Bakery-X LLC Bakery X Wesley Chapel

Savor the delicate fusion of flavors in our Croissant aux Amandes, a delightful twist on the classic French croissant, filled with a luscious almond cream and topped with a sprinkling of sliced almonds. Meticulously handcrafted by our artisan bakers, each pastry is made with the finest imported French flour and butter, along with locally-sourced organic ingredients. Our traditional slow fermentation process ensures a beautifully flaky, tender texture that perfectly complements the rich and creamy almond filling. Dusted with a light layer of powdered sugar, our Croissant aux Amandes is the ultimate indulgence for a sweet, satisfying breakfast or an elegant afternoon treat.

Indulge in the delightful simplicity of our freshly baked apple turnover. Encased in a golden, flaky pastry, each turnover is generously filled a delicious apple sauce. Ideal for breakfast, a midday treat, or dessert, our apple turnovers are made with care using the finest ingredients, ensuring each one is a warm, comforting delight.

Savor the delicate fusion of flavors in our Croissant aux Amandes, a delightful twist on the classic French croissant, filled with a luscious almond cream and topped with a sprinkling of sliced almonds. Meticulously handcrafted by our artisan bakers, each pastry is made with the finest imported French flour and butter, along with locally-sourced organic ingredients. Our traditional slow fermentation process ensures a beautifully flaky, tender texture that perfectly complements the rich and creamy almond filling. Dusted with a light layer of powdered sugar, our Croissant aux Amandes is the ultimate indulgence for a sweet, satisfying breakfast or an elegant afternoon treat.

Indulge in the delightful simplicity of our freshly baked apple turnover. Encased in a golden, flaky pastry, each turnover is generously filled a delicious apple sauce. Ideal for breakfast, a midday treat, or dessert, our apple turnovers are made with care using the finest ingredients, ensuring each one is a warm, comforting delight.

Indulge in the irresistible charm of our Cream and Berries Tart, a vibrant and delightful pastry that combines a velvety custard cream and a tangy red berries jam, nestled within our signature layered dough. Expertly handcrafted by our skilled bakers, each tart is made using the finest imported French flour and butter, as well as locally-sourced organic ingredients, ensuring a truly authentic and delicious experience. Our traditional slow fermentation process results in a light, flaky crust that perfectly complements the luscious cream and fruity jam filling. Add a touch of elegance to your morning routine or savor a blissful afternoon escape with our exquisite Cream and Berries Tart.

Indulge in the exquisite taste of our Classic Butter Croissant, the crown jewel of our French Bakery. Each croissant is expertly handcrafted by our skilled artisans, using the finest imported French flour and butter to create a true masterpiece. Experience the perfect blend of flaky layers and a tender, buttery interior, enhanced by the subtle flavors of our slow fermentation process. Our commitment to using locally-sourced organic ingredients ensures a delectable and guilt-free treat, perfect for breakfast or an afternoon snack. Transport yourself to the streets of Paris with every delicious bite.

Treat yourself to the irresistible allure of our Pain au Chocolat, a timeless French favorite that harmoniously marries rich, velvety chocolate with delicate, buttery pastry. Each Pain au Chocolat is skillfully handcrafted by our talented bakers, using the highest quality French flour and butter, along with locally-sourced organic ingredients. The traditional slow fermentation process imparts a complex depth of flavor and a perfectly soft, flaky texture. Break open the golden, crisp crust to reveal a decadent center filled with premium dark chocolate. Elevate your mornings or enjoy a luxurious afternoon delight with our exquisite Pain au Chocolat.

Indulge in the heavenly flavors of our Pain Suisse, a delightful French-inspired pastry that combines a light, flaky dough with a luscious pastry cream and a touch of chocolate. Expertly handcrafted by our skilled bakers, each Pain Suisse is made using the finest imported French flour and butter, as well as locally-sourced organic ingredients. Our traditional slow fermentation process enhances the complex flavors and creates a wonderfully soft and tender texture. Nestled within the golden, buttery layers, you'll find a rich vanilla pastry cream, punctuated by delicate chocolate chips, providing a perfect balance of sweetness and richness. Enjoy our Pain Suisse for a truly indulgent breakfast or a scrumptious afternoon pick-me-up.

Assortment of 6 of our freshly baked classic pastries. The Jolie box includes 1 butter croissant, 1 almond croissant, 1 chocolate croissant, 1 pain Suisse, 1 raisin roll and 1 fruity croissant (berries and cream or apple). Content may vary based on availabilities.

Assortment of 12 of our freshly baked pastries. The box includes 2 croissants, 2 almond croissants, 2 chocolate croissants, 2 pains suisse, 2 raisin rolls, 2 cream and berries croissants. Content may vary based on availabilities.

Organic egg, bacon, onions, parmesan cheese on our signature layered dough.

Our signature croissant baked with ham and melted 14 months aged comté cheese

Our signature butter croissant filled with chicken salad

Our signature butter croissant filled with salad, mozzarella, sun-dried tomatoes, pesto

Traditional french baguette

Delicious espresso with milk and foam

3 oz espresso+ Organic whole Milk foam

2 oz espresso + organic Hot whole milk and milk foam

4 oz coffee + Warm organic whole milk

Imported Valrhona hot chocolate

Elegant and refreshing. PERRIER Carbonated Mineral Water has delighted generations of beverage seekers, with its blend of bubbles and balanced mineral content for over 150 years.

By the glass

Strawberry or Apricot

Pure butter, lemon almond or salted caramel. These delicious Pure Butter Chocolate Biscuits are created using a traditional French recipe, famous around the world and enjoyed by all. Made with natural ingredients, these biscuits are the perfect way to satisfy your sweet tooth.

Our coffee is locally roasted for us by Beast Master, a local family owned coffee roaster. Our beans are composed of a blend of Sumatra Triple Pick, Brazil Chapada de Minus and Guatemala Ceiba. Each origin roasted to capture the flavors that makes this French Roast so unique and delicious.

Experience the delicate elegance of our imported French Macarons, a delightful collection of six exquisite flavors to enchant your taste buds. Each box includes the enchanting tastes of vanilla, chocolate, coffee, pistachio, lemon, and raspberry, creating a colorful and indulgent assortment. Our macarons are renowned for their airy texture, crisp outer shell, and luscious fillings, capturing the essence of French patisserie craftsmanship. Treat yourself or share the joy of these delightful confections with friends and family, as our Macaron assortment box promises a truly memorable culinary experience.

Beurre D’Isigny AOP is a butter made of unsalted cow's milk in Isigny, France. This butter has been produced since the 16th century, and it is made by churning some of Isigny's best creams. These are creams which acquire all their flavor notes and organoleptic qualities during a vital stage in the production process: the traditional slow maturation period. This Normandy butter has hints of hazelnut flavors, a flexible, fine and elastic texture, and is full of vitamin A. This smooth butter's origin is protected by the AOP (Appellation d'Origine Protégée). Sold by unit, one refill, 1 oz/25 gr.

Beurre D’Isigny AOP is a butter made of unsalted cow's milk in Isigny, France. This butter has been produced since the 16th century, and it is made by churning some of Isigny's best creams. These are creams which acquire all their flavor notes and organoleptic qualities during a vital stage in the production process: the traditional slow maturation period. This Normandy butter has hints of hazelnut flavors, a flexible, fine and elastic texture, and is full of vitamin A. This smooth butter's origin is protected by the AOP (Appellation d'Origine Protégée). One bar, 8.8 oz/250 gr.