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12" bread, made with our pizza dough

sea salt, shaved mandarin, shishito aioli

garlic confit aioli, wild trout roe, katsuobushi

basil, watermelon, heirloom tomato, sourdough croutons

hot aioli, lemon

honey, cherry, lemon, fried shallots

radish, cucumber, pickled red onion, almonds, colatura dressing

Apple, asian pear, cheddar, walnuts, white balsamic vinaigrette

Celery, candied hazelnut, pickled red onion

wagyu, sharp cheddar cheese, onion, tomato, shishito aioli, fries

8oz wagyu, potato boulangere, shallot marmalade

7oz cod, spring stew, basil, summer squash, broccoli floret, corn

asparagus, english peas

Tomato, Basil, Mozzarella

caramelized Onion, mozzarella, blue cheese, arugula, fig jam

Tomato Sauce, Kale, Roasted Garlic Sausage, Pickled Onions

Mushroom Purée, Mozzarella, Brie, Roasted Mushrooms

Pepperoni, Hot Honey, Mozzarella, Parmesan

Tomato Sauce, Anchovy, Olives, Mozzarella, Fried Capers, Toasted Breadcrumbs

eggplant, red bell pepper, mozzarella, fresno chili pepper, basil, parmesan

flourless cake, strawberries, whipped cream

11oz

10oz

Gamay/Pinot Noir Francois Cazin, Le Petit Chambord Cheverny, France 2021 (fresh, concentrated, juicy)

Pinot Noir Enfield Wine Co. Napa, California 2020 (rose petal, red fruits, moss, tangerine peel, black tea and a sublime quartz mineral finish)

Carignan/Grenache Newfound Wines, Gravels Mendocino, California 2019 (red cherry, raspberry, savory herbs, roses/violets, red plum, and a touch of cedar)

Aleatico Andrea Occhipinti, Alea Viva Lazio, Italy 2022 (highly aromatic nose offers notes of wild raspberry and lively dark fruits and tannins)

Syrah Dunites San Luis Obispo, 2020 (zippy, spicy aromas of white pepper, wet ash, under ripe blueberry and black raspberry pop)

Zinfandel Commune Sacramento County, California 2022 (fruity, raspberry, bubblegum)

Chardonnay Field Russian River, California 2020 (brioche, spice, oak, honeydew)

Sauvignon Blanc Domaine Tinel Blondelet, Frétoy Sancerre, France 2021 (zesty fruit, smokey, minerality)

Sémillo/Chasselas/Moscatel Rogue Vine, Pipeno 1L Itata, Chile 2021 (texture and savoriness with minerality and bright clarity)

Sauvignon Blanc En Cavale Contra Costa County, California 2020 (textural, bright, with a healthy dose of tropical fruit and citrus)

Marsanne/Roussanne/Viognier Subject to Change, Disco Mendocino, California 2021 (Peaches, pears, honeycomb, notes of dried chamomiles, hints of spice, with nutty minerality!)

Rizling Kasnyik rodinné vinárstvo Južnoslovenská, Slovakia 2019 (cloudy and delicious, full of apricot, grass, orange peel, and lemon notes. Lots of lees contact with ripe fruit and low tannins)

Teroldego Iruai, Lounge Lizard California 2021 (fresh blackberry, lime zest, rainer cherry, pixy sticks)

Zinfandel/Carignan/Grenache/Merlot Subject to Change, ETA? Redwood Valley, CA 2022 (wild strawberry, foraged raspberry, tree fruit, and green apple)