Bang Bang 526 Market St

Tates like limoncello

Complex and elegant. Ripe honeydew, white peach, minerals, and flowers.

Dense Tropical Fruit, Toffee, Baking Spice

Subtle & multi-layered. Black Currant, toasted grain, mulling spices.

Light, dry, mineralogy & refreshing. Melon, banana, pear, marshmallow.

Aromatic and sweet but balanced. White peach, honeysuckle, pear.

Crab, avocado, asparagus topped with salmon & seared with jalapeno and spicy ponzu pico de gallo.

Roasted beet, avocado, cucumber, topped with portobello mushrooms, spicy soy vinaigrette

Spicy yellowtail and cucumber wrapped with albacore, shiso, lemon slices and soy mustard sauce.

Crab, shrimp tempura, avocado topped with tuna, tobiko, micro cilantro and chipotle/habanero sauce.

Spicy tuna, shrimp tempura, jalapeno with yellowtail, chive and house chili aoli.

Spicy tuna, shrimp tempura, avocado wrapped in pink soy paper. Topped with bay scallops, tempura flakes, served with house chili aioli and eel sauce.

Crab, spicy tuna, avocado, cream cheese and jalapeno. Deep fried with house chili aioli and eel sauce

Spicy yellowtail, cilantro and cucumber topped with tuna, fried onion, chive, Japanese chili powder, garlic soy dressing and eel sauce.

Tuna, yellowtail, salmon, avocado, crab and spicy tuna in a cucumber wrap

Salmon, jalapeno, cream cheese, avocado and topped with seared yellowtail and spicy soy lime.

Avocado, rice, seaweed

Crab blend, cucumber, avocado

California roll wrapped with tuna, salmon, yellowtail, shrimp.

Shrimp tempura, crab blend, cucumber, avocado

Spicy tuna and cucumber

Spicy yellowtail, cucumber, chive, kaiware sprouts

Soft shell crab tempura, crab blend, cucumber, avocado

Cucumber, avocado, takuwan, Kampala, gobo, kaiware sprouts

Salmon, cream cheese, cucumber, avocado topped with a chipotle habanero sauce

Garlic chips, bell pepper, red onion, chive, chili oil, and miso mustard sauce

Capers, bell pepper, red onion, chive, chili oil, and miso mustard sauce

Bell pepper, red onion, chive, and garlic soy dressing

Serrano, bell pepper, red onion, chive, micro cilantro, and spicy soy dressing

Ponzu, Cucumber, Avocado, Tobiko, Wonton Chip

Baked snowcrab rolled in sesame seed soy paper

Steamed edamame in their pods, served with sea salt and sichimi

Flash fried shishito peppers tossed with poppy seeds, sichimi and citrus soy

Crispy chicken wings reduced in sweet soy vinaigrette

Snow crab mixed with roasted corn, cream cheese, spring roll paper wrap and deep fried, served with a sweet chili sauce

Wok fried jasmine rice, peas, carrot, corn, garlic, green beans and egg

Tempura battered tiger shrimp tossed in our house chili aioli and chives

Cheese cake, mix berrie coulis, whip cream

Assorted mochi ice cream with whipped cream, fresh fruit, and chocolate syrup

Choice of vanilla or green tea ice cream covered in a homemade cream puff and tempura fried

The Gosling, Bang Bang, Hello Kitty, Godzilla, Kill Bill, Karate Kick, California, Spicy Tuna

Garlic Edamame, Shishito Peppers, Asian Hot Wings, Veggie Egg Rolls, Gyoza (choice of chicken or veggie)

Shishito Peppers, Bang Bang Puffs, Calamari, Creamy Fried Shrimp