Sweet Basil on Moody
Dinner
Bread & Salad
- Bread Service$5.00
- Caesar Salad
with anchovy and croutons.
$14.00 - Mixed Greens Salad
with tomato, macerated onion, croutons, and balsamic vinaigrette.
$14.00 - Greek Salad
with romaine, feta, croutons, olives, onion, peppers, cucumber, and tomato.
$15.00 - Add Chicken
Side of chicken breast
$10.00 - Add Shrimp
Side of pan seared shrimp
$12.00 - Add Fish
Side of the fish of the day
$15.00 - GF Veg Plate
Appetizers
- Roasted Cauliflower$7.00
- Chickpea Farinata$7.00
- Crispy Brussel Sprouts$7.00
- Chicken Wings$10.00
- Crispy Octopus$12.00
- Meatballs
made of beef, veal and pork in a rich tomato sauce with Romano and fontina cheese.
$12.00 - Eggplant Involtini
pesto ricotta, basil marinara, riccia
$10.00 - Calamari Fritti
with spicy red sauce.
$14.00 - Steamed Mussels
in a white wine broth with garlic, and tomato served over crostini.
$16.00 - Gnocchi$12.00
- Baked Gouda
in filo dough over greens, with dried apricot, strawberry, and truffle vinaigrette.
$7.00 - Truffle Goat Cheese
over greens with apricots and maple vinaigrette.
$8.00 - Burrata
toasted nuts, jicama slaw, peach vinaigrette
$8.00 - Arancini
brie, spicy apple butter, cranberry chutney
$10.00 - Risotto Special
Risotto of the Day
$16.00
Pasta
- Braised Chicken
braised chicken thighs with vinegar peppers, tomatoes, and mushrooms tossed with casarecce
$26.00 - Rosemary Chicken
with pancetta, tomatoes, and asparagus in a garlicky cream sauce over rigatoni
$26.00 - Bolognese
with beef, sausage, and mushrooms over handmade riccia
$26.00 - Shrimp Scampi
with garlic, parsley, and tomatoes, in a white wine sauce over spaghetti
$28.00 - Handmade Four-Cheese Ravioli
in our basil marinara.
$23.00 - Bucatini Arrabbiata
calabrian chili marinara, guanciale jam
$26.00 - Campanelle E Piselli$24.00
Entrees
- Lamb Shank
slow braised and served with whipped grits and roasted vegetables.
$36.00 - Chicken Parmesan
with mozzarella in a basil marinara sauce and served with your choice of pasta.
$26.00 - Beef Braciole
sweet potato gratin, brussel sprouts, port jus
$36.00 - Salmon All'Acqua Pazza$32.00
- Baked Beet Rigatoni
beets, butternut squash, goat cheese
$24.00 - Chicken Marsala
sautéed chicken breast, with mushrooms, caramelized onions, and figs in a marsala wine reduction.
$26.00 - Chicken Piccata
sautéed chicken breast in a lemon white wine sauce, with tomatoes, capers, and herbs
$26.00 - Seafood Fra Diavlo
Shrimp, mussels, and calamari in a spicy marinara sauce served over linguini
$30.00 - Entree Risotto
Risotto of the Day
$24.00 - Roasted Vegetable Lasagna
Roasted seasonal vegetables in our basil marinara sauce with pasta and cheese
$23.00 - Chickpea Bolo$24.00
Sides
- Add Chicken
Side of chicken breast
$10.00 - Add Shrimp
Side of pan seared shrimp
$12.00 - Add Fish
Side of the fish of the day
$15.00 - Add Steak$16.00OUT OF STOCK
- Small Pasta$9.00
- Large Pasta$18.00
- Polenta$8.00
- Roasted Vegetables$8.00
- Mushrooms$6.00
- Spinach$6.00
- Fry Special$8.00
- Mashed Potatoes$6.00
- Asparagus$6.00
- Cauliflower$6.00
Specials
- BAR SNACK
- Steak - NY STRIP$42.00OUT OF STOCK
- Steak - RIBEYE$42.00OUT OF STOCK
- Ceviche$15.00
Steak - RIBEYE
Bulk Takeout
Bulk Entrees
- Bolognese
with beef, sausage, and mushrooms over handmade tagliatelle
$90.00 - Lasagna
hearty vegetable lasagna
$85.00 - Rosemary Chicken
with pancetta, tomatoes, and asparagus in a garlicky cream sauce over ziti
$90.00 - Braised Chicken
braised chicken thighs with vinegar peppers, tomatoes, and mushrooms tossed with fusilli.
$90.00 - Chicken Piccata
sautéed chicken breast in a lemon white wine sauce, with tomatoes, capers, and herbs
$90.00 - Chicken Marsala
sautéed chicken breast, with mushrooms, caramelized onions, and figs in a marsala wine reduction.
$90.00 - Chicken Parmesan
with mozzarella in a basil marinara sauce and served with your choice of pasta.
$90.00 - Shrimp Scampi
with garlic, parsley, and tomatoes, in a white wine sauce over linguini.
$105.00 - Seafood Fra Diavlo
Shrimp, mussels, and calamari in a spicy marinara sauce served over linguini
$110.00 - Handmade Four-Cheese Ravioli
in our basil marinara.
$85.00 - Lamb Shank
slow braised and served with whipped grits and roasted vegetables.
$125.00 - Spaghetti and Meatballs
made of beef, veal and pork in a rich tomato sauce with Romano and fontina cheese.
$90.00
Bulk Apps
- Calamari Fritti
with spicy red sauce.
$65.00 - Steamed Mussels
in a white wine broth with garlic, and tomato served over crostini.
$75.00 - Risotto
risotto of the day.
$80.00 - Pan Mozz
mozzarella in homemade basil marinara sauce.
$40.00 - Greek Salad
with romaine, feta, croutons, olives, onion, peppers, cucumber, and tomato.
$65.00 - Warm Goat Cheese and Roasted Beets Salad
over greens with apricots and maple vinaigrette.
$65.00 - Caesar Salad
with anchovy and croutons.
$55.00 - Mixed Greens Salad
with tomato, macerated onion, croutons, and balsamic vinaigrette.
$55.00 - Baked Gouda Salad
in filo dough over greens, with dried apricot, strawberry, and truffle vinaigrette.
$65.00