Backyard Ale House Downtown Scranton

Diced chicken, flour coated and deep-fried served with celery sticks, bleu cheese.

Pork butts rubbed with a house seasoning mix & slowly braised. Served with a sweet BBQ sauce.

Ground and diced beef, tomatoes, peppers, kidney beans, deglazed with Downtown Brown Ale, topped with grated aged cheddar & a dollop of sour cream.

Beer battered chicken tenders served with honey mustard.

House-cut potato chips with sour cream and house-made onion dip.

Four cheese-blend with Panko - simple and satisfying. 1/2 Pan has 10-12 portions as a side. Full Pan has 20-25 portions as a side.

A spicy chicken and buffalo wing sauce dip topped bleu cheese crumbles.

Fresh house-cut fries, fried then seasoned to perfection.

Beer battered and deep fried

Ground Impossible Burger, Pickle Relish, Cheddar with a Kickin' 1000 Island Dipper.

Smoked Chicken, Corn Salsa, Pickled Reds, Grilled Jalapeños, Cooper & Pepper-jack Blend with Billy's BBQ

Grilled Jerk Chicken, Pineapple, Cooper & Pepper-jack Blend, Corn Salsa, Crema

Eight Crispy Jumbo Wings, celery sticks, buffalo bleu cheese.

Diced chicken, flour coated and deep-fried served with celery sticks, bleu cheese.

Mixed greens, apple slices, dried cranberries, walnuts, crumbled blue cheese, and apple vinaigrette dressing.

Romaine, roasted garlic croutons, three cheese blend, creamy Caesar dressing.

Grilled Flank Steak, Pico de Gallo, Queso Fresco, Cilantro & Lime

Ground Impossible Burger, Southwest Quinoa, Pico de Gallo, Queso Fresco, Cilantro, Lime.

Grilled Mahi Mahi, Broccoli & Avacado Slaw, Crema, Cilantro with a Lime

Fried Chicken Tossed in Buffalo Wing Sauce, Broccoli & Avocado Slaw, Bleu Cheese Crumbles & Scallions

Thinly sliced ribeye steak topped ‘wit’ Backyard Cheddar Ale and served on a National Bakery Hoagie Roll. Add fried onions, mushrooms, and peppers.

Smoked brisket, pepperjack, caramelized onions, chipotle aioli, served on a ciabatta.

Fried Haddock, Pickles, Broccoli Slaw on a Brioche Roll

Fried or Grilled | Plain or Spicy. Lettuce, tomato & onion.

Chicken marinated in buttermilk, floured and fried. Covered in spicy cayenne-based sauce. Topped with sliced pickles and mayo.

Pork butts rubbed with a house seasoning mix & slowly braised. Served with a sweet BBQ sauce.

Capicola, Sopressota, Ham, Salami, Provolone, Roasted Garlic Aioli Lettuce, Tomato on a Rosemary Ciabatta

Slow Roasted Beef, Onion Straws, Horseradish Aioli on an Onion Roll with Au Jus Dipper

6oz all beef burger, lettuce. tomato & onion

6oz all beef burger, onion rings, Nueske’s bacon, Vermont Cheddar, and BBQ sauce.

8 Pack of our Smoked Wings with house dry rub.

Fresh house-cut fries, fried then seasoned to perfection.

Beer battered and deep fried