August First

Smashed avocado, everything bagel seasoning, pickled red onion, olive oil drizzle, on griddled 7 grain bread

with Cabot Cheddar on 7 Grain bread

Egg, cheddar, bacon fat aioli, tomato habanero jam, arugula, red onion, on brioche

Egg, Cheddar, Arugula, Maple Curry Mayo, Cumin Onion Chutney, and Cilantro on Brioche.

Fried Egg, Cabot cheddar, on sliced 7 Grain Bread

Blueberry french toast, 5-spice roasted pork belly, egg, cheese, maple syrup, and pickled onions

house made with oats, almonds, pecans, coconut, sesame seeds and cardamom

Acme smokehouse salmon served with creamy polenta, and soft cooked local eggs.

with Cabot Cheddar on 7 Grain

Steak and Egg with slow cooked onions, arugula, cheddar cheese, and black truffle aioli on a broche bun

local baby kale, toasted sunflower seeds, sweet pickled zucchini, chopped herbs, onion, nutritional yeast, lemon vinaigrette Vegan / GF

cured and fresh veggies, candied nuts, ACV.

Chilled ramen noodles, cabbage, cucumber, coconut ginger dressing, cilantro, pickled chilis

Choice of tofu or chicken with pickled cabbage and carrots, cucumbers, cilantro, sriracha mayo, and chili peppers on a miso baguette

Roasted turkey, Cabot cheddar, apple chutney, red onion, lettuce, cranberry mayo on country french

Mortadella, Benton's Ham, arugula, banana peppers, burrata, herb aioli, on house hoagie

Slow cooked pork, dijonaise, pickled onions, cheese, arugula on house hoagie