Baan Siam

Juicy black fruits combine with violets and black pepper, with soft and ripe tannins leading a soft and opulent finish.

IPA brewed with Thai tea

Top sirloin beef, soy sauce, coriander

Fried papaya, shrimp, green beans, tomatoes, peanuts, spicy lime sauce. Medium Spicy.

Chuck roast beef, potatoes, tomatoes, onion, ginger, Southern Thai chili paste. Spicy (GF)

Salmon, tomatoes, garlic, onion, chili, steamed mixed vegetables. Spicy

Pad phèt moo má-kuua têht Pork shoulder, Thai eggplant, green & red peppers, fingerroot, basil, Central Thai curry paste. Spicy. (GF)

Chicken, bamboo shoots, green beans, pumpkin, Thai eggplant, green & red peppers, fingerroot, basil, Central Thai (no coconut milk) chili paste (GF) Thai Spicy!

Shrimp, lemongrass, galangal, tomatoes, mushrooms, chili, culantro, lime juice (Medium Spicy) (GF)

Chicken, young coconut meat, coconut milk, mushrooms, tomatoes, lemongrass, galangal, chili, cilantro, kaffir lime leaves (Medium Spicy) (GF)

Pineapple, ground chicken, garlic, peanuts, pepper, sweet fermented radish. (GF)

Tapioca, ground chicken, garlic, peanuts, pepper, sweet fermented radish. (GF)

Chicken wings, garlic, pepper.

Ground chicken, ground shrimp, rice paper, sweet chili sauce.

Pork, peanut sauce, cucumber, vinegar, shallots, syrup.

Asian pumpkin, tempura flour, chili paste, sweet and sour sauce. Medium spicy

Shrimp, mixed greens, carrot, mint, spicy lime sauce. Medium spicy (also available with tofu), (GF)

Green mango, peanuts, scallions, onions, cilantro, shallots, roasted coconut flakes.(GF)

Deep-fried lotus root, grilled shrimp, peanuts, scallions, onion, cilantro, roasted coconut flakes, chili paste. Medium spicy. (GF)

Grilled beef, shallots, scallions, cilantro, mint, roasted rice, spicy lime dressing (Medium Spicy) (GF)

Thai thin rice noodles, coconut milk, peanuts, ground chicken, ground shrimp, red onions, garlic, tempura vegetable, chili powder. Medium spicy

Egg noodles, chicken thigh, pickled cabbage, scallions, red onions, Northern Thai curry paste. Spicy

Rice noodles, roasted pork, ground chicken, bean sprouts, scallions, cilantro, lime juice, garlic, chili pepper, ground peanuts. Medium spicy (also available with tofu), (GF)

Sliced flank steak, rice noodles, scallions, cilantro, bean sprouts, pork blood, spiced broth. Spicy, (GF)

Glass noodles, chicken, shrimp, egg, Napa cabbage, yu choy, scallions, celery, fermented red bean curd sauce. (Medium spicy) (also available with tofu)

Whole Branzino filleted (± 1 lb), mushrooms, scallions, ginger, celery, green & red peppers, garlic sauce

Chicken, bamboo shoots, glass noodles, ginger, Thai eggplant, yu choy, Northern Thai curry paste. Served with rice. Spicy (also available with tofu), (GF)

Pork shoulder, ginger, pickled garlic, Northern Thai curry paste, served with rice. Spicy, (GF)

Green papaya, chicken, green and red peppers, Central Thai curry paste, served with rice. Very spicy (also available with tofu), (GF)

Chicken, chayote, Thai basil, green and red peppers, Central Thai curry paste, served with rice. Spicy (also available with tofu), (GF)

Chicken, green & red peppers, sweet basil, green beans, Thai eggplant, Asian pumpkin, Central Thai chili paste (Spicy) (GF)

Top round beef, green and red peppers, lemongrass, Southern Thai curry paste, served with rice. Spicy, (GF)

Duck breast, pineapple, cherry tomatoes, Thai eggplant, green and red peppers, basil, Central Thai red curry paste, served with riceberry. Spicy, (GF)

Boneless chicken thigh, glass noodles, scallions, cilantro, culantro, Thai eggplant, string beans, Northern Thai curry paste, served with rice. Spicy, (GF)

Chicken, lemongrass, green and red peppers, Thai basil, southern Thai chili paste. Spicy (GF)

Shrimp, onion, green and red peppers, scallions, egg, shrimp chili paste, curry powder, served with rice. (Medium spicy) (also available with tofu)

Shrimp, string beans, green and red peppers, onion, scallions, spicy shrimp paste, served with rice. (Medium spicy)

Chinese broccoli, pork, onions, tomatoes, scallions, egg. (also available with tofu)

Fried rice, shrimp chili paste, egg, green and red peppers, green beans, Thai basil, crispy pork belly. Spicy

Shrimp, rice, egg, lemongrass, tomatoes, chili, onion, cilantro, tom yum chili paste (Medium Spicy)

Rice, chicken, garlic, ginger sauce.

Rice, shrimp, egg, scallions, cilantro, garlic sauce.

Oyster mushrooms, chili paste, tempura flour, sweet & sour sauce. Medium spicy

Tofu, glass noodles, egg, onion, Chinese broccoli, tomato, scallions, garlic sauce

Snow pea leaves, chili, garlic sauce. Medium Spicy.

Tofu, basil, green beans, green & red peppers, onion, chili garlic sauce (Medium spicy)

Tofu, zucchini, garlic sauce

Tofu, rice, egg, onion, scallions, fried onion, green & red peppers, pineapple.

Coconut milk, rice flour, wheat flour, sugar, salt.

Mango, sticky rice, coconut milk, sugar, salt. (GF)

Can we offer you an egg in these trying times?

Add some Baan Siam flavor to your cooking! Make a stir-fry or curry at home with your choice of protein and vegetables. Ingredients: Dried Thai red chili peppers, lemongrass, galanga, garlic, shallots, Kaffir lime peel, coriander. Keep refrigerated, Use within 10 days of purchase. ±7 oz / 200g

Add some Baan Siam flavor to your cooking! Make a stir-fry or curry at home with your choice of protein and vegetables. Ingredients: Fresh Thai green chili peppers, lemongrass, galanga, garlic, shallots, Kaffir lime peel, coriander. Keep refrigerated, Use within 10 days of purchase. ±7 oz / 200g

Pureed Lychee Fruit, Vodka, More Vodka, Lychee Liquor, Lime Juice, Soda. 12 oz serving

Soju, Sake, Uzu Liquor, Calpico, Lime Juice, Sprite. 12 oz serving

The palate mirrors the nose, with bramble, blackcurrant leaf, sour cherry, cranberry, violet, and dried red cherry.

Exemplary malbec with notes of dark chocolate and hints of orange peel.

Expressive, medium bodied, full of floral bouquet, ripe red fruits and a hint of smoky black tea.

Warm, sun-ripened fruit, black cherry, tart red plum, black raspberry, nice lift from the acidity, elegant tannin, it's lush and refreshing all at once.

On the nose are notes of dark fruits and flowers. Rich on the palate with flavors of black plums, cherries, and currants on a backdrop of vibrant, well-balanced acidity.

A revelation of dried flowers and light exotic spices, this Gamay gives delicately pressed raspberry fruit on the palate. Dense acids play well.

Notes of gooseberry, currant leaves, grapefruit, and gentle aromatic of passion fruit, nettle, grapefruit and elderflower.

Practicing biodynamic and organic production, this wine has notes of tropical fruit, apple and unripe pear.

Pale, bright straw-yellow with aromas of lemon peel, honeyed fruit, and menthol on the nose. Ripe, supple and rich, yet lean and precise with excellent mineral character.

Brut rosé made from a blend of Bairrada’s signature noble red variety Baga and the tangy high acid white grape, Bical. Spicy and zesty with notes of bright citrus and red berries.

Light and crisp with a very clean finish. A wine lover's sake.

Award-winning with a velvet smoothness, rich flavor, and a Ginjo fragrance.

Thai tea, sugar, cream