Azzurro Italian Coastal Cuisine
APPETIZERS
- Colossal Prawns$27.00
Australian Prawns, Basil Oil, Bay Kale, Romanesco, Fried Capers.
- Duck Fat Fried Calamari$18.00
Crispy Calamari, Peppadew Peppers, Lemon, Calabrian Chili Aioli.
- Beef Carpaccio$21.00
Shaved Beef Tenderloin, Wild Arugula, Castelvetrano Olives, Pecorino, Fried Capers.
- Heirloom Tomato Caprese$16.00
Heirloom Tomato, Mozzarella Di Bufala, Tomato Oil, Micro Basil, Salsa Verde.
- Buratta & Speck Alto Aldege$24.00
Burrata, North Italian Speck, Olive Oil, Orange, Toasted Pistachio.
- Salumi & Formaggi$31.00
Chef Selection: Imported Cheeses, Salumi, Marcona Almonds, Seasonal Preserves.
- Steamed Mussels$22.00
- Octopus Carpaccio$21.00
Shaved Octopus, Arugula Salad, Olive Oil, Lemon Zest, Sea Salt.
- House Smoked Salmon$17.00
Bitter Greens, Green Olives, Capers, Goat Cheese, Shallot Vinaigrette.
CRUDOS AND OYSTERS
SOUPS / SALADS
- Azzurro's Seafood Salad$24.00
Shrimp, Calamari, Octopus, Mussels, Clams, Lemon Vinaigrette, Red Onion, Green Olives, Capers.
- Farro & Beet Salad$16.00
Baby Lettuces, Champagne Vinegar, Olive Oil, Goat Cheese Foam.
- Crispy Kale Salad$14.00
Baby Romaine, Alici, Parmesan, Anchovy Vinaigrette.
- House Chopped Salad$12.00
Bitter Greens, Tomato Vinaigrette, Shallots, Kalamata Olives, Heirloom Tomatoes.
- Creamy Lobster Soup$21.00
Lobster Claw And Knuckle, Lobster Cream, Fennel Salad, Basil Oil, Salmon Roe.
PASTAS
- Mafaldine Braised Beef Cheeks$26.00
Ruffled Pasta, Braised Beef Cheeks, Fennel Soffritto, Pomodoro Sauce.
- Truffle Ravioli$29.00
Squid Ink Envelopes, Truffled Cheese, Mushrooms, Garlic Chips, Truffle Cream.
- Squid Ink Spaghetti$28.00
Squid Ink Pasta, Sauteed Calamari, Pasata Sauce, White Wine, Basil.
- Spaghetti & Clams$26.00
Chitarra Spaghetti, Little Neck Clams, Parsley, Garlic Chips, Aleppo.
- Rigatoni & Sausage$23.00
House Fennel Sausage, Shallots, Ricotta Salata, Mushrooms, White Wine.
- Spaghetti Al Tartufo$37.00
Hand Rolled Spaghetti, Truffle Butter, Aleppo Pepper, Fresh Shaved Black Truffles.
ENTREES
- Mar E Terra$73.00
8 oz Filet, Butter Poached Maine Lobster, Prosciutto Butter, Asparagus.
- Filet Mignon$54.00
8 oz Center Cut Filet, Asparagus, Yukon Potatoes, Mushroom Cream Sherry, Juniper Berries. 49
- Pork Chop Agrodolce$32.00
Double Chop, Truffled Polenta, Brussels Sprouts, Blood Orange Balsamic Glaze.
- Roasted 1/2 Chicken$29.00
Gourmet Ranch Chicken, Kalamata Olives, Wild Mushrooms, Pasta Limone.
- Bone In Braised Short Ribs$41.00
6 Hour Braised, Truffled Yellow Polenta, Citrus Gremolata.
- NY Strip$57.00
Roasted Garlic, Crispy Potatoes, Salsa Verde, Balsamic.
SEAFOOD
- Jumbo Scallops$42.00
Cauliflower Risotto, Brown Butter, Lemon Zest, Shaved Parmesan.
- Cioppino$38.00
Mussels, Clams, Shrimp, Scallop, Cod, Octopus, Saffron, San Marzano Tomato Brodo.
- Risotto Di Mare$39.00
Carnaroli Rice, Parmesano Reggiano, Prawns, Clams, Mussels, Salmon, Lemon Broth.
- Branzino Banga Cauda$39.00
Piedmont Black Rice, Baby Shitake Mushrooms, Glazed Pearl Onions, Bagna Cauda Verde.
- Pan Seared Cod$36.00
Center Cut Cod Loin, Tomato Preserves, Basil Oil, Brussels Sprouts, Cherry Tomatoes.
- Pistachio Crusted Salmon$32.00
Oven Roasted Tomato, Romanesco Sauce, Parsley, Micro Greens.
- Grilled Swordfish$39.00
Roasted Baby Vegetable Caponata, Yukon Potatoes, Castelvetrano Olives, Capers. 39
SIDES
- Eggplant Componada$12.00
Sweet And Sour Eggplant Ragu.
- Grilled Brocolini$12.00
House Cured Pancetta, Truffle Oil, Grana Padana.
- Wild Mushrooms$12.00
Extra Virgin Olive Oil, Garlic, White Wine.
- Spaghetti Aglio e Olio$12.00
An Italian Classic, Spaghetti and Garlic oil.
- Spaghetti Pomodoro$12.00
Nona's Classic, Spaghetti and Tomato Ragu.
- Truffled Polenta$12.00
Parmesan, Thyme, Truffles. 12
- Spaghetti Limone$12.00
Wild Mushrooms, Kalamata Olives, Lemon.
- SD Lemon Risotto$11.00
Carnaroli Rice, Lemon Brood, Parmesan. 11