Balloons Restaurant 20 Monroe Street

Tortilla chips with chicken wing dip, salsa or queso.

Served with spicy ranch.

with honey mustard & queso

Served with fries & your choice of sauce

Cauliflower in a spicy batter, fried and served with ranch.

House fried tortilla chips with queso cheese, pico de gallo, jalapeños, lettuce, and sour cream

Bed of tots topped with house smoked pulled pork, queso, diced white onion, and golden BBQ drizzle.

House smoked pulled pork on a bed of tortilla chips, shredded cheddar, black beans, diced white onion, jalapenos, pickled onion, golden BBQ drizzle, thai chili drizzle, fresh lime wedge and sour cream.

Chargrilled chicken breast with BBQ drizzle on a bed of mixed greens, tomato, red onion, roasted corn, black beans, avocado and bacon. Topped with tortilla strips and served with ranch dressing.

On a bed of mixed greens, feta cheese, kalamata olives, red onion, cucumber and pepperoncini. Served with a toasted pita, house creamy Greek dressing and souvlaki dressing.

On a bed of mixed greens, feta cheese, kalamata olives, red onion, cucumber and pepperoncini. Served with a toasted pita, house creamy Greek dressing and souvlaki dressing.

House smoked turkey on spring mix with tomato, bacon, avocado, and shredded cheddar. Served with ranch dressing.

1/2 lb Angus burger cooked to perfection, served with chips.

Sauteed mushrooms and onions, swiss cheese. Served with chips.

Bacon, Brie, and green apple, served with a side of maple honey mustard.

Cheddar cheese, BBQ drizzle, and an onion ring with lettuce, tomato, and red onion. Served with house-fried chips.

Bacon & gorgonzola cheese served with lettuce, tomato, red onion and house-fried chips. Upgrade to fries, sweet potato fries, salad or onion rings for $3.

Sauteed mushrooms and onions, swiss cheese. Served with house-fried chips.

Avocado, bacon, and cheddar cheese. Served with house-fried chips.

Served with celery and your choice of blue cheese or ranch

House smoked pulled pork with pickled onions, jalapeños, and honey BBQ drizzle on shells and cheese sauce.

House smoked brisket in bourbon sauce with white onion, bell peppers and black beans on shells and cheese sauce.

Crispy chicken and bacon on shells and cheese sauce.

Plant based nuggets in a sundried tomato wrap with lettuce, tomato, red onion, vegan ranch, and choice of Buffalo sauce. Served with house-fried chips.

Hot, Medium, Mild, Hot BBQ, Thai Chili, Sweet n' Spicy Sesame. Served with chips and vegan ranch.

Plant based tenders drizzled in your choice of sauce with lettuce, tomato, red onion and vegan ranch. Served with house-fried chips.

House made falafel topped with lettuce, tomato, red onion, spicy crisped onions, and vegan ranch. Served with house-fried chips.

Hand-breaded, lightly seasoned chicken breast, bacon & cheddar with ranch drizzle. Served with lettuce, tomato, and red onion on a brioche bun. Served with house-fried chips.

Brioche bun piled high with house smoked pulled pork, shredded cheddar and golden BBQ drizzle. Served with house-fried chips.

House smoked brisket with sauteed onions, peppers and jalapeno with melty cheddar on a hoagie roll. Served with house-fried chips.

House smoked brisket in bourbon sauce with cheddar cheese & pickled red onions on a brioche roll. Served with house-fried chips.

Crispy fried chicken on Belgian waffles with bacon & cheddar. Served with a side of maple syrup.

Grilled chicken breast with lettuce, creamy brie, and blueberry-basil spread on a bianco bun. Served with house-fried chips.

House smoked beef on a kimmelweck roll, served with au jus and horseradish. Served with house-fried chips.

Grilled chicken in a sundried tomato wrap with lettuce, tomato, red onion, Gorgonzola cheese, ranch and choice of Buffalo sauce. Served with house-fried chips.

Choice of chargrilled chicken, or house smoked pork with avocado, black beans, corn, cheddar, tortilla strips, lettuce, tomato, onion, BBQ and ranch drizzle. Served with house-fried chips.

House smoked turkey, Granny Smith apple, gorgonzola, lettuce, red onion and a creamy blueberry-basil spread. Served in a sundried tomato wrap. Served with house-fried chips.