grade A maple syrup

Served with butter and Organic Mount Cabot maple syrup

Served with seasonal fruit and your choice of toast.

Greek yogurt and Atwater's "Just Granola" topped with fresh fruit and honey

Seasonal fruit

Roasted Yukon Gold Potatoes & Onions

four ounce portion of our delicious chicken salad

free range chicken, golden raisins, granny smith apples, cranberry, basil mayonnaise, lettuce on our 7 grain & flax

Plainville Farms turkey, brie, cranberry orange relish, basil mayonnaise, sliced apples, and Greenview Farms spring mix on our cranberry pecan

roasted sweet potatoes, hummus, marinated cucumbers, cheddar cheese, green olive tapenade, Greenview Farms spring mix on our 7 Grain

sautéed mushrooms, caramelized onions, pickled peppers and jicama, horseradish mayonnaise and provolone cheese on our ciabatta

North Country ham, balsamic glazed onions, Provolone cheese, Greenview Farm spring mix, basil mayo and tarragon mustard on our toasted Ciabatta

Plainville Farms turkey, applewood smoked bacon, Dijonnaise, spring mix, pickled red onions, Swiss cheese on our ciabatta

roasted chicken breast, pickled cauliflower, Piedmont Parmesan, lacinato kale, Caesar dressing on our ciabatta

topped with spring mix tossed in green goddess dressing and served on our brioche roll

seared salmon, bacon, avocado & field greens tossed in green goddess dressing on our toasted brioche bun

North Country ham, Atwater's homemade jam, and cheddar on our cheddar buttermilk biscuit

goat cheese, sliced avocado, dukkah (contains nuts), olive oil, kosher salt & pepper on 7-grain & flax

On our country white bread

Roasted lemongrass tofu, carrot and daikon salad, sliced cucumber, fresno pepper mayonnaise, leaf lettuce on our ciabatta

natural peanut butter and homemade jam on country white bread

Kettle Chips *cooked in peanut oil

Field greens with seasonal fruit, nuts and goat cheese with balsamic vinaigrette.

lacinato kale, roasted sweet potatoes, balsamic onions, crispy chickpeas and pickled pepper dressing

field greens, pickled red beets, Valbresso feta cheese, dukkah (contains nuts) with our green goddess dressing

lacinato kale, pickled beets, our granola, pumpkin seeds with our preserved lemon buttermilk dressing

kale, pickled beets, our granola, pumpkin seeds with our preserved lemon buttermilk dressing

mixed greens and with house vinaigrette

Locust Point Farms free-range chicken, carrots, peas, celery, potatoes, thyme in flaky pastry crust served with a side of mixed greens

Kettle Chips *cooked in peanut oil

four ounce portion of our delicious chicken salad

8 oz bag of our house-made granola. Made with organic oats, pumpkin seeds, sesame seeds, sunflower seeds, organic maple brown rice syrup, vanilla extract and sea salt.

Chocolate cake layers, raspberry jam filling, and vanilla buttercream

homemade with carrots, walnuts and cream cheese icing

*contains almond flour

serves 8. — please call the store for availability if placing for a future date

please call the store for availability if placing for a future date

local apples tossed with brown sugar, cinnamon, sea salt and tapioca flour, baked to golden brown with our gluten free oat topping (oats, brown sugar, butter and spices) --please call the store for availability if placing for a future date

*Gluten free bread is sliced on the same slicer as bread that contains gluten.

Locust Point Farms free-range chicken, carrots, peas, celery, potatoes, thyme in flaky pastry crust

Three Atwater’s craft cheeses, tarragon mustard, peach habanero jam, pickled vegetables, local rye crackers, and sweet-heat almonds.

Served with Sliced Apples

served with sliced apples

served with sliced apples

Half turkey and cheddar sandwich on white bread, served with sliced apples

strawberry, honey, bananas & yogurt

pineapple juice, oranges, ginger, mango & vanilla syrup

strawberries, house made lemonade, fresh mint, agave

Spinach, Yogurt, Avocado, Banana, Agave & Apple Juice

banana, peach, peanut butter, caramel, whole milk

big trouble iced coffee, oat milk, vanilla syrup, banana & cinnamon