toasted ciabatta, extra virgin olive oil, marinated heirloom tomato, pecorino Romano, basil, balsamic glaze

spicy seasoned breadcrumb, nueske's bacon

mozzarella, spinach, ricotta, San Marzano sauce, fresh basil

hot pepper rings & garlic butter

brick oven roasted peppers, shaved romano

two 4 ounce super lump crab cakes, ritz cracker, panko, mayo, dijon, scallion, mustard sauce

spicy marinara sauce

sausage, broccoli rabe, sharp provolone

assorted cheeses, cured meats, olives, walnuts, cherries, crostini

truffle oil, candied walnuts, grape tomato, shaved romano

soppressata, olives, sharp provolone, heirloom tomato

parmigiano reggiano, toasted croutons

buffalo mozzarella, heirloom tomato

evoo, baby arugula

nueske's bacon, grape tomato, creamy maytag blue cheese

San Marzano sauce, sliced heirloom tomato, buffalo mozzarella, fresh pressed olive oil, balsamic reduction, fresh basil

parma prosciutto, baby arugula, lemon evoo, shaved romano

basil pesto, mozzarella, pecorino romano, gorgonzola, ricotta

rabe, roasted garlic, sweet Italian sausage, mushroom, shaved Romano

roasted figs, caramelized onions, goat cheese, arugula

san marzano tomato, mozzarella, basil

meatball, sausage, eggplant, fire roasted red peppers, mozzarella

grilled shrimp or sausage, portobello mushroom, tomato, asparagus, white beans, housemade cavatelli

white beans, mushrooms, roasted garlic, evoo,

veal, beef short rib, sausage, creamy ricotta

grilled chicken, mushroom, tomato, basil pesto, evoo, cavatelli

rigatoni giganti, veal, pork, short rib, simmered in our traditional sauce

5 hour braised beef short rib, broccoli rabe, veal demi, rigatoni giganti

meatball, sausage, braciole, rigatoni giganti

10oz prime beef, short rib, & brisket blend, parma prosciutto, arugula, buffalo mozzarella, basil pesto, shoestring onions, served medium rare on a brioche bun. Truffle parmesan fries. NO SUBSTITUTIONS

pan roasted with fresh herbs, lemon beurre blanc, honey roasted heirloom carrots

housemade cavatelli

roasted chicken on the bone, sausage, potato, roasted red pepper, pepperoncini, artichoke heart

basil pesto crusted, French green beans with toasted almonds

red bell pepper & broccoli rabe risotto, citrus beurre blanc

double cut center chop, vinegar peppers, sauteed broccoli rabe

creamy asparagus risotto

two 10oz lobster tails baked with light butter & seasoned breadcrumb, garlic roasted jumbo asparagus

14oz breaded dutch veal chop, san marzano, mozzarella, penne

"Greater Than Ten" BMS

crispy onion haystack, jumbo asparagus, twice baked potato

Nueske's wild cherrywood triple-thick butcher cut, pure iowa honey

honey roasted

serves 4 guests

serves 6-8 guests

spicy seasoned breadcrumb, nueske's bacon

sauteed veal scaloppini, parma prosciutto, mozzarella, 36- hour veal demi-glace