BPC - Ballard
Food
Salads & Snacks
- Arugula Salad$14.00
prosciutto, lemon, parmigiano reggiano
- BPC Chop Salad$18.00
romaine, salami, provolone, mama lils pepper, taggiasca olive, grape tomato, red onion, oregano vinaigrette
- Burrata$16.00
burrata, pear, prosciutto, arugula, basil
- Caesar$16.00
romaine, croutons, pecorino, caesar dressing
- Dynamite Wings$16.00
1 lb of oven roasted dynamite chicken wings
- Flatbread$8.00
baked flatbread brushed with olive oil, salt and pepper or add $2 and get a garlic cheesy flatbread
- Focaccia$8.00
served with olive oil and balsamic
- Italiano Salad$18.00
romaine, chopped artichokes, black olive, provolone, chickpea, oregano vinaigrette
- Olives$7.00
castelvetrano olives, fresh herbs, citrus, chili
- Salumi Board$18.00
sliced charcuterie, parmesan, olive oil
- Calzone$16.00
mozzarella, sausage, pepperoni, tomato gravy
- Side of Ranch$0.50
Italiano Salad
romaine, chopped artichokes, black olive, provolone, chickpea, oregano vinaigrette
Large Pizza
- Large Build Your Own (Half & Half)$30.00
Choose HALF & HALF of two specialty pies, or create your own masterpiece. One Side is (A) the other is (B). If you do not select a whole pizza topping and select toppings for one side only we will assume the other 1/2 is plain cheese.
- Large Ballard Bridge$35.00
Pepperoni, sausage, mushroom, black olive.
- Large Big Moses$34.00
The chosen pizza. Have some faith, it will be good.
- Large BPC Pepperoni$34.00
- Large Carbonara$35.00
Egg, garlic confit, speck, parmigiano reggiano.
- Large Cheese$30.00
- Large Chef's Pie$34.00
olive oil, mozzarella, chicken, crispy prosciutto, capers, sage. Designed by Frelard's Jamie Miller.
- Large Daily Garlic$32.00
The perfect pie for our garlic lovers. This pie is covered in our slow roasted garlic cloves and has a garlic oil base. The toppings will rotate, but trust us it will be good!
- Large Evergreen$35.00
Basil pesto, goat cheese, mozzarella, roasted tomato, oil cured olive, cipollini onion, fresh basil
- Large Funghi$34.00
Mixed fresh mushrooms, thyme.
- Large Margherita$30.00
Tomato sauce, basil, fresh mozzarella.
- Large Basil & Bird$35.00
pesto, chicken, confit garlic, mama lil, taggiasca olive, red onion, oregano
- Large Neon Rapunzel$34.00
Olive oil, artichokes, taggiasca olives, arugula, parmigiano reggiano
- Large Parma$35.00
Prosciutto, tomato sauce, fresh arugula, fresh mozzarella. (NOTE: arugula is served on the side for take out, you will need to toss and top at home)
- Large Primo$34.00
Zoe salami, red onion, pickled peppers, fresh mozzarella.
- Large Seasonal$34.00
olive oil, mozzarella, fontina, pancetta, leeks, hot honey, basil
- Large Spicy Italian$35.00
Italian sausage, fennel, red onion, fennel pollen, red pepper flake.
- Large Staple & Fancy$35.00
Pepperoni, pineapple, jalapeno.
- Large The King$35.00
rigatoni, sausage, chili flake, marjoram, parsley, pecorino, parmesan
- Large The Troll$35.00
Spicy coppa, Italian sausage, red pepper, red onion
- Large Veggie Bomb$34.00
Grape tomato, zucchini, olive. pickled pepper, red onion, mushroom.
- Large Whole Hog$36.00
Sausage, pepperoni, salami, prosciutto di parma.
Medium Pizza
- Medium Build Your Own Pizza (Half & Half)$26.00
Choose HALF & HALF of two specialty pies, or create your own masterpiece. One Side is (A) the other is (B). If you do not select a whole pizza topping and select toppings for one side only we will assume the other 1/2 is plain cheese.
- Medium Ballard Bridge$29.00
Shredded mozzarella, pecorino, pepperoni, sausage, mushroom, black olive, tomato sauce.
- Medium Big Moses$28.00
The chosen pizza. Have some faith, it will be good.
- Medium BPC Pepperoni$28.00
- Medium Carbonara$29.00
Egg, garlic confit, speck, parmigiano reggiano.
- Medium Cheese$26.00
- Medium Chef's Pie$28.00
olive oil, mozzarella, chicken, crispy prosciutto, capers, sage. Designed by Frelard's Jamie Miller.
- Medium Daily Garlic$28.00Out of stock
The perfect pie for our garlic lovers. This pie is covered in our slow roasted garlic cloves and has a garlic oil base. The toppings will rotate, but trust us it will be good!
- Medium Evergreen
Pesto, goat cheese, mozzarella, roasted tomato, oil cured olive, cipollini onion, basil
- Medium Funghi$28.00
Mixed fresh mushrooms, thyme.
- Medium Margherita$26.00
Tomato sauce, basil, fresh mozzarella.
- Medium Basil & Bird$29.00
Pesto, chicken, confit garlic, mama lil, taggiasca olive, red onion, oregano
- Medium Neon Rapunzel$29.00
Olive oil, artichokes, taggiasca olives, red onion, arugula, permigiano reggiano.
- Medium Parma$29.00
Prosciutto, tomato sauce, fresh arugula, fresh mozzarella. (NOTE: arugula is served on the side. You will have to toss and top at home)
- Medium Primo$28.00
Zoe salami, red onion, pickled peppers, fresh mozzarella.
- Medium Seasonal$28.00
olive oil, mozzarella, fontina, pancetta, leeks, hot honey, basil
- Medium Spicy Italian$29.00
Italian sausage, fennel, red onion, fennel pollen, red pepper flake.
- Medium Staple & Fancy$29.00
Pepperoni, pineapple, jalapeno.
- Medium The King$29.00
rigatoni, sausage, chili flake, marjoram, parsley, pecorino, parmesan
- Medium The Troll$29.00
Spicy coppa, Italian sausage, red pepper, red onion.
- Medium Veggie Bomb$28.00
Grape tomato, zucchini, olive, pickled pepper, red onion, mushroom.
- Medium Whole Hog$30.00
Sausage, pepperoni, salami, prosciutto di parma.
Sweets
Wine
Wine Selection - Ballard Ave
- Btl 'Helen' Rose$36.00
ESR Exclusive Wine! 2019 Côtes de Provence AOP
- Btl Grace Proscecco$36.00
ESR Exclusive Wine! 2018 Brut Prosecco, Italy
- Btl 'Annabelle' Pinot Grigio$36.00
ESR Exclusive Wine! 2018 100% Pinot Grigio. Italy
- Btl 'Bumpasaurus' Blend$36.00
ESR Exclusive Wine! 2016 - 67% Cabernet Sauvignon (Cold Creek) 33% Cabernet Sauvignon (Plateau Block)
- Btl 'Frank The Tank' Bordeaux Blend$60.00
ESR Exclusive Wine! 2017 Bordeaux Blend- Cabernet, Merlot, Cab Franc.