Introducing our love letter to Seattle's most impossible-to-get pizza. A bight layer of our house tomato sauce, a sprinkle of mozzarella, fresh fior di latte, Genoa salami, red onion, pickled piparra peppers and Cailletier (Taggiasca) olives. This wait-worthy pie pairs perfectly with a crispy cold lager or pilsner, no pre-order or passport necessary. With thanks to A.K. Pizza @akpizzaguy (Alex Kim) for the inspiration!

How dare we mess with a classic?! Try it for yourself! In-house marinated mushrooms, mozzarella, garlic crème fraîche base & truffle oil - topped with chopped parsley, parmesan & a pinch of Maldon Sea salt. Vegan option: tomato sauce, mushrooms, vegan cheese, parsley.

Soppressata, Mozzarella, Red Onion, Chili Flakes, and Oregano all on our House-Made Tomato Base, finished with a drizzle of Canadian Honey. *Spicy*

The original. Fresh house tomato sauce, fior di latte, basil, extra virgin olive oil, & Maldon sea salt.

A true classic: pepperoni, mozzarella & pecorino cheese on our house-made tomato base. Vegan pepperoni option available at no extra cost!

House-made Calabrian chili vodka sauce base, mozzarella, fior di latte and smoked scamorza cheese, and that irresistible cupped pepperoni. Finished with fresh basil and shaved parmesan. Creamy, smokey, with just enough heat.

Our tomato sauce as a base with mozzarella, green bell peppers, mushrooms, Manzanilla olives, Johnston's thick-cut BC bacon all atop our house-made dough with oregano to finish. It's not a phase, it's a lifestyle.

House-made tomato sauce, plant-based vegan pepperoni, vegan cheeze.

Tomato sauce, Mozzarella

House-made dressing, croutons, shaved parmesan & fresh romaine Lettuce. Try it with our 24-hour in-house marinated, Greek style chicken breast! (Note: dressing contains anchovies, Worcestershire & parmesan)

*NEW* Frisée, radicchio, baby kale, gala apple, shaved radish, feta, and brown butter vinaigrette, topped with maple-sage glazed hazelnuts. Brown butter makes everything better, salad included.

Our famous in-house brined wings cooked to perfection in tallow. Perhaps the best wings in town - you be the judge! Available in classic Salt N' Peppa, garnished with green onion -or- try one of our house-made sauce creations: GOLDEN DRAGON - Sweet, sticky, garlicky, with just enough sambal heat, topped with sesame seeds & green onions -OR- WHISKY BBQ - Smoky and made with real Canadian Whisky, topped with cowboy candy (that's candied jalapeños, partner).

Cooked in beef tallow & better than ever. Crispy, golden brown, salted French fries. The way fries ought to taste!

The ultimate beer companion. Castelvetrano and red Cerignola olives dressed to order in Calabrian chili and citrus oil, dry-cured chorizo, marinated onions, whole piparras peppers. The kind of plate that disappears before your beer's half gone!

24-hour marinated, Greek-style roasted chicken breast