BADLANDS BBQ 120 Hidden Valley Pkwy D

All of our BBQ is slow smoked daily over hickory & apple woods, the double trouble includes your choice of 2 meats. Meat choices: Prime Brisket (add $1.50), Baby Back Ribs (add $1.50), Pulled pork, 1/4 Dark chicken, 1/4 White chicken (add $1.00), Cajun hot links, Jalapeno cheddar links, Smoked wings Wednesday Only: Pastrami (add $1.50) Friday Only: Spare Ribs (add $2.00)

All of our BBQ is slow smoked daily over hickory & apple woods, the double trouble includes your choice of 3 meats. Meat choices: Prime Brisket (add $1.50), Baby Back Ribs (add $1.50), Pulled pork, 1/4 Dark chicken, 1/4 White chicken (add $1.00), Cajun hot links, Jalapeno cheddar links, Smoked wings Wednesday Only: Pastrami (add $1.50) Friday Only: Spare Ribs (add $2.00)

House smoked Bacon with our sticky sweet glaze. 6 Slices.

Kosher dill pickle chips and sliced jalapenos, house breaded and deep fried. Served with Sriracha ranch.

Smoked pulled pork, pulled chicken or brisket, jack cheese, red onion, poblano peppers, and roasted corn. Served with sour cream & salsa.

4 Baby Back Ribs, 4 Ounces each, Prime Brisket, Pulled Pork, Cajun Hot link, 4 Pc’s Jumbo Chicken Wings, breaded Onion Straws & Fried Pickles with House made Srirarcha Ranch.

House made Tortilla Chips loaded with Brisket BBQ beans, Mac Queso Sauce, melted jack cheese, crumbled Bacon, Pico de Gallo, sliced jalapenos, & drizzled with Mexican crema. Served with choice of protein: Pulled Pork, Pulled Chicken or chopped prime Brisket (add 1.50).

8 Jumbo Wings, BBQ spiced rubbed, Pit smoked, flash fried & spun in your favorite sauce. Buffalo, Habanero-chipotle BBQ, or Sweet BBQ. Served with Celery, Carrots & your choice of Blue Cheese or Ranch Dressing.

Topped with Applewood smoked bacon, diced tomato, cucumber, red onion & crumbled blue cheese. Served with choice of dressing.

Chilled Romaine lettuce, diced tomato, grated parmesan cheese. Topped shaved Pecorino Romano cheese & Garlic croutons. Caesar dressing.

Mixed greens lettuce, black beans, diced tomato, diced cucumbers, roasted corn, sliced avocado, & shredded Jack cheese. Topped with tortilla strips . Served with choice of dressing.

Pit smoked Bacon, crumbled blue cheese, sliced avocado, diced tomato, and freshly sliced eggs served on a bed of greens. Served with your choice of dressing.

Slow smoked pulled pork, topped with coleslaw, onion straws & chipotle mayo. Served on a butter toasted brioche bun.

USDA Prime Brisket ( sliced or chopped ) with caramelized onions, topped with house made Memphis BBQ sauce. Served on a butter toasted brioche bun.

4 oz. Smoked Brisket, 4 oz. Pulled pork with choice of Cajun Hot Link or Jalapeno Cheddar Hot Link, topped with Memphis BBQ sauce, pepper jack cheese, coleslaw and fried onion straws. Served on a butter toasted brioche bun.

Smoked Pork Cajun Hot Links or Jalapeno Cheddar Hot links, butterflied & topped with peppers & onions, with Habanero Chipotle BBQ sauce & spicy mustard. Served on a toasted hoagie roll.

A 6 oz. grilled or Cajun blackened chicken breast, pepper jack cheese, pit smoked bacon, sliced avocado, sliced tomato, red onion, shredded lettuce, and chipotle mayo on a butter toasted brioche bun.

Choose 3 from Proteins: Pulled Pork, Pulled Chicken, or Prime Chopped brisket (add $.50 each) topped with house made Memphis BBQ sauce.

Our 1/2 LB signature burger blend. 1/4 lb. chopped Brisket, cheddar cheese, grilled peppers & onions & chipotle mayo. Served on a toasted brioche bun.

Our house ground 1/2 lb. burger, grilled to your preference. Pepper jack cheese, roasted jalapenos, Franks red hot sauce, red onions, sliced tomato, shredded lettuce & Sriracha ranch. Served on a butter toasted brioche bun.

Our signature house burger grind with cheddar cheese, sliced tomato, lettuce, red onion & mayo atop a toasted brioche bun.

Our 1/2 LB Brisket Burger topped with 1/4 lb. Carolina Pulled Pork, pit smoked bacon, coleslaw, onion straws & chipotle mayo. Served on a butter toasted brioche bun.

Our house ground 1/2 lb. burger with cheddar cheese, pit smoked bacon, onion straws, fresh sliced tomato, shredded lettuce and mayo. Served on a butter toasted brioche bun.

Our Prime Briskets are rubbed with a Texas style Rub. We smoke our Briskets for 9 hours, wrap in butcher paper & finish cooking in the pit until they are melt in your mouth tender. 9 oz. portion

The pork shoulder is seasoned with our Pork rub and smoked for twelve hours, then it is pulled, dusted with rub & sauced. 9 oz. portion

Our ribs are dusted with our house made Rib rub, smoked for 4 hours & glazed with our Memphis sauce.

Our ribs are dusted with our house made Rib rub, smoked for 4 hours & glazed with our Memphis sauce.

Our Chicken is seasoned with our house made rub & smoked for 2 hours until its tender and juicy. We finish it with a sweet glaze.

Two smoked Pork Cajun Hotlinks or Jalapeño Cheddar Links.

All of our BBQ is slow smoked daily over hickory & apple woods, the double trouble includes your choice of 2 meats. Meat choices: Prime Brisket (add $1.50), Baby Back Ribs (add $1.50), Pulled pork, 1/4 Dark chicken, 1/4 White chicken (add $1.00), Cajun hot links, Jalapeno cheddar links, Smoked wings Wednesday Only: Pastrami (add $1.50) Friday Only: Spare Ribs (add $2.00)

All of our BBQ is slow smoked daily over hickory & apple woods, the double trouble includes your choice of 3 meats. Meat choices: Prime Brisket (add $1.50), Baby Back Ribs (add $1.50), Pulled pork, 1/4 Dark chicken, 1/4 White chicken (add $1.00), Cajun hot links, Jalapeno cheddar links, Smoked wings Wednesday Only: Pastrami (add $1.50) Friday Only: Spare Ribs (add $2.00)

Chicken Breast pieces (3) are hand breaded.

Smoked brisket served chopped or pulled pork topped with sweet BBQ sauce.

Pulled Pork or Brisket topped with sweet BBQ sauce served on toasted slider buns. Serving is 2 sliders.